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Bring the Exciting and Comforting Flavors of Asia to Your Kitchen Born and raised in the Philippines, Abigail Raines traveled extensively in Southeast Asia to bring its flavors right to your plate. Her travels taught her that noodles and rice are the perfect canvas for the sweet, salty and spicy flavors of Asian cuisine—inspiring her to create this delicious collection of recipes. Expand your palate with Curry Noodle Soup with Chicken (Khao Soy Gai) and Filipino-Style Paella (Beringhe) or make restaurant favorites like Pad Thai and Pho Bo. Learn how to make staples of authentic Asian cuisine like compressed rice (Ketupat), dumplings and spring rolls, and taste a variety of national dishes from Vietnamese Grilled Pork with Rice Noodles (Bun Thit Nuong) to Indonesian coconut pancakes (Serabi). With Rice. Noodles. Yum. you’ll be able to replicate the rich flavors of home-style Asian cooking, street food fare and everything in between.
Book Synopsis Rice. Noodles. Yum. by : Abigail Sotto Raines
Download or read book Rice. Noodles. Yum. written by Abigail Sotto Raines and published by Page Street Publishing. This book was released on 2019-06-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the Exciting and Comforting Flavors of Asia to Your Kitchen Born and raised in the Philippines, Abigail Raines traveled extensively in Southeast Asia to bring its flavors right to your plate. Her travels taught her that noodles and rice are the perfect canvas for the sweet, salty and spicy flavors of Asian cuisine—inspiring her to create this delicious collection of recipes. Expand your palate with Curry Noodle Soup with Chicken (Khao Soy Gai) and Filipino-Style Paella (Beringhe) or make restaurant favorites like Pad Thai and Pho Bo. Learn how to make staples of authentic Asian cuisine like compressed rice (Ketupat), dumplings and spring rolls, and taste a variety of national dishes from Vietnamese Grilled Pork with Rice Noodles (Bun Thit Nuong) to Indonesian coconut pancakes (Serabi). With Rice. Noodles. Yum. you’ll be able to replicate the rich flavors of home-style Asian cooking, street food fare and everything in between.
A bag of noodles, a box of rice…we've got over 60 tasty, thrifty ways to fix them! Warm up with a bowl of cheesy wild rice soup and round out a meal with rice pilaf or farmhouse egg noodles. Purse-friendly size cookbooks makes meal-planning on the go easy.
Book Synopsis Our Favorite Noodle & Rice Recipes by : Gooseberry Patch
Download or read book Our Favorite Noodle & Rice Recipes written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2012-09-18 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: A bag of noodles, a box of rice…we've got over 60 tasty, thrifty ways to fix them! Warm up with a bowl of cheesy wild rice soup and round out a meal with rice pilaf or farmhouse egg noodles. Purse-friendly size cookbooks makes meal-planning on the go easy.
Rice noodles are a staple food in many Asian cuisines. They are versatile, tasty, and easy to prepare, making them a popular choice for many cooks around the world. Whether you're looking for a quick and easy weeknight dinner or a show-stopping dish for a dinner party, rice noodles are a great choice. In this cookbook, we've brought together 105 tantalizing recipes that showcase the many different ways that rice noodles can be used to create delicious and satisfying meals. From traditional stir-fries and noodle soups to more inventive dishes that draw on a range of flavors and ingredients, our recipes are designed to inspire your culinary creativity. Whether you're a seasoned cook or a beginner in the kitchen, our easy-to-follow instructions and helpful tips will guide you through the process of preparing these flavorful dishes. We've also included a section on pantry staples and essential cooking tools, so you can stock up on the ingredients you need and get started right away. One of the things we love most about rice noodles is their versatility. They can be used in savory dishes, like soups and stir-fries, as well as sweet dishes, like desserts and puddings. Whether you're in the mood for something spicy and savory, or something sweet and indulgent, there's a rice noodle recipe that will fit the bill. In our cookbook, you'll find recipes that draw on a wide range of cooking styles and techniques, from classic Chinese stir-fries to Thai noodle salads and Vietnamese pho. We've included recipes that spotlight a range of ingredients, from fresh vegetables and herbs to proteins like shrimp, chicken, beef, and tofu. And we've also included recipes that cater to a variety of dietary needs, including gluten-free, vegetarian, and vegan options. One of the things we hope to achieve with this cookbook is to demystify the process of cooking with rice noodles. While they can seem intimidating at first, once you get the hang of it, they're actually quite simple to work with. We've included detailed instructions on how to cook and prepare rice noodles, as well as tips on how to store and reheat them. With our guidance, you'll soon be a rice noodle expert in your own kitchen. Whether you're looking for a quick and easy weeknight meal or something more elaborate for a special occasion, this cookbook has something for everyone. So if you're ready to explore the world of rice noodle delights, grab a copy of this cookbook and get started today!
Book Synopsis Rice Noodle Delights by : The Purple Onion Kiri
Download or read book Rice Noodle Delights written by The Purple Onion Kiri and published by Independently Published. This book was released on 2023-08-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice noodles are a staple food in many Asian cuisines. They are versatile, tasty, and easy to prepare, making them a popular choice for many cooks around the world. Whether you're looking for a quick and easy weeknight dinner or a show-stopping dish for a dinner party, rice noodles are a great choice. In this cookbook, we've brought together 105 tantalizing recipes that showcase the many different ways that rice noodles can be used to create delicious and satisfying meals. From traditional stir-fries and noodle soups to more inventive dishes that draw on a range of flavors and ingredients, our recipes are designed to inspire your culinary creativity. Whether you're a seasoned cook or a beginner in the kitchen, our easy-to-follow instructions and helpful tips will guide you through the process of preparing these flavorful dishes. We've also included a section on pantry staples and essential cooking tools, so you can stock up on the ingredients you need and get started right away. One of the things we love most about rice noodles is their versatility. They can be used in savory dishes, like soups and stir-fries, as well as sweet dishes, like desserts and puddings. Whether you're in the mood for something spicy and savory, or something sweet and indulgent, there's a rice noodle recipe that will fit the bill. In our cookbook, you'll find recipes that draw on a wide range of cooking styles and techniques, from classic Chinese stir-fries to Thai noodle salads and Vietnamese pho. We've included recipes that spotlight a range of ingredients, from fresh vegetables and herbs to proteins like shrimp, chicken, beef, and tofu. And we've also included recipes that cater to a variety of dietary needs, including gluten-free, vegetarian, and vegan options. One of the things we hope to achieve with this cookbook is to demystify the process of cooking with rice noodles. While they can seem intimidating at first, once you get the hang of it, they're actually quite simple to work with. We've included detailed instructions on how to cook and prepare rice noodles, as well as tips on how to store and reheat them. With our guidance, you'll soon be a rice noodle expert in your own kitchen. Whether you're looking for a quick and easy weeknight meal or something more elaborate for a special occasion, this cookbook has something for everyone. So if you're ready to explore the world of rice noodle delights, grab a copy of this cookbook and get started today!
Download or read book 菲傭入廚手記：超易煮粥粉麵飯 written by Feliz Chan and published by Forms Kitchen. This book was released on 2017-05-01 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: 全書約38款食譜，分為粉麵、飯及粥三個章節，附以入廚小貼士。 粉麵：香煎米粉蝦卷、薑葱手撕雞蝦子撈粗麵、韓式炒粉絲 飯：免治牛肉菠蘿炒糙米飯、臘味紅米飯、冬菇栗子三色藜麥飯 粥：大地魚蠔仔粥、蠔豉皮蛋鹹蛋粥、杞子肉丸鮮淮山小米粥
Bring NOODLES to your FAMILY'S MEALS!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩I'm neither a connoisseur of noodle nor an expert judge of its quality. Each time I pass by the aisles of noodles in any Chinese shop, the choices make me giddy as much as everybody else. But I can confidently say that I'm the right person for the job if you need someone to teach you how to cook excellent noodles. So let's get started with "50 Delicious Rice Noodle Recipes"! 50 Awesome Rice Noodle Recipes A few recipes in the book "50 Delicious Rice Noodle Recipes" may be quite challenging to make. But believe me, they're worth the time and effort you put in. The rest, though, can be prepared in a matter of minutes with just a few ingredients, yet they turn out to be great-tasting.Noodles, being a practically neutral ingredient, can absorb any kind of flavors or act like a foil to rich, light, spicy, or comforting dishes. Their textures also vary, from crunchy to smooth.The key takeaway here is the versatility of noodles. You won't be hard-pressed to find the right noodle dish for your needs-whether you're preparing for a sumptuous feast, a summer picnic, a quick lunch meal, a simple weeknight dinner, or a special treat for the weekend.You also see more different types of recipes such as: Easy Tofu Recipes Pad Thai Recipe Tilapia Recipes Thai Stir Fry Cookbook Spring Roll Recipes Gumbo Recipe Thai Salad Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat noodle every day!Enjoy the book,
Book Synopsis 50 Delicious Rice Noodle Recipes by : Jo Thill
Download or read book 50 Delicious Rice Noodle Recipes written by Jo Thill and published by . This book was released on 2020-11-30 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring NOODLES to your FAMILY'S MEALS!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩I'm neither a connoisseur of noodle nor an expert judge of its quality. Each time I pass by the aisles of noodles in any Chinese shop, the choices make me giddy as much as everybody else. But I can confidently say that I'm the right person for the job if you need someone to teach you how to cook excellent noodles. So let's get started with "50 Delicious Rice Noodle Recipes"! 50 Awesome Rice Noodle Recipes A few recipes in the book "50 Delicious Rice Noodle Recipes" may be quite challenging to make. But believe me, they're worth the time and effort you put in. The rest, though, can be prepared in a matter of minutes with just a few ingredients, yet they turn out to be great-tasting.Noodles, being a practically neutral ingredient, can absorb any kind of flavors or act like a foil to rich, light, spicy, or comforting dishes. Their textures also vary, from crunchy to smooth.The key takeaway here is the versatility of noodles. You won't be hard-pressed to find the right noodle dish for your needs-whether you're preparing for a sumptuous feast, a summer picnic, a quick lunch meal, a simple weeknight dinner, or a special treat for the weekend.You also see more different types of recipes such as: Easy Tofu Recipes Pad Thai Recipe Tilapia Recipes Thai Stir Fry Cookbook Spring Roll Recipes Gumbo Recipe Thai Salad Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat noodle every day!Enjoy the book,
DIVChock full of delicious, healthy recipes,The World’s Best Asian Noodle Recipesincludes the best of the best Asian noodle recipes from notable chefs around the world. Alongside step-by-step instructions, beautiful photography illustrates exactly how the finished recipes should look. From soups and salads to main courses, snacks and desserts, there are both traditional recipes and inventive interpretations. Recipes are organized by type of type of ingredients--Seafood, Meats, Vegetables, Poultry and Combinations--and include a wide range of different noodle selections.Participating chefs are from restaurants that specialize in noodles, as well as from those that have more varied menus with fabulous noodle dishes as an option, along with recipes included from popular blogs, private chefs, and keepers of age-old family recipes. Includes recipes from the Ember Room, Jum Mum, Rouge et Blanc, Koh, and dozens more. /div
Book Synopsis The World's Best Asian Noodle Recipes by :
Download or read book The World's Best Asian Noodle Recipes written by and published by Race Point Publishing. This book was released on 2013-10-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVChock full of delicious, healthy recipes,The World’s Best Asian Noodle Recipesincludes the best of the best Asian noodle recipes from notable chefs around the world. Alongside step-by-step instructions, beautiful photography illustrates exactly how the finished recipes should look. From soups and salads to main courses, snacks and desserts, there are both traditional recipes and inventive interpretations. Recipes are organized by type of type of ingredients--Seafood, Meats, Vegetables, Poultry and Combinations--and include a wide range of different noodle selections.Participating chefs are from restaurants that specialize in noodles, as well as from those that have more varied menus with fabulous noodle dishes as an option, along with recipes included from popular blogs, private chefs, and keepers of age-old family recipes. Includes recipes from the Ember Room, Jum Mum, Rouge et Blanc, Koh, and dozens more. /div
Noodle dishes are a beloved staple throughout Asia and are eaten at all hours of the day and night. Asian cuisine expert Corinne Trang presents more than 70 recipes that make it easy to discover such simple pleasures as the Vietnamese rice noodle soup known as Pho, mee krob (a sweet and crispy fried rice vermicelli) from Thailand, and Japanese Soba. Chapters are organized by type of noodle—Wheat, Egg, Buckwheat, Rice, and Cellophane and then Buns, Dumplings, and Spring Rolls, so it's easy to find just the right treat for the occasion. With a section on basic Asian ingredients plus information on simple equipment and easy techniques to master, this great guide ensures that each dish comes out perfect every time.
Book Synopsis Noodles Every Day by : Corinne Trang
Download or read book Noodles Every Day written by Corinne Trang and published by Chronicle Books. This book was released on 2012-02-03 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: Noodle dishes are a beloved staple throughout Asia and are eaten at all hours of the day and night. Asian cuisine expert Corinne Trang presents more than 70 recipes that make it easy to discover such simple pleasures as the Vietnamese rice noodle soup known as Pho, mee krob (a sweet and crispy fried rice vermicelli) from Thailand, and Japanese Soba. Chapters are organized by type of noodle—Wheat, Egg, Buckwheat, Rice, and Cellophane and then Buns, Dumplings, and Spring Rolls, so it's easy to find just the right treat for the occasion. With a section on basic Asian ingredients plus information on simple equipment and easy techniques to master, this great guide ensures that each dish comes out perfect every time.
If you're an avid noodle lover--or ready to graduate from perennial favorite Ramen Noodles--look no further! Experienced Asian cookbook author Maki Watanabe provides all her secret recipes and tips for creating delicious Asian noodle dishes at home with minimal fuss and time. These 86 noodle recipes cover the Asian cuisines best known for their noodle dishes: Vietnamese, Thai, Chinese, Japanese and Korean. They include all the classics that are already well-loved in the West--from Vietnamese Pho to Korean Japchae, and Pad Thai to Chinese Wonton Noodles (with gluten-free options available in the form of Japanese Soba and Udon noodles). However, this book also highlights many lesser-known classics that are popular in Asia but not yet widely found in Western restaurants. Asian Noodles is divided into four chapters: Tossed Noodles with Sauces and Toppings, Stir-Fried Noodles, Noodles with Soup and Japanese-Style Noodles. A bonus chapter gives a selection of 10 delicious Asian desserts such as Cilantro Sorbet and Mango Pudding--to eat after your noodles are all gone! Recipes in this book include: Taiwanese Chicken Noodles (Taiwan) Stir-Fried Noodles with Pork and Vegetables (China) Beef Pho Noodles Soup (Vietnam) Lemongrass Noodles with Spare Ribs (Thailand) Korean Cold Noodles (Korea) Chicken Soup Soba (Japan) And many more! Each chapter outlines basic cooking methods for the different types of noodle preparation, complete with step-by-step instructions and photos. Additional sections give information on noodle dish staples and garnishes and a shopping guide to help you identify and source the ingredients correctly. Whether you consider yourself a noodle connoisseur or novice, there's something in Asian Noodles for everyone. Re-create your restaurant favorites and try all-new versions of these delicious and affordable dishes in your own kitchen.
Book Synopsis Asian Noodles by : Maki Watanabe
Download or read book Asian Noodles written by Maki Watanabe and published by Tuttle Publishing. This book was released on 2019-10-29 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you're an avid noodle lover--or ready to graduate from perennial favorite Ramen Noodles--look no further! Experienced Asian cookbook author Maki Watanabe provides all her secret recipes and tips for creating delicious Asian noodle dishes at home with minimal fuss and time. These 86 noodle recipes cover the Asian cuisines best known for their noodle dishes: Vietnamese, Thai, Chinese, Japanese and Korean. They include all the classics that are already well-loved in the West--from Vietnamese Pho to Korean Japchae, and Pad Thai to Chinese Wonton Noodles (with gluten-free options available in the form of Japanese Soba and Udon noodles). However, this book also highlights many lesser-known classics that are popular in Asia but not yet widely found in Western restaurants. Asian Noodles is divided into four chapters: Tossed Noodles with Sauces and Toppings, Stir-Fried Noodles, Noodles with Soup and Japanese-Style Noodles. A bonus chapter gives a selection of 10 delicious Asian desserts such as Cilantro Sorbet and Mango Pudding--to eat after your noodles are all gone! Recipes in this book include: Taiwanese Chicken Noodles (Taiwan) Stir-Fried Noodles with Pork and Vegetables (China) Beef Pho Noodles Soup (Vietnam) Lemongrass Noodles with Spare Ribs (Thailand) Korean Cold Noodles (Korea) Chicken Soup Soba (Japan) And many more! Each chapter outlines basic cooking methods for the different types of noodle preparation, complete with step-by-step instructions and photos. Additional sections give information on noodle dish staples and garnishes and a shopping guide to help you identify and source the ingredients correctly. Whether you consider yourself a noodle connoisseur or novice, there's something in Asian Noodles for everyone. Re-create your restaurant favorites and try all-new versions of these delicious and affordable dishes in your own kitchen.
A Great Cook Is A Product Of Training, Not Birth!✩★✩ Read this book for FREE on the Kindle Unlimited NOW DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 88 Rice Noodle Recipes right after conclusion! ✩★✩Noodles are commonly thin long fibers like rice noodles and its variety is differentiated depending on the main ingredients used to make it. Made usually from wheat, rice, potatoes and buckwheat, there many other different ways to process noodles. You can either cook them directly with broth or letting them dry before adding broth in after dipping in hot water. If you want to eat dry noodles, there is no need to use water. Frying or stirring with beef, seafood or vegetables are other ways to prepare noodle dishes.Let's discover 365 noodle recipes in the book "Hello! 88 Rice Noodle Recipes: Best Rice Noodle Cookbook Ever For Beginners" with the following parts: 88 Amazing Rice Noodle Recipes In this series of noodle recipes, you can also find other related topics in this series such as: Homemade Pasta Recipes Pasta By Shape Recipes Pasta Salad Recipes Simple Vietnamese Cookbook Pad Thai Cookbook Thai Vegetarian Cookbook Veggie Noodle Cookbook Thai Salad Recipe Vietnamese Pho Cookbooks Thai Curry Recipe ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩Thank you for your support and for choosing "Hello! 88 Rice Noodle Recipes: Best Rice Noodle Cookbook Ever For Beginners". Let this be an inspiration when preparing food in your kitchen. It would be lovely to know your noodle story in the comments section below.
Book Synopsis Hello! 88 Rice Noodle Recipes by : MS Pasta
Download or read book Hello! 88 Rice Noodle Recipes written by MS Pasta and published by . This book was released on 2019-11-21 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Great Cook Is A Product Of Training, Not Birth!✩★✩ Read this book for FREE on the Kindle Unlimited NOW DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 88 Rice Noodle Recipes right after conclusion! ✩★✩Noodles are commonly thin long fibers like rice noodles and its variety is differentiated depending on the main ingredients used to make it. Made usually from wheat, rice, potatoes and buckwheat, there many other different ways to process noodles. You can either cook them directly with broth or letting them dry before adding broth in after dipping in hot water. If you want to eat dry noodles, there is no need to use water. Frying or stirring with beef, seafood or vegetables are other ways to prepare noodle dishes.Let's discover 365 noodle recipes in the book "Hello! 88 Rice Noodle Recipes: Best Rice Noodle Cookbook Ever For Beginners" with the following parts: 88 Amazing Rice Noodle Recipes In this series of noodle recipes, you can also find other related topics in this series such as: Homemade Pasta Recipes Pasta By Shape Recipes Pasta Salad Recipes Simple Vietnamese Cookbook Pad Thai Cookbook Thai Vegetarian Cookbook Veggie Noodle Cookbook Thai Salad Recipe Vietnamese Pho Cookbooks Thai Curry Recipe ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩Thank you for your support and for choosing "Hello! 88 Rice Noodle Recipes: Best Rice Noodle Cookbook Ever For Beginners". Let this be an inspiration when preparing food in your kitchen. It would be lovely to know your noodle story in the comments section below.
Oh, noodles! You’re so much fun. You’re so beloved! All your magical shapes, flavors, and textures. But no one obsesses over you quite like Mike Le and Stephanie Le, the-husband-and-wife team who are superstars in the food blog world. Their humbly named iamafoodblog boasts 186,000 followers on Instagram and receives 500,000 page views each month—and in it they profess their undying love for noodles in the most delicious, clever, and visually striking ways. That Noodle Life is their 75-recipe celebration of the myriad pleasures of noodles. And let’s just say it goes way beyond spaghetti and ramen. Inspired by the noodle- and macaroni-crazed cuisines of Asia, Italy, and the global melting pot, they dish up high-impact, soulful, slurpable flavor with minimal fuss. Gorgeous full-color photographs of every dish enhance the lively and sophisticated spreads. Dig into comfort noodles: Really Savory Sunday Sauce with Tagliatelle and French Onion Mac and Cheese. Quick weeknight noodles: Flash-Fried Ribeye with Crispy Chow Mein and Stay in Tonight Sesame Chili Oil Noodles—faster than takeout and far better. Sexy Date Night Noodles: Double Lobster Chitarra, Miso Clam Linguine, Bone Marrow and Beef Brisket Pho. And how to upgrade instant noodles to make them shine, recipes for making noodles from scratch, notes on essential ingredients, and noodle etiquette, including how to use a ramen vending machine in Japan. Plus, who wouldn’t want to participate in the Lasagna Bracket Competition?
Book Synopsis That Noodle Life by : Mike Le
Download or read book That Noodle Life written by Mike Le and published by Workman Publishing Company. This book was released on 2022-04-12 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oh, noodles! You’re so much fun. You’re so beloved! All your magical shapes, flavors, and textures. But no one obsesses over you quite like Mike Le and Stephanie Le, the-husband-and-wife team who are superstars in the food blog world. Their humbly named iamafoodblog boasts 186,000 followers on Instagram and receives 500,000 page views each month—and in it they profess their undying love for noodles in the most delicious, clever, and visually striking ways. That Noodle Life is their 75-recipe celebration of the myriad pleasures of noodles. And let’s just say it goes way beyond spaghetti and ramen. Inspired by the noodle- and macaroni-crazed cuisines of Asia, Italy, and the global melting pot, they dish up high-impact, soulful, slurpable flavor with minimal fuss. Gorgeous full-color photographs of every dish enhance the lively and sophisticated spreads. Dig into comfort noodles: Really Savory Sunday Sauce with Tagliatelle and French Onion Mac and Cheese. Quick weeknight noodles: Flash-Fried Ribeye with Crispy Chow Mein and Stay in Tonight Sesame Chili Oil Noodles—faster than takeout and far better. Sexy Date Night Noodles: Double Lobster Chitarra, Miso Clam Linguine, Bone Marrow and Beef Brisket Pho. And how to upgrade instant noodles to make them shine, recipes for making noodles from scratch, notes on essential ingredients, and noodle etiquette, including how to use a ramen vending machine in Japan. Plus, who wouldn’t want to participate in the Lasagna Bracket Competition?
