Right to Food Methodological Toolbox: Guide on legislating for the right to food

Right to Food Methodological Toolbox: Guide on legislating for the right to food

Author: Dubravka Bojić Bultrini

Publisher:

Published: 2009

Total Pages: 328

ISBN-13: 9789251062562

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Book Synopsis Right to Food Methodological Toolbox: Guide on legislating for the right to food by : Dubravka Bojić Bultrini

Download or read book Right to Food Methodological Toolbox: Guide on legislating for the right to food written by Dubravka Bojić Bultrini and published by . This book was released on 2009 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Right to Food Methodological Toolbox

Right to Food Methodological Toolbox

Author: Food and Agriculture Organization of the United Nations

Publisher: Fao

Published: 2009-12

Total Pages: 0

ISBN-13: 9789251063705

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This toolbox is a book binder including six different volumes that provide practical information and detailed guidance on ways to integrate the right to food into different levels of national legislation, policies and programmes. It provides operational assistance to those seeking to monitor the right to adequate food and to identify and classify vulnerable groups suffering from hunger and food insecurity. There are also a large number of recommendations on planning, implementing and monitoring public allocations and expenditures in this field. The toolbox was put together by experts and practitioners with ample knowledge and experience in a variety of fields. The five volumes offer practical information into a variety of important subjects such as: introducing the right to food into a constitution or into national legislation; monitoring the right to adequate food, addressed largely to technical staff in public sector institutions and civil society o


Book Synopsis Right to Food Methodological Toolbox by : Food and Agriculture Organization of the United Nations

Download or read book Right to Food Methodological Toolbox written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2009-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This toolbox is a book binder including six different volumes that provide practical information and detailed guidance on ways to integrate the right to food into different levels of national legislation, policies and programmes. It provides operational assistance to those seeking to monitor the right to adequate food and to identify and classify vulnerable groups suffering from hunger and food insecurity. There are also a large number of recommendations on planning, implementing and monitoring public allocations and expenditures in this field. The toolbox was put together by experts and practitioners with ample knowledge and experience in a variety of fields. The five volumes offer practical information into a variety of important subjects such as: introducing the right to food into a constitution or into national legislation; monitoring the right to adequate food, addressed largely to technical staff in public sector institutions and civil society o


Right to Food Methodological Toolbox

Right to Food Methodological Toolbox

Author:

Publisher:

Published: 2009

Total Pages:

ISBN-13: 9789251060667

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Book Synopsis Right to Food Methodological Toolbox by :

Download or read book Right to Food Methodological Toolbox written by and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:


Guide to Conducting a Right to Food Assessment

Guide to Conducting a Right to Food Assessment

Author: Food and Agriculture Organization

Publisher:

Published: 2009

Total Pages: 97

ISBN-13: 9789251061640

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Book Synopsis Guide to Conducting a Right to Food Assessment by : Food and Agriculture Organization

Download or read book Guide to Conducting a Right to Food Assessment written by Food and Agriculture Organization and published by . This book was released on 2009 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Right to Food Methodological Toolbox

Right to Food Methodological Toolbox

Author:

Publisher: Food & Agriculture Org.

Published: 2009

Total Pages: 76

ISBN-13: 9789251060605

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Book Synopsis Right to Food Methodological Toolbox by :

Download or read book Right to Food Methodological Toolbox written by and published by Food & Agriculture Org.. This book was released on 2009 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Right to Food Curriculum Outline

Right to Food Curriculum Outline

Author: Mauricio Rosales Méndez

Publisher:

Published: 2009

Total Pages: 276

ISBN-13: 9789251062791

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Book Synopsis Right to Food Curriculum Outline by : Mauricio Rosales Méndez

Download or read book Right to Food Curriculum Outline written by Mauricio Rosales Méndez and published by . This book was released on 2009 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Guide on Legislating for the Right to Food

Guide on Legislating for the Right to Food

Author: FAO.

Publisher:

Published: 2009

Total Pages:

ISBN-13:

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Book Synopsis Guide on Legislating for the Right to Food by : FAO.

Download or read book Guide on Legislating for the Right to Food written by FAO. and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:


Methods to Monitor the Human Right to Adequate Food

Methods to Monitor the Human Right to Adequate Food

Author:

Publisher: Food & Agriculture Org.

Published: 2008

Total Pages: 188

ISBN-13: 9789251060667

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Book Synopsis Methods to Monitor the Human Right to Adequate Food by :

Download or read book Methods to Monitor the Human Right to Adequate Food written by and published by Food & Agriculture Org.. This book was released on 2008 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Right to Food Guidelines

The Right to Food Guidelines

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2006

Total Pages: 232

ISBN-13: 9789251055120

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This publication presents seven information papers and a case studies report that were prepared during the negotiation process preceding the adoption of the "Voluntary Guidelines to support the progressive realization of the rights to adequate food in the context of national food security." The information papers cover issues that were controversial during negotiations, or complex legal questions for which clarification was requested. The case studies report summarizes the outcome of studies commissioned in five countries to gather about practical in-country experiences with different policies and programmes that are conducive to realizing the population's right to adequate food. The full text of the "Voluntary Guidelines" is also included. Development practitioners and governments, development agencies, civil society and academia concerned with realizing the right to food should find the publication a valuable aid to decision-making.


Book Synopsis The Right to Food Guidelines by : Food and Agriculture Organization of the United Nations

Download or read book The Right to Food Guidelines written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2006 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication presents seven information papers and a case studies report that were prepared during the negotiation process preceding the adoption of the "Voluntary Guidelines to support the progressive realization of the rights to adequate food in the context of national food security." The information papers cover issues that were controversial during negotiations, or complex legal questions for which clarification was requested. The case studies report summarizes the outcome of studies commissioned in five countries to gather about practical in-country experiences with different policies and programmes that are conducive to realizing the population's right to adequate food. The full text of the "Voluntary Guidelines" is also included. Development practitioners and governments, development agencies, civil society and academia concerned with realizing the right to food should find the publication a valuable aid to decision-making.


The Right to Food

The Right to Food

Author: Philips Alston

Publisher: Martinus Nijhoff Publishers

Published: 1984-11-12

Total Pages: 246

ISBN-13: 9789024730872

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Preface.


Book Synopsis The Right to Food by : Philips Alston

Download or read book The Right to Food written by Philips Alston and published by Martinus Nijhoff Publishers. This book was released on 1984-11-12 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preface.