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Author: Meesha Halm
Publisher:
Published: 1995-01-01
Total Pages:
ISBN-13: 9780002554831
DOWNLOAD EBOOKDownload or read book Savoring the Wine Country written by Meesha Halm and published by . This book was released on 1995-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Savoring the Wine Country written by Meesha Halm and published by . This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Meesha Halm
Publisher: William Morrow Cookbooks
Published: 1995-03-10
Total Pages: 144
ISBN-13: 9780006382874
DOWNLOAD EBOOKDiscover stunning photographs, delicious recipes, and suggested wines from 29 of Northern California's finest wine country restaurants including Tra Vigne, Auberge du Soleil, and Mustards Grill.
Download or read book Savoring the Wine Country written by Meesha Halm and published by William Morrow Cookbooks. This book was released on 1995-03-10 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover stunning photographs, delicious recipes, and suggested wines from 29 of Northern California's finest wine country restaurants including Tra Vigne, Auberge du Soleil, and Mustards Grill.
Author: Nina Furstenau
Publisher:
Published: 2013
Total Pages: 0
ISBN-13: 9781938905087
DOWNLOAD EBOOKNina Furstenau has taken to the hills to explore verdant rolling land, winding rivers, good people, and good food. Savor Missouri is a food and travel temptation-- come along for the ride to the river hills for tasty food finds, beautiful vistas, and historic and quaint communities. Our great rivers, the Missouri, the Mississippi, and the Meramec, are agri-tourism magnets with visitors coming to follow wine trails, pick peaches, buy fresh honey, smoked meats, and more.
Download or read book Savor Missouri written by Nina Furstenau and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nina Furstenau has taken to the hills to explore verdant rolling land, winding rivers, good people, and good food. Savor Missouri is a food and travel temptation-- come along for the ride to the river hills for tasty food finds, beautiful vistas, and historic and quaint communities. Our great rivers, the Missouri, the Mississippi, and the Meramec, are agri-tourism magnets with visitors coming to follow wine trails, pick peaches, buy fresh honey, smoked meats, and more.
Author: Silvia Lehrer
Publisher: Running Press
Published: 2011-05-10
Total Pages: 0
ISBN-13: 9780762440238
DOWNLOAD EBOOKThe Hamptons possess an unmistakable and indisputable charm. The bounty of the farms and the character of each town in this string of villages have created a remarkable culinary culture among the sand dunes and lighthouses. Savoring the Hamptons is a culinary celebration of this unique region. The book is divided by season to highlight the variety of elements and characteristically rugged charm of the Hamptons. The ensemble of more than 250 recipes is accompanied by stories and photographs of local wineries, farmers, fisherman, artisans, and restaurateurs to create a Hamptons mosaic. From Starr Boggs in Westhampton Beach and Mecox Bay Dairy in Bridgehampton to Wolfer Estates in Sagaonack and Quail Hill Organic Farm in Amagansett, this is the definitive cookbook of the Hamptons. There are more than 60 stunning full-color food photographs and scenery shots throughout.
Download or read book Savoring the Hamptons written by Silvia Lehrer and published by Running Press. This book was released on 2011-05-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Hamptons possess an unmistakable and indisputable charm. The bounty of the farms and the character of each town in this string of villages have created a remarkable culinary culture among the sand dunes and lighthouses. Savoring the Hamptons is a culinary celebration of this unique region. The book is divided by season to highlight the variety of elements and characteristically rugged charm of the Hamptons. The ensemble of more than 250 recipes is accompanied by stories and photographs of local wineries, farmers, fisherman, artisans, and restaurateurs to create a Hamptons mosaic. From Starr Boggs in Westhampton Beach and Mecox Bay Dairy in Bridgehampton to Wolfer Estates in Sagaonack and Quail Hill Organic Farm in Amagansett, this is the definitive cookbook of the Hamptons. There are more than 60 stunning full-color food photographs and scenery shots throughout.
Author:
Publisher: Assistant League of Santa
Published: 2002-01-01
Total Pages: 256
ISBN-13: 9780971002906
DOWNLOAD EBOOKDownload or read book Savor Santa Barbara written by and published by Assistant League of Santa. This book was released on 2002-01-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Michelle Mandro
Publisher: Cameron
Published: 2017-10-31
Total Pages: 0
ISBN-13: 9781944903183
DOWNLOAD EBOOKCalifornia's iconic Napa Valley, one of the world's premier viticultural regions, is known for its undulating vineyards, historic wineries nestled in the trees, and quaint towns that dot the countryside. It is also home to many amazing women who have made names for themselves with wineries and boutique businesses throughout the area. Wine Country Women of Napa Valley celebrates 65 of these leading ladies, showcasing their accomplishments, lifestyles, treasured family recipes, and of course, their favorite wines and pairings. This sumptuous gallery glimpses inside the lives of such luminaries as Violet Grgich of Grgich Hills Estate, Leslie Frank of Frank Family Vineyards, Stephanie Honig of Honig Vineyard and Winery, Susan Hoff of Fantesca Estate & Winery, Sandy Davis of Davis Estates, and Genevieve Janssens of Robert Mondavi Winery, among many others. These prominent women share their treasured recipes, recommendations for companion wines and spirits, and their passion for the valley and the history of their lush surroundings.
Download or read book Wine Country Women of Napa Valley written by Michelle Mandro and published by Cameron. This book was released on 2017-10-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: California's iconic Napa Valley, one of the world's premier viticultural regions, is known for its undulating vineyards, historic wineries nestled in the trees, and quaint towns that dot the countryside. It is also home to many amazing women who have made names for themselves with wineries and boutique businesses throughout the area. Wine Country Women of Napa Valley celebrates 65 of these leading ladies, showcasing their accomplishments, lifestyles, treasured family recipes, and of course, their favorite wines and pairings. This sumptuous gallery glimpses inside the lives of such luminaries as Violet Grgich of Grgich Hills Estate, Leslie Frank of Frank Family Vineyards, Stephanie Honig of Honig Vineyard and Winery, Susan Hoff of Fantesca Estate & Winery, Sandy Davis of Davis Estates, and Genevieve Janssens of Robert Mondavi Winery, among many others. These prominent women share their treasured recipes, recommendations for companion wines and spirits, and their passion for the valley and the history of their lush surroundings.
Author: Karen Misuraca
Publisher:
Published: 2006
Total Pages: 164
ISBN-13: 9781610603492
DOWNLOAD EBOOKDownload or read book Backroads of the California Wine Country written by Karen Misuraca and published by . This book was released on 2006 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author: Joanne Weir
Publisher: Random House Digital, Inc.
Published: 2008-08-01
Total Pages: 242
ISBN-13: 1580089380
DOWNLOAD EBOOK"Nationally known chef and PBS television personality Joanne Weir shares her favorite Mediterranean-inspired recipes and wine pairings from California wine country"--Provided by publisher.
Download or read book Wine Country Cooking written by Joanne Weir and published by Random House Digital, Inc.. This book was released on 2008-08-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Nationally known chef and PBS television personality Joanne Weir shares her favorite Mediterranean-inspired recipes and wine pairings from California wine country"--Provided by publisher.
Author: David S. Locicero
Publisher: Opinionatedwineguide.com
Published: 2011-06-01
Total Pages: 280
ISBN-13: 9780615467832
DOWNLOAD EBOOKThe Gold Country of California is home to many excellent but little known wineries. Pour Me Another is an opinionated guide to the wines and wineries of the Sierra Foothills.If you want an alternative to Napa and Sonoma, a wine region that isn't over run with tourists, where tasting won't cost you an arm and a leg, and where wine novices are welcome, the Gold Country is for you!With entries for 68 different wineries and vineyards in California's Amador and El Dorado counties , Pour Me Another, is the definitive guide to Gold Country wines. Each entry has a tasting notes form where you can note your own observations about the wines you tasted.
Download or read book Pour Me Another written by David S. Locicero and published by Opinionatedwineguide.com. This book was released on 2011-06-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Gold Country of California is home to many excellent but little known wineries. Pour Me Another is an opinionated guide to the wines and wineries of the Sierra Foothills.If you want an alternative to Napa and Sonoma, a wine region that isn't over run with tourists, where tasting won't cost you an arm and a leg, and where wine novices are welcome, the Gold Country is for you!With entries for 68 different wineries and vineyards in California's Amador and El Dorado counties , Pour Me Another, is the definitive guide to Gold Country wines. Each entry has a tasting notes form where you can note your own observations about the wines you tasted.
