Sensory Experiments

Sensory Experiments

Author: Erica Fretwell

Publisher: Duke University Press

Published: 2020-09-14

Total Pages: 230

ISBN-13: 1478012455

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In Sensory Experiments, Erica Fretwell excavates the nineteenth-century science of psychophysics and its theorizations of sensation to examine the cultural and aesthetic landscape of feeling in nineteenth-century America. Fretwell demonstrates how psychophysics—a scientific movement originating in Germany and dedicated to the empirical study of sensory experience—shifted the understandings of feeling from the epistemology of sentiment to the phenomenological terrain of lived experience. Through analyses of medical case studies, spirit photographs, perfumes, music theory, recipes, and the work of canonical figures ranging from Kate Chopin and Pauline Hopkins to James Weldon Johnson and Emily Dickinson, Fretwell outlines how the five senses became important elements in the biopolitical work of constructing human difference along the lines of race, gender, and ability. In its entanglement with social difference, psychophysics contributed to the racialization of aesthetics while sketching out possibilities for alternate modes of being over and against the figure of the bourgeois liberal individual. Although psychophysics has largely been forgotten, Fretwell demonstrates that its importance to shaping social order through scientific notions of sensation is central to contemporary theories of new materialism, posthumanism, aesthetics, and affect theory.


Book Synopsis Sensory Experiments by : Erica Fretwell

Download or read book Sensory Experiments written by Erica Fretwell and published by Duke University Press. This book was released on 2020-09-14 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Sensory Experiments, Erica Fretwell excavates the nineteenth-century science of psychophysics and its theorizations of sensation to examine the cultural and aesthetic landscape of feeling in nineteenth-century America. Fretwell demonstrates how psychophysics—a scientific movement originating in Germany and dedicated to the empirical study of sensory experience—shifted the understandings of feeling from the epistemology of sentiment to the phenomenological terrain of lived experience. Through analyses of medical case studies, spirit photographs, perfumes, music theory, recipes, and the work of canonical figures ranging from Kate Chopin and Pauline Hopkins to James Weldon Johnson and Emily Dickinson, Fretwell outlines how the five senses became important elements in the biopolitical work of constructing human difference along the lines of race, gender, and ability. In its entanglement with social difference, psychophysics contributed to the racialization of aesthetics while sketching out possibilities for alternate modes of being over and against the figure of the bourgeois liberal individual. Although psychophysics has largely been forgotten, Fretwell demonstrates that its importance to shaping social order through scientific notions of sensation is central to contemporary theories of new materialism, posthumanism, aesthetics, and affect theory.


Sensory Experiments

Sensory Experiments

Author: Erica Fretwell

Publisher:

Published: 2020

Total Pages: 336

ISBN-13: 9781478010937

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Erica Fretwell examines how psychophysics--a nineteenth-century scientific movement originating in Germany dedicated to the empirical study of sensory experience--became central to the process of creating human difference along the lines of race, gender, and ability in nineteenth-century America.


Book Synopsis Sensory Experiments by : Erica Fretwell

Download or read book Sensory Experiments written by Erica Fretwell and published by . This book was released on 2020 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Erica Fretwell examines how psychophysics--a nineteenth-century scientific movement originating in Germany dedicated to the empirical study of sensory experience--became central to the process of creating human difference along the lines of race, gender, and ability in nineteenth-century America.


Animal Psychophysics: the design and conduct of sensory experiments

Animal Psychophysics: the design and conduct of sensory experiments

Author: William C. Stebbins

Publisher: Springer Science & Business Media

Published: 2013-11-21

Total Pages: 436

ISBN-13: 1475745141

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In May of 1969, the contributors to this book gathered at the University of Michigan in Ann Arbor for three days to talk about their work in the behavioral analysis of animal sensory function and to share their research experiences in the laboratory with particular emphasis on methodology in behavioral training, testing, and instrumentation. It was their feeling and mine as a consequence of this meeting that we had sufficient substance to justify a book which we hoped would be of interest and even of pragmatic value to any biologic or biomedical scientist whose work deals with sensory function. Clearly, there is no aspect of an organism's behavior that is not to some extent con trolled by environmental stimuli. In recent years, due in large part to technical advances in microscopy and histology and in electrophysiology, there have been several extremely informative published proceedings from conferences and symposia concerned with some of the early and very basic stages in the reception of environmental energy by the sense organs and its processing by the nervous system. Transduction at the receptor and stimulus coding by the nervous system, cell membrane changes, and the basic structure of the receptor and related tissue as seen through the electron and phase contrast microscope have received major attention, and exciting new discoveries in sen sory function and structure have been reported. Ultimately, such discoveries must be related to an intact behaving organism.


Book Synopsis Animal Psychophysics: the design and conduct of sensory experiments by : William C. Stebbins

Download or read book Animal Psychophysics: the design and conduct of sensory experiments written by William C. Stebbins and published by Springer Science & Business Media. This book was released on 2013-11-21 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: In May of 1969, the contributors to this book gathered at the University of Michigan in Ann Arbor for three days to talk about their work in the behavioral analysis of animal sensory function and to share their research experiences in the laboratory with particular emphasis on methodology in behavioral training, testing, and instrumentation. It was their feeling and mine as a consequence of this meeting that we had sufficient substance to justify a book which we hoped would be of interest and even of pragmatic value to any biologic or biomedical scientist whose work deals with sensory function. Clearly, there is no aspect of an organism's behavior that is not to some extent con trolled by environmental stimuli. In recent years, due in large part to technical advances in microscopy and histology and in electrophysiology, there have been several extremely informative published proceedings from conferences and symposia concerned with some of the early and very basic stages in the reception of environmental energy by the sense organs and its processing by the nervous system. Transduction at the receptor and stimulus coding by the nervous system, cell membrane changes, and the basic structure of the receptor and related tissue as seen through the electron and phase contrast microscope have received major attention, and exciting new discoveries in sen sory function and structure have been reported. Ultimately, such discoveries must be related to an intact behaving organism.


Multivariate Analysis of Data in Sensory Science

Multivariate Analysis of Data in Sensory Science

Author: T. Naes

Publisher: Elsevier

Published: 1996-02-01

Total Pages: 365

ISBN-13: 0080537162

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The state-of-the-art of multivariate analysis in sensory science is described in this volume. Both methods for aggregated and individual sensory profiles are discussed. Processes and results are presented in such a way that they can be understood not only by statisticians but also by experienced sensory panel leaders and users of sensory analysis. The techniques presented are focused on examples and interpretation rather than on the technical aspects, with an emphasis on new and important methods which are possibly not so well known to scientists in the field. Important features of the book are discussions on the relationship among the methods with a strong accent on the connection between problems and methods. All procedures presented are described in relation to sensory data and not as completely general statistical techniques. Sensory scientists, applied statisticians, chemometricians, those working in consumer science, food scientists and agronomers will find this book of value.


Book Synopsis Multivariate Analysis of Data in Sensory Science by : T. Naes

Download or read book Multivariate Analysis of Data in Sensory Science written by T. Naes and published by Elsevier. This book was released on 1996-02-01 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: The state-of-the-art of multivariate analysis in sensory science is described in this volume. Both methods for aggregated and individual sensory profiles are discussed. Processes and results are presented in such a way that they can be understood not only by statisticians but also by experienced sensory panel leaders and users of sensory analysis. The techniques presented are focused on examples and interpretation rather than on the technical aspects, with an emphasis on new and important methods which are possibly not so well known to scientists in the field. Important features of the book are discussions on the relationship among the methods with a strong accent on the connection between problems and methods. All procedures presented are described in relation to sensory data and not as completely general statistical techniques. Sensory scientists, applied statisticians, chemometricians, those working in consumer science, food scientists and agronomers will find this book of value.


Descriptvie Sensory Analysis in Practice

Descriptvie Sensory Analysis in Practice

Author: Maximo C. Gacula, Jr.

Publisher: John Wiley & Sons

Published: 2008-06-02

Total Pages: 728

ISBN-13: 0470384816

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In defining sensory properties of products, descriptive techniques that utilize trained panels are used. Arthur D. Little, Inc. pioneered a desriptive technique in the 1950's known as the "Flavor Profile" that laid the foundation for the development of current desriptive techniques used today in academia and industry. Several collections of published papers are reprinted in this book. The main areas covered include dairy products, meats, alcoholic beverages, textile materials and general applications. In addition, Dr. Gacula has prepared 40 pages of new text material on (1) Descriptive Sensory Analysis Methods, and (2) Computer Software. Methods for statistical systems (SAS) computer programs are provided


Book Synopsis Descriptvie Sensory Analysis in Practice by : Maximo C. Gacula, Jr.

Download or read book Descriptvie Sensory Analysis in Practice written by Maximo C. Gacula, Jr. and published by John Wiley & Sons. This book was released on 2008-06-02 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt: In defining sensory properties of products, descriptive techniques that utilize trained panels are used. Arthur D. Little, Inc. pioneered a desriptive technique in the 1950's known as the "Flavor Profile" that laid the foundation for the development of current desriptive techniques used today in academia and industry. Several collections of published papers are reprinted in this book. The main areas covered include dairy products, meats, alcoholic beverages, textile materials and general applications. In addition, Dr. Gacula has prepared 40 pages of new text material on (1) Descriptive Sensory Analysis Methods, and (2) Computer Software. Methods for statistical systems (SAS) computer programs are provided


Data Science for Sensory and Consumer Scientists

Data Science for Sensory and Consumer Scientists

Author: Thierry Worch

Publisher: CRC Press

Published: 2023-09-29

Total Pages: 353

ISBN-13: 1000924173

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Data Science for Sensory and Consumer Scientists is a comprehensive textbook that provides a practical guide to using data science in the field of sensory and consumer science through real-world applications. It covers key topics including data manipulation, preparation, visualization, and analysis, as well as automated reporting, machine learning, text analysis, and dashboard creation. Written by leading experts in the field, this book is an essential resource for anyone looking to master the tools and techniques of data science and apply them to the study of consumer behavior and sensory-led product development. Whether you are a seasoned professional or a student just starting out, this book is the ideal guide to using data science to drive insights and inform decision-making in the sensory and consumer sciences. Key Features: • Elucidation of data scientific workflow. • Introduction to reproducible research. • In-depth coverage of data-scientific topics germane to sensory and consumer science. • Examples based in industrial practice used throughout the book


Book Synopsis Data Science for Sensory and Consumer Scientists by : Thierry Worch

Download or read book Data Science for Sensory and Consumer Scientists written by Thierry Worch and published by CRC Press. This book was released on 2023-09-29 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Data Science for Sensory and Consumer Scientists is a comprehensive textbook that provides a practical guide to using data science in the field of sensory and consumer science through real-world applications. It covers key topics including data manipulation, preparation, visualization, and analysis, as well as automated reporting, machine learning, text analysis, and dashboard creation. Written by leading experts in the field, this book is an essential resource for anyone looking to master the tools and techniques of data science and apply them to the study of consumer behavior and sensory-led product development. Whether you are a seasoned professional or a student just starting out, this book is the ideal guide to using data science to drive insights and inform decision-making in the sensory and consumer sciences. Key Features: • Elucidation of data scientific workflow. • Introduction to reproducible research. • In-depth coverage of data-scientific topics germane to sensory and consumer science. • Examples based in industrial practice used throughout the book


Sensory Evaluation of Sound

Sensory Evaluation of Sound

Author: Nick Zacharov

Publisher: CRC Press

Published: 2018-12-07

Total Pages: 538

ISBN-13: 0429769911

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Sensory Evaluation of Sound provides a detailed review of the latest sensory evaluation techniques, specifically applied to the evaluation of sound and audio. This three-part book commences with an introduction to the fundamental role of sound and hearing, which is followed by an overview of sensory evaluation methods and associated univariate and multivariate statistical analysis techniques. The final part of the book provides several chapters with concrete real-world applications of sensory evaluation ranging from telecommunications, hearing aids design and binaural sound, via the latest research in concert hall acoustics through to audio-visual interaction. Aimed at the engineer, researcher, university student or manager the book gives insight into the advanced methods for the sensory evaluation with many application examples. Introduces the fundamental of hearing and the value of sound Provides a firm theoretical basis for advanced techniques in sensory evaluation of sound that are then illustrated with concrete examples from university research through to industrial product development Includes chapters on sensory evaluation practices and methods as well as univariate and multivariate statistical analysis Six application chapters covering a wide range of concrete sensory evaluation study examples including insight into audio-visual assessment Includes data analysis with several associated downloadable datasets Provides extensive references to the existing research literature, text books and standards


Book Synopsis Sensory Evaluation of Sound by : Nick Zacharov

Download or read book Sensory Evaluation of Sound written by Nick Zacharov and published by CRC Press. This book was released on 2018-12-07 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sensory Evaluation of Sound provides a detailed review of the latest sensory evaluation techniques, specifically applied to the evaluation of sound and audio. This three-part book commences with an introduction to the fundamental role of sound and hearing, which is followed by an overview of sensory evaluation methods and associated univariate and multivariate statistical analysis techniques. The final part of the book provides several chapters with concrete real-world applications of sensory evaluation ranging from telecommunications, hearing aids design and binaural sound, via the latest research in concert hall acoustics through to audio-visual interaction. Aimed at the engineer, researcher, university student or manager the book gives insight into the advanced methods for the sensory evaluation with many application examples. Introduces the fundamental of hearing and the value of sound Provides a firm theoretical basis for advanced techniques in sensory evaluation of sound that are then illustrated with concrete examples from university research through to industrial product development Includes chapters on sensory evaluation practices and methods as well as univariate and multivariate statistical analysis Six application chapters covering a wide range of concrete sensory evaluation study examples including insight into audio-visual assessment Includes data analysis with several associated downloadable datasets Provides extensive references to the existing research literature, text books and standards


150+ Screen-Free Activities for Kids

150+ Screen-Free Activities for Kids

Author: Asia Citro

Publisher: Simon and Schuster

Published: 2014-10-03

Total Pages: 256

ISBN-13: 1440576165

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Bring back playtime, all the time! Dive into a Bubbling Swamp World. Drum on an Outdoor Sound Wall. Explore the gooeyness of Glowing Slime. With the one-of-a-kind projects in 150+ Screen-Free Activities for Kids, your family will rediscover the spirit of imaginative play! These fun activities help develop your child's creativity and skills--all without a screen in sight. Featuring step-by-step instructions and beautiful photographs, each budget-friendly project will keep your child entertained, engaged, and learning all day long. Best of all, no one will complain about turning off the TV or computer with such entertaining activities as: Natural Dye Fingerpaints Taste-Safe, Gluten-Free Playdough Erupting Volcano Dinosaur World Fizzy Rainbow Slush Taste-Safe Glow Water Complete with dozens of exercises for babies, toddlers, and school-aged children, 150+ Screen-Free Activities for Kids will help your family step away from your devices and step into endless afternoons of playtime fun!


Book Synopsis 150+ Screen-Free Activities for Kids by : Asia Citro

Download or read book 150+ Screen-Free Activities for Kids written by Asia Citro and published by Simon and Schuster. This book was released on 2014-10-03 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring back playtime, all the time! Dive into a Bubbling Swamp World. Drum on an Outdoor Sound Wall. Explore the gooeyness of Glowing Slime. With the one-of-a-kind projects in 150+ Screen-Free Activities for Kids, your family will rediscover the spirit of imaginative play! These fun activities help develop your child's creativity and skills--all without a screen in sight. Featuring step-by-step instructions and beautiful photographs, each budget-friendly project will keep your child entertained, engaged, and learning all day long. Best of all, no one will complain about turning off the TV or computer with such entertaining activities as: Natural Dye Fingerpaints Taste-Safe, Gluten-Free Playdough Erupting Volcano Dinosaur World Fizzy Rainbow Slush Taste-Safe Glow Water Complete with dozens of exercises for babies, toddlers, and school-aged children, 150+ Screen-Free Activities for Kids will help your family step away from your devices and step into endless afternoons of playtime fun!


Descriptive Analysis in Sensory Evaluation

Descriptive Analysis in Sensory Evaluation

Author: Sarah E. Kemp

Publisher: John Wiley & Sons

Published: 2018-01-25

Total Pages: 744

ISBN-13: 1118991664

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A comprehensive review of the techniques and applications of descriptive analysis Sensory evaluation is a scientific discipline used to evoke, measure, analyse and interpret responses to products perceived through the senses of sight, smell, touch, taste and hearing. It is used to reveal insights into the ways in which sensory properties drive consumer acceptance and behaviour, and to design products that best deliver what the consumer wants. Descriptive analysis is one of the most sophisticated, flexible and widely used tools in the field of sensory analysis. It enables objective description of the nature and magnitude of sensory characteristics for use in consumer-driven product design, manufacture and communication. Descriptive Analysis in Sensory Evaluation provides a comprehensive overview of a wide range of traditional and recently-developed descriptive techniques, including history, theory, practical considerations, statistical analysis, applications, case studies and future directions. This important reference, written by academic and industrial sensory scientist, traces the evolution of descriptive analysis, and addresses general considerations, including panel set-up, training, monitoring and performance; psychological factors relevant to assessment; and statistical analysis. Descriptive Analysis in Sensory Evaluation is a valuable resource for sensory professionals working in academia and industry, including sensory scientists, practitioners, trainers and students, and industry-based researchers in quality assurance, research and development, and marketing.


Book Synopsis Descriptive Analysis in Sensory Evaluation by : Sarah E. Kemp

Download or read book Descriptive Analysis in Sensory Evaluation written by Sarah E. Kemp and published by John Wiley & Sons. This book was released on 2018-01-25 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive review of the techniques and applications of descriptive analysis Sensory evaluation is a scientific discipline used to evoke, measure, analyse and interpret responses to products perceived through the senses of sight, smell, touch, taste and hearing. It is used to reveal insights into the ways in which sensory properties drive consumer acceptance and behaviour, and to design products that best deliver what the consumer wants. Descriptive analysis is one of the most sophisticated, flexible and widely used tools in the field of sensory analysis. It enables objective description of the nature and magnitude of sensory characteristics for use in consumer-driven product design, manufacture and communication. Descriptive Analysis in Sensory Evaluation provides a comprehensive overview of a wide range of traditional and recently-developed descriptive techniques, including history, theory, practical considerations, statistical analysis, applications, case studies and future directions. This important reference, written by academic and industrial sensory scientist, traces the evolution of descriptive analysis, and addresses general considerations, including panel set-up, training, monitoring and performance; psychological factors relevant to assessment; and statistical analysis. Descriptive Analysis in Sensory Evaluation is a valuable resource for sensory professionals working in academia and industry, including sensory scientists, practitioners, trainers and students, and industry-based researchers in quality assurance, research and development, and marketing.


Sensory Processes

Sensory Processes

Author: Lawrence Marks

Publisher: Elsevier

Published: 2014-07-23

Total Pages: 347

ISBN-13: 0323154921

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Sensory Processes: The New Psychophysics describes, summarizes, and theorizes on the application of psychophysics to the study of sensory processes. This book deals with significant issues in sensory psychology, which is mainly by treating sensory dimensions and attributes as measurable quantities. Organized into seven chapters, this book starts with an overview of the fundamental methods for evaluating the magnitudes of sensation with emphasis direct scaling methods. This text then explains the advantages of direct scaling procedures in providing psychophysical and sensory-physical information. Other chapters consider the parameters of temporal and spatial distribution of the stimulus. This book discusses as well the other significant variables that determine sensitivity, particularly compositional variables that refer to wavelength and frequency of light and sound. The final chapter deals with several persistent issues and unresolved questions in the realm of sensory scaling. Sensory psychologists, sensory scientists, researchers, and graduate students will find this book useful.


Book Synopsis Sensory Processes by : Lawrence Marks

Download or read book Sensory Processes written by Lawrence Marks and published by Elsevier. This book was released on 2014-07-23 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sensory Processes: The New Psychophysics describes, summarizes, and theorizes on the application of psychophysics to the study of sensory processes. This book deals with significant issues in sensory psychology, which is mainly by treating sensory dimensions and attributes as measurable quantities. Organized into seven chapters, this book starts with an overview of the fundamental methods for evaluating the magnitudes of sensation with emphasis direct scaling methods. This text then explains the advantages of direct scaling procedures in providing psychophysical and sensory-physical information. Other chapters consider the parameters of temporal and spatial distribution of the stimulus. This book discusses as well the other significant variables that determine sensitivity, particularly compositional variables that refer to wavelength and frequency of light and sound. The final chapter deals with several persistent issues and unresolved questions in the realm of sensory scaling. Sensory psychologists, sensory scientists, researchers, and graduate students will find this book useful.