Phosphorus Management in Crop Production

Phosphorus Management in Crop Production

Author: Nand Kumar Fageria

Publisher: CRC Press

Published: 2017-02-17

Total Pages: 360

ISBN-13: 1351667173

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The world population is projected to reach nine billion by 2050, and in the coming years, global food demand is expected to increase by 50% or more. Higher crop productivity gains in the future will have to be achieved in developing countries through better natural resources management and crop improvement. After nitrogen, phosphorus (P) has more widespread influence on both natural and agricultural ecosystems than any other essential plant element. It has been estimated that 5.7 billion hectares of land worldwide contain insufficient amounts of available P for sustainable crop production, and P deficiency in crop plants is a widespread problem in various parts of the world. However, it has been estimated that worldwide minable P could last less than 40 years. For sustaining future food supplies, it is vital to enhance plant P use efficiency. To bring the latest knowledge and research advances in efficient management of P for economically viable and environmentally beneficial crop production in sustainable agriculture, Phosphorus Management in Crop Production contains chapters covering functions and diagnostic techniques for P requirements in crop plants, P use efficiency and interactions with other nutrients in crop plants, management of P for optimal crop production and environmental quality, and basic principles and methodology regarding P nutrition in crop plants. The majority of research data included are derived from many years of field, greenhouse, and lab work, hence the information is practical in nature and will have a significant impact on efficient management of P-fertilizers to enhance P use efficiency, improve crop production, promote sustainable agriculture, and reduce P losses through eluviations, leaching, and erosion to minimize environmental degradation. A comprehensive book that combines practical and applied information, Phosphorus Management in Crop Production is an excellent reference for students, professors, agricultural research scientists, food scientists, agricultural extension specialists, private consultants, fertilizer companies, and government agencies that deal with agricultural and environmental issues.


Book Synopsis Phosphorus Management in Crop Production by : Nand Kumar Fageria

Download or read book Phosphorus Management in Crop Production written by Nand Kumar Fageria and published by CRC Press. This book was released on 2017-02-17 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world population is projected to reach nine billion by 2050, and in the coming years, global food demand is expected to increase by 50% or more. Higher crop productivity gains in the future will have to be achieved in developing countries through better natural resources management and crop improvement. After nitrogen, phosphorus (P) has more widespread influence on both natural and agricultural ecosystems than any other essential plant element. It has been estimated that 5.7 billion hectares of land worldwide contain insufficient amounts of available P for sustainable crop production, and P deficiency in crop plants is a widespread problem in various parts of the world. However, it has been estimated that worldwide minable P could last less than 40 years. For sustaining future food supplies, it is vital to enhance plant P use efficiency. To bring the latest knowledge and research advances in efficient management of P for economically viable and environmentally beneficial crop production in sustainable agriculture, Phosphorus Management in Crop Production contains chapters covering functions and diagnostic techniques for P requirements in crop plants, P use efficiency and interactions with other nutrients in crop plants, management of P for optimal crop production and environmental quality, and basic principles and methodology regarding P nutrition in crop plants. The majority of research data included are derived from many years of field, greenhouse, and lab work, hence the information is practical in nature and will have a significant impact on efficient management of P-fertilizers to enhance P use efficiency, improve crop production, promote sustainable agriculture, and reduce P losses through eluviations, leaching, and erosion to minimize environmental degradation. A comprehensive book that combines practical and applied information, Phosphorus Management in Crop Production is an excellent reference for students, professors, agricultural research scientists, food scientists, agricultural extension specialists, private consultants, fertilizer companies, and government agencies that deal with agricultural and environmental issues.


Phosphorus Management in Crop Production

Phosphorus Management in Crop Production

Author:

Publisher:

Published: 2018-05

Total Pages: 361

ISBN-13: 9781642241556

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Sustainable crop production aims at maintaining high crop yield without adversely affecting ecosystems to meet the need of current as well as future generations. In order to meet the increasing world population agricultural production and productivity need to parallel increased. Since phosphorus (P) in agriculture is the second most growth limiting macronutrient after nitrogen, its proper management in soil contributes significantly to sustainable crop production. Despite its importance for normal plant growth and metabolism, P is one of the least accessible nutrients. Phosphorus is a macronutrient that plays a number of important roles in plants, and is fundamental for the efficient use of nitrogen fertilizer. The maximum uptake rate of phosphorus by plants occurs around flowering but its accumulation continues until maturity. Adequate phosphorus results in higher grain production, improved crop quality, greater stalk strength, increased root growth, and earlier crop maturity. For over one hundred years, phosphorus has been applied to crops as fertilizer-first as ground bone and now as some chemical reaction product of ground rock. Yet, for all that experience, its management cannot be taken for granted.Phosphorus Management in Crop Production presents in-depth coverage of soil and climatic factors that affect P availability and diagnostic techniques for P requirements by different crops as well as provide up-to-date information on the function of P in crop plants and methods to identify P use efficient field crops practices that could enhance P use efficiency.Definitive chapters cover sustainable phosphorus management in agriculture, soil order and management practices control soil phosphorus fractions, does balanced phosphorus fertilization sustain high herbage yields and phosphorus contents in alternately grazed and mown pastures, P use efficiency and interactions with other nutrients in crop plants, management of P for optimal crop production and environmental quality, phosphorus cycling in Montreal's food and urban agriculture systems and basic principles and methodology regarding P nutrition in crop plants. This work is a comprehensive guide for students, lecturers, practitioners, food scientists, agricultural extension specialists, private consultants, fertilizer companies, and government agencies that deal with agricultural and environmental issues.


Book Synopsis Phosphorus Management in Crop Production by :

Download or read book Phosphorus Management in Crop Production written by and published by . This book was released on 2018-05 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable crop production aims at maintaining high crop yield without adversely affecting ecosystems to meet the need of current as well as future generations. In order to meet the increasing world population agricultural production and productivity need to parallel increased. Since phosphorus (P) in agriculture is the second most growth limiting macronutrient after nitrogen, its proper management in soil contributes significantly to sustainable crop production. Despite its importance for normal plant growth and metabolism, P is one of the least accessible nutrients. Phosphorus is a macronutrient that plays a number of important roles in plants, and is fundamental for the efficient use of nitrogen fertilizer. The maximum uptake rate of phosphorus by plants occurs around flowering but its accumulation continues until maturity. Adequate phosphorus results in higher grain production, improved crop quality, greater stalk strength, increased root growth, and earlier crop maturity. For over one hundred years, phosphorus has been applied to crops as fertilizer-first as ground bone and now as some chemical reaction product of ground rock. Yet, for all that experience, its management cannot be taken for granted.Phosphorus Management in Crop Production presents in-depth coverage of soil and climatic factors that affect P availability and diagnostic techniques for P requirements by different crops as well as provide up-to-date information on the function of P in crop plants and methods to identify P use efficient field crops practices that could enhance P use efficiency.Definitive chapters cover sustainable phosphorus management in agriculture, soil order and management practices control soil phosphorus fractions, does balanced phosphorus fertilization sustain high herbage yields and phosphorus contents in alternately grazed and mown pastures, P use efficiency and interactions with other nutrients in crop plants, management of P for optimal crop production and environmental quality, phosphorus cycling in Montreal's food and urban agriculture systems and basic principles and methodology regarding P nutrition in crop plants. This work is a comprehensive guide for students, lecturers, practitioners, food scientists, agricultural extension specialists, private consultants, fertilizer companies, and government agencies that deal with agricultural and environmental issues.


Environmental ScienceBites

Environmental ScienceBites

Author: Kylienne A. Clark

Publisher: The Ohio State University

Published: 2015-09-15

Total Pages: 664

ISBN-13:

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This book was written by undergraduate students at The Ohio State University (OSU) who were enrolled in the class Introduction to Environmental Science. The chapters describe some of Earth's major environmental challenges and discuss ways that humans are using cutting-edge science and engineering to provide sustainable solutions to these problems. Topics are as diverse as the students, who represent virtually every department, school and college at OSU. The environmental issue that is described in each chapter is particularly important to the author, who hopes that their story will serve as inspiration to protect Earth for all life.


Book Synopsis Environmental ScienceBites by : Kylienne A. Clark

Download or read book Environmental ScienceBites written by Kylienne A. Clark and published by The Ohio State University. This book was released on 2015-09-15 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was written by undergraduate students at The Ohio State University (OSU) who were enrolled in the class Introduction to Environmental Science. The chapters describe some of Earth's major environmental challenges and discuss ways that humans are using cutting-edge science and engineering to provide sustainable solutions to these problems. Topics are as diverse as the students, who represent virtually every department, school and college at OSU. The environmental issue that is described in each chapter is particularly important to the author, who hopes that their story will serve as inspiration to protect Earth for all life.


Phosphorus in Agriculture: 100 % Zero

Phosphorus in Agriculture: 100 % Zero

Author: Ewald Schnug

Publisher: Springer

Published: 2016-06-14

Total Pages: 357

ISBN-13: 9401776121

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The title ‘Phosphorus in Agriculture: 100 % Zero’ is synonymous for make-or-break. And it stands up to the promise. This book sends an important message as it delivers background information, intrinsic hypotheses, validation approaches and legal frameworks, all for balanced phosphorus fertilization in agriculture. This implies firstly that the phosphorus requirement of crop is fully satisfied by applying exclusively fertilizers which contain the nutrient in completely available form. Secondly, environmental demands through eutrophication and hazardous contaminants must not be compromised. The book identifies equally knowledge gaps and deficits in the transformation and implementation of research into practice. Bottom line is that research delivers the tools for a sustainable phosphorus management while legal frameworks are insufficient.


Book Synopsis Phosphorus in Agriculture: 100 % Zero by : Ewald Schnug

Download or read book Phosphorus in Agriculture: 100 % Zero written by Ewald Schnug and published by Springer. This book was released on 2016-06-14 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: The title ‘Phosphorus in Agriculture: 100 % Zero’ is synonymous for make-or-break. And it stands up to the promise. This book sends an important message as it delivers background information, intrinsic hypotheses, validation approaches and legal frameworks, all for balanced phosphorus fertilization in agriculture. This implies firstly that the phosphorus requirement of crop is fully satisfied by applying exclusively fertilizers which contain the nutrient in completely available form. Secondly, environmental demands through eutrophication and hazardous contaminants must not be compromised. The book identifies equally knowledge gaps and deficits in the transformation and implementation of research into practice. Bottom line is that research delivers the tools for a sustainable phosphorus management while legal frameworks are insufficient.


Agriculture and Phosphorus Management

Agriculture and Phosphorus Management

Author: Andrew N. Sharpley

Publisher: CRC Press

Published: 1999-12-20

Total Pages: 256

ISBN-13: 9781566704946

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Using the Chesapeake Bay as a case study, Agriculture and Phosphorus Management discusses the impact and management of phosphorus in watersheds. Although urban and other sources contribute phosphorus to the Bay, the papers presented focus on how its role in agriculture impacts water quality. They review the new guidelines and legislation slated for implementation by 2002 directed towards sustainable nutrient management and strategies for implementing them. Phosphorus, an essential element for plant and animal growth, has long been recognized as necessary to eliminate deficiencies and to maintain profitable crop and livestock production. It can increase the biological productivity of surface waters by accelerating eutrophication. Human activities accelerate the rate of eutrophication - principally by increasing the rate at which phosphorus enters the aquatic system. Written by experts from a range of disciplines Agriculture and Phosphorus Management provides a deeper understanding of the diverse, dynamic, and complex factors controlling the impact of agricultural phosphorus management on production and water quality. Each contributor addresses the questions: what do we know, what do we still need to know, where are the major gaps in our knowledge, and how does the information relate to phosphorus management strategies in the Bay Watershed, and other watersheds? As a result this series of papers provides a unique collection of information of regional, national, and international significance and gives prioritized phosphorus management options for not only the Chesapeake Bay Watershed, but for watersheds around the world.


Book Synopsis Agriculture and Phosphorus Management by : Andrew N. Sharpley

Download or read book Agriculture and Phosphorus Management written by Andrew N. Sharpley and published by CRC Press. This book was released on 1999-12-20 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using the Chesapeake Bay as a case study, Agriculture and Phosphorus Management discusses the impact and management of phosphorus in watersheds. Although urban and other sources contribute phosphorus to the Bay, the papers presented focus on how its role in agriculture impacts water quality. They review the new guidelines and legislation slated for implementation by 2002 directed towards sustainable nutrient management and strategies for implementing them. Phosphorus, an essential element for plant and animal growth, has long been recognized as necessary to eliminate deficiencies and to maintain profitable crop and livestock production. It can increase the biological productivity of surface waters by accelerating eutrophication. Human activities accelerate the rate of eutrophication - principally by increasing the rate at which phosphorus enters the aquatic system. Written by experts from a range of disciplines Agriculture and Phosphorus Management provides a deeper understanding of the diverse, dynamic, and complex factors controlling the impact of agricultural phosphorus management on production and water quality. Each contributor addresses the questions: what do we know, what do we still need to know, where are the major gaps in our knowledge, and how does the information relate to phosphorus management strategies in the Bay Watershed, and other watersheds? As a result this series of papers provides a unique collection of information of regional, national, and international significance and gives prioritized phosphorus management options for not only the Chesapeake Bay Watershed, but for watersheds around the world.


Legacy Phosphorus in Agriculture: Role of Past Management and Perspectives for the Future

Legacy Phosphorus in Agriculture: Role of Past Management and Perspectives for the Future

Author: Luke Gatiboni

Publisher: Frontiers Media SA

Published: 2021-01-07

Total Pages: 140

ISBN-13: 2889663574

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Book Synopsis Legacy Phosphorus in Agriculture: Role of Past Management and Perspectives for the Future by : Luke Gatiboni

Download or read book Legacy Phosphorus in Agriculture: Role of Past Management and Perspectives for the Future written by Luke Gatiboni and published by Frontiers Media SA. This book was released on 2021-01-07 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Building Soils for Better Crops

Building Soils for Better Crops

Author: Fred Magdoff

Publisher: Sare

Published: 2009

Total Pages: 294

ISBN-13: 9781888626131

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"'Published by the Sustainable Agriculture Research and Education (SARE) program, with funding from the National Institute of Food and Agriculture, U.S. Department of Agriculture."


Book Synopsis Building Soils for Better Crops by : Fred Magdoff

Download or read book Building Soils for Better Crops written by Fred Magdoff and published by Sare. This book was released on 2009 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: "'Published by the Sustainable Agriculture Research and Education (SARE) program, with funding from the National Institute of Food and Agriculture, U.S. Department of Agriculture."


North American Agroforestry

North American Agroforestry

Author: Harold E. Gene Garrett

Publisher: John Wiley & Sons

Published: 2022-02-23

Total Pages: 580

ISBN-13: 0891183779

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North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.


Book Synopsis North American Agroforestry by : Harold E. Gene Garrett

Download or read book North American Agroforestry written by Harold E. Gene Garrett and published by John Wiley & Sons. This book was released on 2022-02-23 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.


Properties and Management of Soils in the Tropics

Properties and Management of Soils in the Tropics

Author: Pedro A. Sanchez

Publisher: Cambridge University Press

Published: 2019-01-10

Total Pages: 685

ISBN-13: 1107176050

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Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.


Book Synopsis Properties and Management of Soils in the Tropics by : Pedro A. Sanchez

Download or read book Properties and Management of Soils in the Tropics written by Pedro A. Sanchez and published by Cambridge University Press. This book was released on 2019-01-10 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.


Sustainable Phosphorus Management

Sustainable Phosphorus Management

Author: Roland W. Scholz

Publisher: Springer Science & Business Media

Published: 2014-03-12

Total Pages: 322

ISBN-13: 9400772505

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This book describes a pathway for sustainable phosphorus management via the Global Transdisciplinary Processes for Sustainable Phosphorus Management project (Global TraPs). Global TraPs is a multi-stakeholder forum in which scientists from a variety of disciplines join with key actors in practice to jointly identify critical questions and to articulate what new knowledge, technologies and policy processes are needed to ensure that future phosphorus use is sustainable, improves food security and environmental quality and provides benefits for the poor. The book offers insight into economic scarcity and identifies options to improve efficiency and reduce environmental impacts of anthropogenic phosphorus flows at all stages of the supply and use chain.


Book Synopsis Sustainable Phosphorus Management by : Roland W. Scholz

Download or read book Sustainable Phosphorus Management written by Roland W. Scholz and published by Springer Science & Business Media. This book was released on 2014-03-12 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes a pathway for sustainable phosphorus management via the Global Transdisciplinary Processes for Sustainable Phosphorus Management project (Global TraPs). Global TraPs is a multi-stakeholder forum in which scientists from a variety of disciplines join with key actors in practice to jointly identify critical questions and to articulate what new knowledge, technologies and policy processes are needed to ensure that future phosphorus use is sustainable, improves food security and environmental quality and provides benefits for the poor. The book offers insight into economic scarcity and identifies options to improve efficiency and reduce environmental impacts of anthropogenic phosphorus flows at all stages of the supply and use chain.