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Book Synopsis Price Dynamics Behind Consumer Food Purchases by : Morgan D. Fitzpatrick
Download or read book Price Dynamics Behind Consumer Food Purchases written by Morgan D. Fitzpatrick and published by . This book was released on 2010 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This book addresses the important issue of food prices across EU Member States. Although recent attention has focused on events in world commodity markets following the spikes in world prices in 2007-2008 and 2011, there has been comparatively little attention addressing food price dynamics at the retail level. This volume addresses the characteristics of retail food price behaviour and the nature and drivers of price transmission across the EU. There are several inter-related features of the research reported here. First, the volume reports the characteristics of retail food inflation across the EU and the extent to which it differs from non-food inflation. Second, given the different experience of food inflation across EU Member States, it details the process of price transmission as shocks from upstream and world markets are passed through the food sector to the retail stage. Third, it addresses how the extent and nature of price transmission is determined by various aspects of competition throughout the domestic food sector and how the nature of vertical contracting between stages can determine the price transmission process. Finally, it outlines the potential of high-frequency, product-specific scanner data to address price dynamics and adjustment issues and how scanner data can also be used to measure food price inflation. The book will be of interest to researchers on price transmission and competition issues in the EU and, given the wider interest on these issues coupled with the novel use of scanner data, to researchers further afield. The contributions will also be of interest to policymakers and stakeholders as they seek to make sense of, and to address, regulation issues as they relate to the food sector.
Book Synopsis Food Price Dynamics and Price Adjustment in the EU by : Steve McCorriston
Download or read book Food Price Dynamics and Price Adjustment in the EU written by Steve McCorriston and published by . This book was released on 2015 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the important issue of food prices across EU Member States. Although recent attention has focused on events in world commodity markets following the spikes in world prices in 2007-2008 and 2011, there has been comparatively little attention addressing food price dynamics at the retail level. This volume addresses the characteristics of retail food price behaviour and the nature and drivers of price transmission across the EU. There are several inter-related features of the research reported here. First, the volume reports the characteristics of retail food inflation across the EU and the extent to which it differs from non-food inflation. Second, given the different experience of food inflation across EU Member States, it details the process of price transmission as shocks from upstream and world markets are passed through the food sector to the retail stage. Third, it addresses how the extent and nature of price transmission is determined by various aspects of competition throughout the domestic food sector and how the nature of vertical contracting between stages can determine the price transmission process. Finally, it outlines the potential of high-frequency, product-specific scanner data to address price dynamics and adjustment issues and how scanner data can also be used to measure food price inflation. The book will be of interest to researchers on price transmission and competition issues in the EU and, given the wider interest on these issues coupled with the novel use of scanner data, to researchers further afield. The contributions will also be of interest to policymakers and stakeholders as they seek to make sense of, and to address, regulation issues as they relate to the food sector.
Book Synopsis Trends and Patterns in U.S. Food Consumption by : Marguerite C. Burk
Download or read book Trends and Patterns in U.S. Food Consumption written by Marguerite C. Burk and published by . This book was released on 1961 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Food insecurity is a leading health concern, and private and public food assistance programs address this issue. A discounted food-buying (DFB) program may enhance food security. This thesis used the Theory of Planned Behavior to investigate how low-income consumers approach food-purchasing decisions by evaluating attitudes toward and barriers to purchasing a DFB food package through a mixed methods approach including a cross-sectional survey and analysis of three years of program sales data. Survey respondents (n=76) included DFB customers and non-customers. Respondents reported protein, vegetables, and fruit of highest importance and were willing to pay more for protein items. Package sales followed seasonal trends and were associated with price, but not measured value. Unwanted items were the leading barrier to purchasing a package. Food preferences may be prioritized highest when making the DFB purchasing decision. Low-income consumers' food-purchasing decisions may have implications for programs designed to meet food insecure consumers' needs.
Book Synopsis Low-income Consumer Attitudes Toward Content, Price, and Value in Food Choice by : Krista Ali Galie
Download or read book Low-income Consumer Attitudes Toward Content, Price, and Value in Food Choice written by Krista Ali Galie and published by . This book was released on 2017 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food insecurity is a leading health concern, and private and public food assistance programs address this issue. A discounted food-buying (DFB) program may enhance food security. This thesis used the Theory of Planned Behavior to investigate how low-income consumers approach food-purchasing decisions by evaluating attitudes toward and barriers to purchasing a DFB food package through a mixed methods approach including a cross-sectional survey and analysis of three years of program sales data. Survey respondents (n=76) included DFB customers and non-customers. Respondents reported protein, vegetables, and fruit of highest importance and were willing to pay more for protein items. Package sales followed seasonal trends and were associated with price, but not measured value. Unwanted items were the leading barrier to purchasing a package. Food preferences may be prioritized highest when making the DFB purchasing decision. Low-income consumers' food-purchasing decisions may have implications for programs designed to meet food insecure consumers' needs.
Book Synopsis Food Cost Trends by : United States. Congress. House. Committee on Agriculture
Download or read book Food Cost Trends written by United States. Congress. House. Committee on Agriculture and published by . This book was released on 1957 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis U.S. Industrial Outlook for ... Industries with Projections for ... by :
Download or read book U.S. Industrial Outlook for ... Industries with Projections for ... written by and published by . This book was released on 1981 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Monthly Notes, Farm Management, and Farm Economics by :
Download or read book Monthly Notes, Farm Management, and Farm Economics written by and published by . This book was released on 1985 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agriculture, Rural Development, and Related Agencies Appropriations by : United States. Congress. Senate. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies
Download or read book Agriculture, Rural Development, and Related Agencies Appropriations written by United States. Congress. Senate. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies and published by . This book was released on 2007 with total page 1928 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This book presents the proceedings of an OECD conference reflecting on how China can best manage its reform process under WTO integration.
Book Synopsis China in the Global Economy Agricultural Policies in China after WTO Accession by : OECD
Download or read book China in the Global Economy Agricultural Policies in China after WTO Accession written by OECD and published by OECD Publishing. This book was released on 2002-09-12 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the proceedings of an OECD conference reflecting on how China can best manage its reform process under WTO integration.
Download or read book FoodReview written by and published by . This book was released on 1993 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: