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Author: Judy Rosenberg
Publisher: Workman Publishing
Published: 2002
Total Pages: 0
ISBN-13: 9780761128106
DOWNLOAD EBOOKDownload or read book Rosie's Bakery Delicious and Decadent Dessert Book written by Judy Rosenberg and published by Workman Publishing. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Judy Rosenberg
Publisher: Workman Publishing Company
Published: 1991-01-10
Total Pages: 0
ISBN-13: 9780761106333
DOWNLOAD EBOOKThey're full of butter, cream, eggs, sugar, and sometimes the chocolate doesn't quit. But the cakes, cookies, pies, and goodies assembled in Rosie's Bakery are hands-down the best you'll ever taste. And aren't you worth the treat? A nationally celebrated baker from Boston, Judy Rosenberg shares 200 of her recipes, including Pieces of Cakes: Rosie's Famous Sour Cream Chocolate Layer Cake, The Queen Raspberry, The Velvet Underground. The Smart Cookies: Orange-Pecan-Chocolate Chip Cookies, Gingersnappers, Sunken Kisses, Very Short Shortbread Cookies. The Harvard Squares: Extra Extra Fudgy Brownies, Chunky Chocolate Bars, Honeypots, Linzer Bars. The Cutie Pies: All-American Apple Pie, Blueberry-Plum Crumb Pie, Nectarine Synergie, Raspberry Chiffon Pie. And The Old Smoothies: Bourbon Bread Pudding, Pumpkin Caramel Custard, Truffle SoufflS. Along the way, the author proves to be a trusted and knowledgeable guide who reveals almost all the hard-won secrets of her baking success. She lists her five basic rules of baking, and gives instructions on how to mix, bake, remove, serve, and store every different kind of baked good-from angel food cakes to filled pastry cookies. Winner of a 1991 IACP/Julia Child Cookbook Award. 181,000 copies in print.
Download or read book Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book written by Judy Rosenberg and published by Workman Publishing Company. This book was released on 1991-01-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: They're full of butter, cream, eggs, sugar, and sometimes the chocolate doesn't quit. But the cakes, cookies, pies, and goodies assembled in Rosie's Bakery are hands-down the best you'll ever taste. And aren't you worth the treat? A nationally celebrated baker from Boston, Judy Rosenberg shares 200 of her recipes, including Pieces of Cakes: Rosie's Famous Sour Cream Chocolate Layer Cake, The Queen Raspberry, The Velvet Underground. The Smart Cookies: Orange-Pecan-Chocolate Chip Cookies, Gingersnappers, Sunken Kisses, Very Short Shortbread Cookies. The Harvard Squares: Extra Extra Fudgy Brownies, Chunky Chocolate Bars, Honeypots, Linzer Bars. The Cutie Pies: All-American Apple Pie, Blueberry-Plum Crumb Pie, Nectarine Synergie, Raspberry Chiffon Pie. And The Old Smoothies: Bourbon Bread Pudding, Pumpkin Caramel Custard, Truffle SoufflS. Along the way, the author proves to be a trusted and knowledgeable guide who reveals almost all the hard-won secrets of her baking success. She lists her five basic rules of baking, and gives instructions on how to mix, bake, remove, serve, and store every different kind of baked good-from angel food cakes to filled pastry cookies. Winner of a 1991 IACP/Julia Child Cookbook Award. 181,000 copies in print.
Author: Judy Rosenberg
Publisher: Workman Publishing Company
Published: 1991
Total Pages: 244
ISBN-13: 9781563051265
DOWNLOAD EBOOKDownload or read book Rosie's Bakery All-butter, Fresh Cream, Sugar-packed, No-holds-barred Baking Book written by Judy Rosenberg and published by Workman Publishing Company. This book was released on 1991 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Judy Rosenberg
Publisher: Workman Publishing Company
Published: 2012-02-28
Total Pages: 271
ISBN-13: 0761170979
DOWNLOAD EBOOKCelebrating rich, buttery, over-the-top treats, award-winning baker and author Judy Rosenberg shares 150 inspired but easy-to-make cookie recipes that never stint on the good stuff. Think chocolate chips and chocolate chunks, mounds of jam and heaps of nuts, the butter crunch of real shortbread and the tender chew of a gooey bar. Cookies and milk will never taste the same again. Among the old favorites and new classics: Noah's Chocolate Chocolatey Chocolate Chips, Hazelnut Crisps, Banana-Nut Chocolate Chunks, Almond Biscotti (low-fat, but don't tell anyone), Coconut Dainties, Pucker-Your-Lips Apricot Linzer Bars, and adorable little custard-filled Boston Cream Pies.
Download or read book Rosie's Bakery Chocolate-Packed, Jam-Filled, Butter-Rich, No-Holds-Barred Cookie Book written by Judy Rosenberg and published by Workman Publishing Company. This book was released on 2012-02-28 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating rich, buttery, over-the-top treats, award-winning baker and author Judy Rosenberg shares 150 inspired but easy-to-make cookie recipes that never stint on the good stuff. Think chocolate chips and chocolate chunks, mounds of jam and heaps of nuts, the butter crunch of real shortbread and the tender chew of a gooey bar. Cookies and milk will never taste the same again. Among the old favorites and new classics: Noah's Chocolate Chocolatey Chocolate Chips, Hazelnut Crisps, Banana-Nut Chocolate Chunks, Almond Biscotti (low-fat, but don't tell anyone), Coconut Dainties, Pucker-Your-Lips Apricot Linzer Bars, and adorable little custard-filled Boston Cream Pies.
Author: Zoë François
Publisher: Ten Speed Press
Published: 2021-03-16
Total Pages: 274
ISBN-13: 1984857371
DOWNLOAD EBOOKIACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Download or read book Zoë Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Author: John Kanell
Publisher: Simon and Schuster
Published: 2022-10-04
Total Pages: 320
ISBN-13: 198217837X
DOWNLOAD EBOOKDecadent, delicious seasonal comfort foods and desserts you can make at home no matter what your cooking level from the beloved social media star @PreppyKitchen. Preppy Kitchen creator John Kanell delivers his fan-favorite recipes and baked goods so everyone can create them at home. Organized by season so you can shop at peak freshness and embrace new traditions, the dishes featured in Preppy Kitchen are inspired by well-loved staples updated with a touch of Kanell’s signature sophistication. Recipes include: -Chive and Parmesan Buttermilk Biscuits -Pecan Shortbread and Rosemary Caramel Bars -Roasted Garlic and Olive-Stuffed Chicken Breasts -Blackberry-Balsamic Pork Chops -Apple Butter and Marzipan Bread -Chorizo Beef Burgers with Queso and Avocado -Fresh Tostadas with Green Tomato and Mango Salsa -And many more! In addition to the delicious recipes that feature tips and tricks throughout to help save time in the kitchen, Kanell includes special projects, everything from making flower arrangements and winter wreaths to pickling vegetables. Through these mouthwatering recipes, inspirational crafts, and beautiful photography, Preppy Kitchen is sure to delight longtime fans and newcomers alike.
Download or read book Preppy Kitchen written by John Kanell and published by Simon and Schuster. This book was released on 2022-10-04 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Decadent, delicious seasonal comfort foods and desserts you can make at home no matter what your cooking level from the beloved social media star @PreppyKitchen. Preppy Kitchen creator John Kanell delivers his fan-favorite recipes and baked goods so everyone can create them at home. Organized by season so you can shop at peak freshness and embrace new traditions, the dishes featured in Preppy Kitchen are inspired by well-loved staples updated with a touch of Kanell’s signature sophistication. Recipes include: -Chive and Parmesan Buttermilk Biscuits -Pecan Shortbread and Rosemary Caramel Bars -Roasted Garlic and Olive-Stuffed Chicken Breasts -Blackberry-Balsamic Pork Chops -Apple Butter and Marzipan Bread -Chorizo Beef Burgers with Queso and Avocado -Fresh Tostadas with Green Tomato and Mango Salsa -And many more! In addition to the delicious recipes that feature tips and tricks throughout to help save time in the kitchen, Kanell includes special projects, everything from making flower arrangements and winter wreaths to pickling vegetables. Through these mouthwatering recipes, inspirational crafts, and beautiful photography, Preppy Kitchen is sure to delight longtime fans and newcomers alike.
Author: Rosie Madaschi
Publisher: Page Street Publishing
Published: 2020-12-22
Total Pages: 152
ISBN-13: 9781645671381
DOWNLOAD EBOOKRosie Madaschi found happiness by baking colorful, elaborate cakes and baked goods, and sharing them through her business Sugar & Salt Cookies. Now she’s spreading the joy, showing readers how to make beautiful baked creations in their own kitchens. These recipes make baking stylized, professional-quality desserts approachable and enjoyable for the novice baker Baking experts can take their desserts to the next level with impressive decorating techniques. Step-by-step tutorials on layering cakes, piping buttercream and decorating with ganache, make it easy to create an over-the-top result that’s sure to wow kids and adults alike. Readers can make Rosie's bestselling Pink Lemonade Cupcakes, decorated to look like an old school soda fountain milkshake. They taste as incredible as they look! Even beginner bakers are sure to impress at the cookie swap with colorful ganache Watercolor Cookies, and the Rainbow Donut will be the perfect touch at any birthday party or brunch. With special tips, tricks and stories from her own baking journey, Rosie shows readers how to embrace joy in life and in the kitchen. These show-stopping recipes will have everyone smiling.
Download or read book Baking Happiness written by Rosie Madaschi and published by Page Street Publishing. This book was released on 2020-12-22 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rosie Madaschi found happiness by baking colorful, elaborate cakes and baked goods, and sharing them through her business Sugar & Salt Cookies. Now she’s spreading the joy, showing readers how to make beautiful baked creations in their own kitchens. These recipes make baking stylized, professional-quality desserts approachable and enjoyable for the novice baker Baking experts can take their desserts to the next level with impressive decorating techniques. Step-by-step tutorials on layering cakes, piping buttercream and decorating with ganache, make it easy to create an over-the-top result that’s sure to wow kids and adults alike. Readers can make Rosie's bestselling Pink Lemonade Cupcakes, decorated to look like an old school soda fountain milkshake. They taste as incredible as they look! Even beginner bakers are sure to impress at the cookie swap with colorful ganache Watercolor Cookies, and the Rainbow Donut will be the perfect touch at any birthday party or brunch. With special tips, tricks and stories from her own baking journey, Rosie shows readers how to embrace joy in life and in the kitchen. These show-stopping recipes will have everyone smiling.
Author: Laurel Gallucci
Publisher: Clarkson Potter
Published: 2018-04-03
Total Pages: 258
ISBN-13: 1524761451
DOWNLOAD EBOOKFrom LA's trendy bakery comes the new definitive grain-free baking book that makes eating paleo, gluten-free, and dairy-free diets a lot sweeter for home bakers. From the beginning, Sweet Laurel has been about making sweet things simple. The recipes here are indulgent yet healthful. They use just a few quality ingredients to create delicious desserts that benefit your body; all of these treats are paleo, and many are vegan and raw. From Matcha Sandwich Cookies to Salted Lemon Meringue Pie to Classic German Chocolate Cake, these treats are at once uncomplicated, beautiful, and satisfying, made only with wholesome ingredients such as almonds, coconut, cacao, and dates. Here, too, are basic staple recipes to keep with you, like grain-free vanilla extract and vegan caramel, and fancy finishes, like paleo sprinkles and dairy-free ice cream. Whether you’re looking for simpler recipes, seeking a better approach to dessert, or struggling with an allergy that has prevented you from enjoying sweets, Sweet Laurel will change the way you bake.
Download or read book Sweet Laurel written by Laurel Gallucci and published by Clarkson Potter. This book was released on 2018-04-03 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: From LA's trendy bakery comes the new definitive grain-free baking book that makes eating paleo, gluten-free, and dairy-free diets a lot sweeter for home bakers. From the beginning, Sweet Laurel has been about making sweet things simple. The recipes here are indulgent yet healthful. They use just a few quality ingredients to create delicious desserts that benefit your body; all of these treats are paleo, and many are vegan and raw. From Matcha Sandwich Cookies to Salted Lemon Meringue Pie to Classic German Chocolate Cake, these treats are at once uncomplicated, beautiful, and satisfying, made only with wholesome ingredients such as almonds, coconut, cacao, and dates. Here, too, are basic staple recipes to keep with you, like grain-free vanilla extract and vegan caramel, and fancy finishes, like paleo sprinkles and dairy-free ice cream. Whether you’re looking for simpler recipes, seeking a better approach to dessert, or struggling with an allergy that has prevented you from enjoying sweets, Sweet Laurel will change the way you bake.
Author: Lily Jones
Publisher:
Published: 2012
Total Pages: 0
ISBN-13: 9780857864413
DOWNLOAD EBOOKCanongate's first cookery title - a baking book by the only rock'n'roll baker in the business.
Download or read book Lily Vanilli's Sweet Tooth written by Lily Jones and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Canongate's first cookery title - a baking book by the only rock'n'roll baker in the business.
Author: Alice Medrich
Publisher: Courier Dover Publications
Published: 2017-08-15
Total Pages: 228
ISBN-13: 0486813290
DOWNLOAD EBOOKOriginally published: New York, NY: Warner Books, 1990.
Download or read book Cocolat written by Alice Medrich and published by Courier Dover Publications. This book was released on 2017-08-15 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published: New York, NY: Warner Books, 1990.
