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Suitable for toddlers, this title offers an introduction to gardening for those budding green thumbs. It features delightful cut-paper artwork and simple, rhyming text.
Book Synopsis Planting Seeds by :
Download or read book Planting Seeds written by and published by Two Lions. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suitable for toddlers, this title offers an introduction to gardening for those budding green thumbs. It features delightful cut-paper artwork and simple, rhyming text.
*SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has preached that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, sure, one person eliminating all their waste is great, but thousands of people doing 20 percent better will have a much bigger impact. And you likely already have all the tools you need to begin. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less, and finally, the recipes and strategies to turn them into self-reliant, money-saving cooks and makers. Rescue a hunk of bread from being sent to the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save 10 dollars (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they go bad--including end-of-recipe notes on what to do with your ingredients next--Bonneau lays out an attainable vision for a zero-waste kitchen.
Book Synopsis The Zero-Waste Chef by : Anne-Marie Bonneau
Download or read book The Zero-Waste Chef written by Anne-Marie Bonneau and published by Penguin. This book was released on 2021-04-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: *SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has preached that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, sure, one person eliminating all their waste is great, but thousands of people doing 20 percent better will have a much bigger impact. And you likely already have all the tools you need to begin. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less, and finally, the recipes and strategies to turn them into self-reliant, money-saving cooks and makers. Rescue a hunk of bread from being sent to the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save 10 dollars (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they go bad--including end-of-recipe notes on what to do with your ingredients next--Bonneau lays out an attainable vision for a zero-waste kitchen.
How can someone so small create such a big change? Join Janie Grace, a spunky seven-year-old, on a big adventure as she learns the value of planting just few good seeds in the world around her. Janie Grace is excited to finally get to work on her Papa's apple orchard, but little does she know, she is about to learn a lesson that will change her life forever. Papa showed me the apple seeds again. "Oh, the seeds you can sow in this world, Janie Grace, if you just look for the opportunities. Every time you say or do something kind, you are planting good seeds in someone else's heart. You never know how far just one little seed will go." Janie Grace is determined to plant some good seeds and finds courage to choose kindness, even when the school bully makes it difficult. She watches as her positive seeds multiply and spread at home, at school, and even to the world, learning to never underestimate the power and growth of one tiny seed. "Oh, the Seeds You Can Sow" is a story of hope, compassion, courage, and even second chances. This delightful children's book provides a timeless moral that is ideal for children ages 3-9 and Pre K-3rd grade. It is an excellent resource for classroom and school libraries that teachers can utilize on the first day of school, or throughout the school year, to help foster an invaluable culture of kindness. Also available in Hardback!
Book Synopsis Oh, the Seeds You Can Sow by : Jessica Lisk
Download or read book Oh, the Seeds You Can Sow written by Jessica Lisk and published by . This book was released on 2020-11-13 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can someone so small create such a big change? Join Janie Grace, a spunky seven-year-old, on a big adventure as she learns the value of planting just few good seeds in the world around her. Janie Grace is excited to finally get to work on her Papa's apple orchard, but little does she know, she is about to learn a lesson that will change her life forever. Papa showed me the apple seeds again. "Oh, the seeds you can sow in this world, Janie Grace, if you just look for the opportunities. Every time you say or do something kind, you are planting good seeds in someone else's heart. You never know how far just one little seed will go." Janie Grace is determined to plant some good seeds and finds courage to choose kindness, even when the school bully makes it difficult. She watches as her positive seeds multiply and spread at home, at school, and even to the world, learning to never underestimate the power and growth of one tiny seed. "Oh, the Seeds You Can Sow" is a story of hope, compassion, courage, and even second chances. This delightful children's book provides a timeless moral that is ideal for children ages 3-9 and Pre K-3rd grade. It is an excellent resource for classroom and school libraries that teachers can utilize on the first day of school, or throughout the school year, to help foster an invaluable culture of kindness. Also available in Hardback!
A complete guide to the collection, processing and storage of seeds collected in the wild describing procedures and protocols that are of international standard. Includes a comprehensive pictorial guide, in colour, of 1260 Australian seeds clearly showing their size and shape.
Book Synopsis Australian Seeds by : Luke Sweedman
Download or read book Australian Seeds written by Luke Sweedman and published by CSIRO PUBLISHING. This book was released on 2006 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete guide to the collection, processing and storage of seeds collected in the wild describing procedures and protocols that are of international standard. Includes a comprehensive pictorial guide, in colour, of 1260 Australian seeds clearly showing their size and shape.
Book Synopsis Inventory of Seeds and Plants Imported by :
Download or read book Inventory of Seeds and Plants Imported written by and published by . This book was released on 1914 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Testing Farm Seeds in the Home and in the Rural School by : F. H. Hillman
Download or read book Testing Farm Seeds in the Home and in the Rural School written by F. H. Hillman and published by . This book was released on 1911 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
The Brown Goose, the White Case Knife, Ora’s Speckled Bean, Radiator Charlie’s Mortgage Lifter—these are just a few of the heirloom fruits and vegetables you’ll encounter in Bill Best’s remarkable history of seed saving and the people who preserve both unique flavors and the Appalachian culture associated with them. As one of the people at the forefront of seed saving and trading for over fifty years, Best has helped preserve numerous varieties of beans, tomatoes, corn, squashes, and other fruits and vegetables, along with the family stories and experiences that are a fundamental part of this world. While corporate agriculture privileges a few flavorless but hardy varieties of daily vegetables, seed savers have worked tirelessly to preserve genetic diversity and the flavors rooted in the Southern Appalachian Mountains—referred to by plant scientists as one of the vegetative wonders of the world. Saving Seeds, Preserving Taste will introduce readers to the cultural traditions associated with seed saving, as well as the remarkable people who have used grafting practices and hand-by-hand trading to keep alive varieties that would otherwise have been lost. As local efforts to preserve heirloom seeds have become part of a growing national food movement, Appalachian seed savers play a crucial role in providing alternatives to large-scale agriculture and corporate food culture. Part flavor guide, part people’s history, Saving Seeds, Preserving Taste will introduce you to a world you’ve never known—or perhaps remind you of one you remember well from your childhood.
Book Synopsis Saving Seeds, Preserving Taste by : Bill Best
Download or read book Saving Seeds, Preserving Taste written by Bill Best and published by Ohio University Press. This book was released on 2013-04-15 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Brown Goose, the White Case Knife, Ora’s Speckled Bean, Radiator Charlie’s Mortgage Lifter—these are just a few of the heirloom fruits and vegetables you’ll encounter in Bill Best’s remarkable history of seed saving and the people who preserve both unique flavors and the Appalachian culture associated with them. As one of the people at the forefront of seed saving and trading for over fifty years, Best has helped preserve numerous varieties of beans, tomatoes, corn, squashes, and other fruits and vegetables, along with the family stories and experiences that are a fundamental part of this world. While corporate agriculture privileges a few flavorless but hardy varieties of daily vegetables, seed savers have worked tirelessly to preserve genetic diversity and the flavors rooted in the Southern Appalachian Mountains—referred to by plant scientists as one of the vegetative wonders of the world. Saving Seeds, Preserving Taste will introduce readers to the cultural traditions associated with seed saving, as well as the remarkable people who have used grafting practices and hand-by-hand trading to keep alive varieties that would otherwise have been lost. As local efforts to preserve heirloom seeds have become part of a growing national food movement, Appalachian seed savers play a crucial role in providing alternatives to large-scale agriculture and corporate food culture. Part flavor guide, part people’s history, Saving Seeds, Preserving Taste will introduce you to a world you’ve never known—or perhaps remind you of one you remember well from your childhood.
Book Synopsis Bulletin by : California. Dept. of Agriculture
Download or read book Bulletin written by California. Dept. of Agriculture and published by . This book was released on 1928 with total page 1728 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Report by Dr. M.C. Cooke, on the Oil Seeds and Oils in the India Museum, Or Produced in India by : Mordecai Cubitt Cooke
Download or read book Report by Dr. M.C. Cooke, on the Oil Seeds and Oils in the India Museum, Or Produced in India written by Mordecai Cubitt Cooke and published by . This book was released on 1876 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
The new edition of Seeds contains new information on many topics discussed in the first edition, such as fruit/seed heteromorphism, breaking of physical dormancy and effects of inbreeding depression on germination. New topics have been added to each chapter, including dichotomous keys to types of seeds and kinds of dormancy; a hierarchical dormancy classification system; role of seed banks in restoration of plant communities; and seed germination in relation to parental effects, pollen competition, local adaption, climate change and karrikinolide in smoke from burning plants. The database for the world biogeography of seed dormancy has been expanded from 3,580 to about 13,600 species. New insights are presented on seed dormancy and germination ecology of species with specialized life cycles or habitat requirements such as orchids, parasitic, aquatics and halophytes. Information from various fields of science has been combined with seed dormancy data to increase our understanding of the evolutionary/phylogenetic origins and relationships of the various kinds of seed dormancy (and nondormancy) and the conditions under which each may have evolved. This comprehensive synthesis of information on the ecology, biogeography and evolution of seeds provides a thorough overview of whole-seed biology that will facilitate and help focus research efforts. Most wide-ranging and thorough account of whole-seed dormancy available Contains information on dormancy and germination of more than 14,000 species from all the continents – even the two angiosperm species native to the Antarctica continent Includes a taxonomic index so researchers can quickly find information on their study organism(s) and Provides a dichotomous key for the kinds of seed dormancy Topics range from fossil evidence of seed dormancy to molecular biology of seed dormancy Much attention is given to the evolution of kinds of seed dormancy Includes chapters on the basics of how to do seed dormancy studies; on special groups of plants, for example orchids, parasites, aquatics, halophytes; and one chapter devoted to soil seed banks Contains a revised, up-dated classification scheme of seed dormancy, including a formula for each kind of dormancy Detailed attention is given to physiological dormancy, the most common kind of dormancy on earth
Book Synopsis Seeds by : Carol C. Baskin
Download or read book Seeds written by Carol C. Baskin and published by Elsevier. This book was released on 2014-02-20 with total page 1600 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of Seeds contains new information on many topics discussed in the first edition, such as fruit/seed heteromorphism, breaking of physical dormancy and effects of inbreeding depression on germination. New topics have been added to each chapter, including dichotomous keys to types of seeds and kinds of dormancy; a hierarchical dormancy classification system; role of seed banks in restoration of plant communities; and seed germination in relation to parental effects, pollen competition, local adaption, climate change and karrikinolide in smoke from burning plants. The database for the world biogeography of seed dormancy has been expanded from 3,580 to about 13,600 species. New insights are presented on seed dormancy and germination ecology of species with specialized life cycles or habitat requirements such as orchids, parasitic, aquatics and halophytes. Information from various fields of science has been combined with seed dormancy data to increase our understanding of the evolutionary/phylogenetic origins and relationships of the various kinds of seed dormancy (and nondormancy) and the conditions under which each may have evolved. This comprehensive synthesis of information on the ecology, biogeography and evolution of seeds provides a thorough overview of whole-seed biology that will facilitate and help focus research efforts. Most wide-ranging and thorough account of whole-seed dormancy available Contains information on dormancy and germination of more than 14,000 species from all the continents – even the two angiosperm species native to the Antarctica continent Includes a taxonomic index so researchers can quickly find information on their study organism(s) and Provides a dichotomous key for the kinds of seed dormancy Topics range from fossil evidence of seed dormancy to molecular biology of seed dormancy Much attention is given to the evolution of kinds of seed dormancy Includes chapters on the basics of how to do seed dormancy studies; on special groups of plants, for example orchids, parasites, aquatics, halophytes; and one chapter devoted to soil seed banks Contains a revised, up-dated classification scheme of seed dormancy, including a formula for each kind of dormancy Detailed attention is given to physiological dormancy, the most common kind of dormancy on earth
