Report of the Regional Policy and Planning Workshop on the FAO Code of Conduct for Responsible Fisheries (CCRF) in the Caribbean

Report of the Regional Policy and Planning Workshop on the FAO Code of Conduct for Responsible Fisheries (CCRF) in the Caribbean

Author: Food and Agriculture Organization of the United Nations

Publisher: Fao Fisheries and Aquaculture

Published: 2012

Total Pages: 70

ISBN-13:

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The Regional Policy and Planning Workshop on the FAO Code of Conduct for Responsible Fisheries (CCRF) in the Caribbean: "Achieving Improved Fisheries Management and Utilization in the Wider Caribbean Region," which took place at the University of the West Indies, Barbados, on 6-9 December 2011, discussed the constraints encountered when applying the Code in the Caribbean region and identified solutions that would enable stakeholders to further mainstream their policies, strategies and management plans with the Code. The workshop paid particular attention to increasing awareness and capacity in the region on the Ecosystem Approach to Fisheries (EAF), the International Plan of Action for the conservation and management of Sharks (IPOA-Sharks) and the ongoing work on the Voluntary Guidelines on securing sustainable Small-scale fisheries. The workshop was attended by 11 Caribbean countries and 17 organizations and was co-organized by FAO, the Ministry of Agriculture, Food, Fisheries and Water Resource Management of Barbados, the Centre for Resource Management and Environmental Studies (CERMES) and the Western Central Atlantic Fishery Commission (WECAFC). The Conclusions and Recommendations of the workshop were adopted by the workshop participants and have been endorsed formally for the Wider Caribbean Region by the Fourteenth session of WECAFC, which was held in Panama City, Panama, 6-9 February 2012.--


Book Synopsis Report of the Regional Policy and Planning Workshop on the FAO Code of Conduct for Responsible Fisheries (CCRF) in the Caribbean by : Food and Agriculture Organization of the United Nations

Download or read book Report of the Regional Policy and Planning Workshop on the FAO Code of Conduct for Responsible Fisheries (CCRF) in the Caribbean written by Food and Agriculture Organization of the United Nations and published by Fao Fisheries and Aquaculture. This book was released on 2012 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Regional Policy and Planning Workshop on the FAO Code of Conduct for Responsible Fisheries (CCRF) in the Caribbean: "Achieving Improved Fisheries Management and Utilization in the Wider Caribbean Region," which took place at the University of the West Indies, Barbados, on 6-9 December 2011, discussed the constraints encountered when applying the Code in the Caribbean region and identified solutions that would enable stakeholders to further mainstream their policies, strategies and management plans with the Code. The workshop paid particular attention to increasing awareness and capacity in the region on the Ecosystem Approach to Fisheries (EAF), the International Plan of Action for the conservation and management of Sharks (IPOA-Sharks) and the ongoing work on the Voluntary Guidelines on securing sustainable Small-scale fisheries. The workshop was attended by 11 Caribbean countries and 17 organizations and was co-organized by FAO, the Ministry of Agriculture, Food, Fisheries and Water Resource Management of Barbados, the Centre for Resource Management and Environmental Studies (CERMES) and the Western Central Atlantic Fishery Commission (WECAFC). The Conclusions and Recommendations of the workshop were adopted by the workshop participants and have been endorsed formally for the Wider Caribbean Region by the Fourteenth session of WECAFC, which was held in Panama City, Panama, 6-9 February 2012.--


Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Caribbean Subregion

Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Caribbean Subregion

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2005

Total Pages: 104

ISBN-13: 9789251052846

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This publication contains the report with selected papers, of the FAO regional workshop, held in Trinidad and Tobago in November 2004, to discuss assistance for Caribbean countries to help develop capacity to implement national plans of action to prevent, deter and eliminate illegal, unreported and unregulated fishing (NPOAs-IUU). Issues discussed include: the 1995 FAO Code of Conduct for Responsible Fisheries, the 2001 International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU) and technical guidelines to support implementation; and a case study for the development of a NPOA-IUU in a small island developing State


Book Synopsis Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Caribbean Subregion by : Food and Agriculture Organization of the United Nations

Download or read book Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Caribbean Subregion written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2005 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the report with selected papers, of the FAO regional workshop, held in Trinidad and Tobago in November 2004, to discuss assistance for Caribbean countries to help develop capacity to implement national plans of action to prevent, deter and eliminate illegal, unreported and unregulated fishing (NPOAs-IUU). Issues discussed include: the 1995 FAO Code of Conduct for Responsible Fisheries, the 2001 International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU) and technical guidelines to support implementation; and a case study for the development of a NPOA-IUU in a small island developing State


Report of the FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-scale Fisheries

Report of the FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-scale Fisheries

Author: Food and Agriculture Organization of the United Nations

Publisher: Fao Inter-Departmental Working Group

Published: 2013

Total Pages: 64

ISBN-13:

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In 2011, the Twenty-ninth Session of the FAO Committee on Fisheries (COFI) recommended the development of international guidelines in support of sustainable small-scale fisheries (SSFs) as a complement to the Code of Conduct for Responsible Fisheries. COFI asked that a participatory process be applied in the development of the SSF Guidelines and, thus, a number of national and regional consultative workshops have been undertaken to gather inputs from all stakeholders. The FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-Scale Fisheries took place in Kingston, Jamaica, on 6-8 December 2012. It brought together more than 60 representatives from government, regional organisations, academia and civil society to further discuss structure, overall considerations and thematic coverage of the future SSF Guidelines.


Book Synopsis Report of the FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-scale Fisheries by : Food and Agriculture Organization of the United Nations

Download or read book Report of the FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-scale Fisheries written by Food and Agriculture Organization of the United Nations and published by Fao Inter-Departmental Working Group. This book was released on 2013 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2011, the Twenty-ninth Session of the FAO Committee on Fisheries (COFI) recommended the development of international guidelines in support of sustainable small-scale fisheries (SSFs) as a complement to the Code of Conduct for Responsible Fisheries. COFI asked that a participatory process be applied in the development of the SSF Guidelines and, thus, a number of national and regional consultative workshops have been undertaken to gather inputs from all stakeholders. The FAO/CRFM/WECAFC Caribbean Regional Consultation on the Development of International Guidelines for Securing Sustainable Small-Scale Fisheries took place in Kingston, Jamaica, on 6-8 December 2012. It brought together more than 60 representatives from government, regional organisations, academia and civil society to further discuss structure, overall considerations and thematic coverage of the future SSF Guidelines.


Report of the Regional Workshop on the Effects of Globalization and Deregulation on Fisheries in the Caribbean, Castries, Saint Lucia, 4-8 December 2000

Report of the Regional Workshop on the Effects of Globalization and Deregulation on Fisheries in the Caribbean, Castries, Saint Lucia, 4-8 December 2000

Author: Tietze, U., (ed.)

Publisher: Food & Agriculture Org.

Published: 2001

Total Pages: 170

ISBN-13: 9789251046098

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This report contains a record of the proceedings and recommendations of the workshop. It was attended by twenty-one participants from ten Caribbean countries, as well as FAO officers. Possible positive impacts of globalization identified at the workshop include: improved access to overseas markets; increase in intraregional trade; access to technological improvements; increased demand for fish products through further development of tourism; increase in the contribution of the fisheries sector to foreign currency earnings and to gross domestic product. Possible negative impacts were foreseen in terms of: higher prices of exportable fish products in domestic markets; increased pressure on fully or overexploited fish stocks; erosion of decision-making at various levels in the absence of adequate reforms in governance; difficulties on the part of small countries in meeting scales of production needed to compete in a global environment. The main outcome of the workshop is the formulation of a Caribbean Fisheries Agenda on Globalization (CFAG), which is aimed to aid Caribbean countries prepare for the challenges of globalization.


Book Synopsis Report of the Regional Workshop on the Effects of Globalization and Deregulation on Fisheries in the Caribbean, Castries, Saint Lucia, 4-8 December 2000 by : Tietze, U., (ed.)

Download or read book Report of the Regional Workshop on the Effects of Globalization and Deregulation on Fisheries in the Caribbean, Castries, Saint Lucia, 4-8 December 2000 written by Tietze, U., (ed.) and published by Food & Agriculture Org.. This book was released on 2001 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report contains a record of the proceedings and recommendations of the workshop. It was attended by twenty-one participants from ten Caribbean countries, as well as FAO officers. Possible positive impacts of globalization identified at the workshop include: improved access to overseas markets; increase in intraregional trade; access to technological improvements; increased demand for fish products through further development of tourism; increase in the contribution of the fisheries sector to foreign currency earnings and to gross domestic product. Possible negative impacts were foreseen in terms of: higher prices of exportable fish products in domestic markets; increased pressure on fully or overexploited fish stocks; erosion of decision-making at various levels in the absence of adequate reforms in governance; difficulties on the part of small countries in meeting scales of production needed to compete in a global environment. The main outcome of the workshop is the formulation of a Caribbean Fisheries Agenda on Globalization (CFAG), which is aimed to aid Caribbean countries prepare for the challenges of globalization.


FAO Fisheries and Aquaculture Report

FAO Fisheries and Aquaculture Report

Author:

Publisher:

Published: 2008

Total Pages: 194

ISBN-13:

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Book Synopsis FAO Fisheries and Aquaculture Report by :

Download or read book FAO Fisheries and Aquaculture Report written by and published by . This book was released on 2008 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing--certain Countries of the Near East Region

Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing--certain Countries of the Near East Region

Author:

Publisher: Food & Agriculture Org.

Published: 2006

Total Pages: 68

ISBN-13: 9789251054949

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This publication contains papers presented at an FAO regional workshop, held in Cairo, Egypt in December 2005, organised to discuss the development of the region's capacity to elaborate national plans of action to prevent, deter and eliminate illegal, unreported and unregulated fishing (NPOAs-IUU). Issues discussed include: the 1995 FAO Code of Conduct for Responsible Fisheries, the 2001 FAO International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU) and the FAO technical guidelines in support of the implementation of the IPOA-IUU.


Book Synopsis Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing--certain Countries of the Near East Region by :

Download or read book Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing--certain Countries of the Near East Region written by and published by Food & Agriculture Org.. This book was released on 2006 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains papers presented at an FAO regional workshop, held in Cairo, Egypt in December 2005, organised to discuss the development of the region's capacity to elaborate national plans of action to prevent, deter and eliminate illegal, unreported and unregulated fishing (NPOAs-IUU). Issues discussed include: the 1995 FAO Code of Conduct for Responsible Fisheries, the 2001 FAO International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU) and the FAO technical guidelines in support of the implementation of the IPOA-IUU.


Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Pacific Islands Subregion

Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Pacific Islands Subregion

Author:

Publisher: Food & Agriculture Org.

Published: 2005

Total Pages: 84

ISBN-13: 9789251054048

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The purpose of the Workshop was to assist countries in the Pacific Islands subregion to develop capacity to elaborate national plans of action to prevent, deter and eliminate illegal, unreported and unregulated fishing (NPOAs-IUU). The Workshop addressed issues relating to: the 1995 FAO Code of Conduct for Responsible Fisheries, the 2001 International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU) and FAO Fisheries Technical Guidelines No. 9 that have been developed to support the implementation of the IPOA-IUU; concepts of planning and the elaboration of action plans; decision-making about IUU fishing; and skills enhancement through the identification of key issues relating to the elaboration of NPOAs-IUU, the primary vehicle by which the IPOA- IUU will be implemented by countries.


Book Synopsis Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Pacific Islands Subregion by :

Download or read book Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, Pacific Islands Subregion written by and published by Food & Agriculture Org.. This book was released on 2005 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of the Workshop was to assist countries in the Pacific Islands subregion to develop capacity to elaborate national plans of action to prevent, deter and eliminate illegal, unreported and unregulated fishing (NPOAs-IUU). The Workshop addressed issues relating to: the 1995 FAO Code of Conduct for Responsible Fisheries, the 2001 International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU) and FAO Fisheries Technical Guidelines No. 9 that have been developed to support the implementation of the IPOA-IUU; concepts of planning and the elaboration of action plans; decision-making about IUU fishing; and skills enhancement through the identification of key issues relating to the elaboration of NPOAs-IUU, the primary vehicle by which the IPOA- IUU will be implemented by countries.


Report of the workshop on fisheries other effective area-based conservation measures in Latin America and the Caribbean, 27–29 March 2023

Report of the workshop on fisheries other effective area-based conservation measures in Latin America and the Caribbean, 27–29 March 2023

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org. [Author] [Author]

Published: 2024-05-28

Total Pages: 149

ISBN-13: 9251387923

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In view of the importance of other effective area-based conservation measures (OECMs) for biodiversity, and the need to improve individual countries’ capacity to report fisheries-related OECMs and understand how the fisheries sector contributes to current and future area-based biodiversity conservation objectives, FAO has been carrying out a series of activities to support countries to identify and implement OECMs. [Author] These activities include the organization of workshops and the development of practical guidance, as requested by FAO’s Committee on Fisheries (COFI). [Author] With the support of the Organización del Sector Pesquero y Acuícola del Istmo Centroamericano (Organization of the Fisheries and Aquaculture Sector of the Central American Isthmus [OSPECA]), FAO organized the workshop on other effective area-based conservation measures in fisheries-related areas in Latin America and the Caribbean. [Author] The workshop was held on 27–28 March 2023 in the city of San José, Costa Rica. [Author] This workshop supported Member Countries of the Commission for Small-scale and Artisanal Fisheries and Aquaculture of Latin America and the Caribbean (COPPESAALC), as well as regional and national fisheries-related organizations in the Latin American and Caribbean regions to: (i) apply CBD criteria for the identification of OECMs; (ii) understand the challenges, opportunities and needs that arise in the identification of fisheries‑related OECMs; and (iii) synthesize lessons learned and obtain recommendations. [Author] To achieve these objectives, topics discussed included: concepts and criteria for the identification, evaluation and reporting of OECMs; examples of OECMs in the world; conservation strategies in Latin America and the potential contribution of OECMs to these; the framework for fisheries governance and area-based management in Latin America; Argentina’s progress in recognizing OECMs; and the presentation of four case studies carried out in Chile, Costa Rica, Guatemala, and Mexico. [Author] The workshop enabled extensive exchanges on the difficulties of interpreting the concepts and criteria for the identification, evaluation, and reporting of OECMs, as well as the key points, challenges, and difficulties in analysing and considering potential OECMs. [Author]


Book Synopsis Report of the workshop on fisheries other effective area-based conservation measures in Latin America and the Caribbean, 27–29 March 2023 by : Food and Agriculture Organization of the United Nations

Download or read book Report of the workshop on fisheries other effective area-based conservation measures in Latin America and the Caribbean, 27–29 March 2023 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-28 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: In view of the importance of other effective area-based conservation measures (OECMs) for biodiversity, and the need to improve individual countries’ capacity to report fisheries-related OECMs and understand how the fisheries sector contributes to current and future area-based biodiversity conservation objectives, FAO has been carrying out a series of activities to support countries to identify and implement OECMs. [Author] These activities include the organization of workshops and the development of practical guidance, as requested by FAO’s Committee on Fisheries (COFI). [Author] With the support of the Organización del Sector Pesquero y Acuícola del Istmo Centroamericano (Organization of the Fisheries and Aquaculture Sector of the Central American Isthmus [OSPECA]), FAO organized the workshop on other effective area-based conservation measures in fisheries-related areas in Latin America and the Caribbean. [Author] The workshop was held on 27–28 March 2023 in the city of San José, Costa Rica. [Author] This workshop supported Member Countries of the Commission for Small-scale and Artisanal Fisheries and Aquaculture of Latin America and the Caribbean (COPPESAALC), as well as regional and national fisheries-related organizations in the Latin American and Caribbean regions to: (i) apply CBD criteria for the identification of OECMs; (ii) understand the challenges, opportunities and needs that arise in the identification of fisheries‑related OECMs; and (iii) synthesize lessons learned and obtain recommendations. [Author] To achieve these objectives, topics discussed included: concepts and criteria for the identification, evaluation and reporting of OECMs; examples of OECMs in the world; conservation strategies in Latin America and the potential contribution of OECMs to these; the framework for fisheries governance and area-based management in Latin America; Argentina’s progress in recognizing OECMs; and the presentation of four case studies carried out in Chile, Costa Rica, Guatemala, and Mexico. [Author] The workshop enabled extensive exchanges on the difficulties of interpreting the concepts and criteria for the identification, evaluation, and reporting of OECMs, as well as the key points, challenges, and difficulties in analysing and considering potential OECMs. [Author]


Report of the Workshop on the Implementation of the 1995 FAO Code of Conduct for Responsible Fisheries in the Pacific Islands

Report of the Workshop on the Implementation of the 1995 FAO Code of Conduct for Responsible Fisheries in the Pacific Islands

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2004

Total Pages: 162

ISBN-13: 9789251051016

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This publication contains the report of the workshop, held in Fiji in October 2003. Issues discussed include: the 1995 FAO Code and its framework, legal considerations and issues; responsible fisheries management and post-harvest practices; aquaculture and inland fisheries; and the integration of fisheries into coastal area management.


Book Synopsis Report of the Workshop on the Implementation of the 1995 FAO Code of Conduct for Responsible Fisheries in the Pacific Islands by : Food and Agriculture Organization of the United Nations

Download or read book Report of the Workshop on the Implementation of the 1995 FAO Code of Conduct for Responsible Fisheries in the Pacific Islands written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the report of the workshop, held in Fiji in October 2003. Issues discussed include: the 1995 FAO Code and its framework, legal considerations and issues; responsible fisheries management and post-harvest practices; aquaculture and inland fisheries; and the integration of fisheries into coastal area management.


Regional Reviews and National Management Reports

Regional Reviews and National Management Reports

Author: Western Central Atlantic Fishery Commission

Publisher: Food & Agriculture Org.

Published: 2001

Total Pages: 168

ISBN-13: 9789251046234

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This document assembles three reviews of the marine shrimp and groundfish fisheries of the Brazil-Guianas shelf (northern Brazil, French Guiana, Guyana, Suriname, Trinidad and Tobago and eastern Venezuela) and one on environmental aspects of the area. Each report contains a number o recommendations for fisheries management, further research and international cooperation in data collection and assessments.


Book Synopsis Regional Reviews and National Management Reports by : Western Central Atlantic Fishery Commission

Download or read book Regional Reviews and National Management Reports written by Western Central Atlantic Fishery Commission and published by Food & Agriculture Org.. This book was released on 2001 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document assembles three reviews of the marine shrimp and groundfish fisheries of the Brazil-Guianas shelf (northern Brazil, French Guiana, Guyana, Suriname, Trinidad and Tobago and eastern Venezuela) and one on environmental aspects of the area. Each report contains a number o recommendations for fisheries management, further research and international cooperation in data collection and assessments.