Sustainable Agriculture Reviews

Sustainable Agriculture Reviews

Author: Eric Lichtfouse

Publisher: Springer Science & Business Media

Published: 2013-02-12

Total Pages: 371

ISBN-13: 9400759614

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Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy and social sciences. Because actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world. This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.


Book Synopsis Sustainable Agriculture Reviews by : Eric Lichtfouse

Download or read book Sustainable Agriculture Reviews written by Eric Lichtfouse and published by Springer Science & Business Media. This book was released on 2013-02-12 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy and social sciences. Because actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world. This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.

Sustainable Agriculture Reviews 52

Sustainable Agriculture Reviews 52

Author: Eric Lichtfouse

Publisher: Springer Nature

Published: 2021-08-02

Total Pages: 459

ISBN-13: 3030732452

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This book presents advanced knowledge and techniques to improve food quality, such as organic farming, fertilization using waste, reducing arsenic in food, soil restoration, forage production in arid regions and weed control. Agriculture is actually facing two major challenges, feeding an ever-growing population and providing safe food in the context of pollution, climate change and the future circular economy.


Book Synopsis Sustainable Agriculture Reviews 52 by : Eric Lichtfouse

Download or read book Sustainable Agriculture Reviews 52 written by Eric Lichtfouse and published by Springer Nature. This book was released on 2021-08-02 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents advanced knowledge and techniques to improve food quality, such as organic farming, fertilization using waste, reducing arsenic in food, soil restoration, forage production in arid regions and weed control. Agriculture is actually facing two major challenges, feeding an ever-growing population and providing safe food in the context of pollution, climate change and the future circular economy.

Sustainable Agriculture Reviews 50

Sustainable Agriculture Reviews 50

Author: Vipin Kumar Singh

Publisher: Springer Nature

Published: 2021-03-12

Total Pages: 413

ISBN-13: 3030632490

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This book reviews contaminants of emerging nature affecting the agroecosystem and includes important information regarding the their sources, types, transportation, environmental threats and strategies to decontaminate the affected agroecosystems. The contents of this volume will help the policy makers and environmental engineers in combating the continuously rising threats to cultivated ecosystems.


Book Synopsis Sustainable Agriculture Reviews 50 by : Vipin Kumar Singh

Download or read book Sustainable Agriculture Reviews 50 written by Vipin Kumar Singh and published by Springer Nature. This book was released on 2021-03-12 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews contaminants of emerging nature affecting the agroecosystem and includes important information regarding the their sources, types, transportation, environmental threats and strategies to decontaminate the affected agroecosystems. The contents of this volume will help the policy makers and environmental engineers in combating the continuously rising threats to cultivated ecosystems.

Sustainable Agriculture Reviews 54

Sustainable Agriculture Reviews 54

Author: Vinod Kumar Yata

Publisher: Springer Nature

Published: 2021-09-29

Total Pages: 288

ISBN-13: 3030765296

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This book reviews concepts and recent advances of biotechnological approaches for livestock production. Indeed, biotechnologies have recently emerged as powerful tools for animal breeding, genetics, production, nutrition, and animal health. Applications to the production of livestock such as cattle, camel, and poultry are detailed. Chapters also present biotechnological applications for diagnostics, animal nutrition, and animal food production.


Book Synopsis Sustainable Agriculture Reviews 54 by : Vinod Kumar Yata

Download or read book Sustainable Agriculture Reviews 54 written by Vinod Kumar Yata and published by Springer Nature. This book was released on 2021-09-29 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews concepts and recent advances of biotechnological approaches for livestock production. Indeed, biotechnologies have recently emerged as powerful tools for animal breeding, genetics, production, nutrition, and animal health. Applications to the production of livestock such as cattle, camel, and poultry are detailed. Chapters also present biotechnological applications for diagnostics, animal nutrition, and animal food production.

Sustainable Agricultural Systems

Sustainable Agricultural Systems

Author: Clive A. Edwards

Publisher: CRC Press

Published: 2020-11-25

Total Pages: 718

ISBN-13: 1000162273

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A unique look at how the adoption of sustainable farming methods is being pursued throughout the world. This comprehensive book provides clear insight into research and education needs and the many points of view that come to bear on the issue of sustainability. Essential for agricultural leaders in research, education, conservation, policy making, and anyone else interested in creating an economically and environmentally sustainable agriculture worldwide.


Book Synopsis Sustainable Agricultural Systems by : Clive A. Edwards

Download or read book Sustainable Agricultural Systems written by Clive A. Edwards and published by CRC Press. This book was released on 2020-11-25 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique look at how the adoption of sustainable farming methods is being pursued throughout the world. This comprehensive book provides clear insight into research and education needs and the many points of view that come to bear on the issue of sustainability. Essential for agricultural leaders in research, education, conservation, policy making, and anyone else interested in creating an economically and environmentally sustainable agriculture worldwide.

The Lean Farm Guide to Growing Vegetables

The Lean Farm Guide to Growing Vegetables

Author: Ben Hartman

Publisher: Chelsea Green Publishing

Published: 2017

Total Pages: 274

ISBN-13: 1603586997

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At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.


Book Synopsis The Lean Farm Guide to Growing Vegetables by : Ben Hartman

Download or read book The Lean Farm Guide to Growing Vegetables written by Ben Hartman and published by Chelsea Green Publishing. This book was released on 2017 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.

Sustainable Agriculture

Sustainable Agriculture

Author: John Mason

Publisher: Landlinks Press

Published: 2003-09-03

Total Pages: 214

ISBN-13: 064309962X

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The technological revolution in farming practices has allowed us to clear and cultivate more land, grow plants and animals faster, and kill a greater variety of pests and diseases than ever before. Unfortunately, these efficiencies are proving to be unsustainable in the long term and have created problems such as soil structural decline, erosion, salinity, soil acidification, loss of fertility, nutrient loading of waterways, dams and a build up of chemical residues. This book is about foreseeing and understanding such problems and addressing them before it is too late. John Mason examines all these problems and explains the concepts and long-term benefits of sustainable farming systems such as permaculture, biodynamics, organic farming, agroforestry, conservation tillage, and integrated hydroculture. Sustainable Agriculture 2nd Edition also looks at important issues such as monoculture versus polyculture, the use of hybrids, selection criteria for plants and stock, integrated pest management and preparing a farm for droughts and floods. Other areas examined include diversifying into farm tourism and value adding before selling produce.


Book Synopsis Sustainable Agriculture by : John Mason

Download or read book Sustainable Agriculture written by John Mason and published by Landlinks Press. This book was released on 2003-09-03 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: The technological revolution in farming practices has allowed us to clear and cultivate more land, grow plants and animals faster, and kill a greater variety of pests and diseases than ever before. Unfortunately, these efficiencies are proving to be unsustainable in the long term and have created problems such as soil structural decline, erosion, salinity, soil acidification, loss of fertility, nutrient loading of waterways, dams and a build up of chemical residues. This book is about foreseeing and understanding such problems and addressing them before it is too late. John Mason examines all these problems and explains the concepts and long-term benefits of sustainable farming systems such as permaculture, biodynamics, organic farming, agroforestry, conservation tillage, and integrated hydroculture. Sustainable Agriculture 2nd Edition also looks at important issues such as monoculture versus polyculture, the use of hybrids, selection criteria for plants and stock, integrated pest management and preparing a farm for droughts and floods. Other areas examined include diversifying into farm tourism and value adding before selling produce.

Sustainable Agriculture Reviews 41

Sustainable Agriculture Reviews 41

Author: Shamsul Hayat

Publisher: Springer Nature

Published: 2020-02-06

Total Pages: 223

ISBN-13: 3030339963

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This book presents recent developments involving the role of nanoparticles on plant physiology and growth. Nanotechnology applications include improvement of agricultural production using bio-conjugated NPs (encapsulation), transfer of DNA in plants for development of insect pest-resistant varieties, nanoformulations of agrochemicals such as pesticides and fertilizers for crop improvement, and nanosensors/nanobiosensors in crop protection for identification of diseases and residues of agrochemicals. Recent findings on the increased use of nanotechnology in agriculture by densely populated countries such as China and India indicate that this technology may impart a substantial impact on reducing hunger, malnutrition, and child mortality.


Book Synopsis Sustainable Agriculture Reviews 41 by : Shamsul Hayat

Download or read book Sustainable Agriculture Reviews 41 written by Shamsul Hayat and published by Springer Nature. This book was released on 2020-02-06 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents recent developments involving the role of nanoparticles on plant physiology and growth. Nanotechnology applications include improvement of agricultural production using bio-conjugated NPs (encapsulation), transfer of DNA in plants for development of insect pest-resistant varieties, nanoformulations of agrochemicals such as pesticides and fertilizers for crop improvement, and nanosensors/nanobiosensors in crop protection for identification of diseases and residues of agrochemicals. Recent findings on the increased use of nanotechnology in agriculture by densely populated countries such as China and India indicate that this technology may impart a substantial impact on reducing hunger, malnutrition, and child mortality.

Sustainable Agriculture Reviews 55

Sustainable Agriculture Reviews 55

Author: Vaibhav Kumar Maurya

Publisher: Springer

Published: 2022-10-13

Total Pages: 0

ISBN-13: 9783030768157

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This book provides up to date information on the emerging trends and technology in food nanotechnology. It gives high-quality literature focused on the recent developments, research trends, methods and issues related to the safe use of nanoscale materials to add value to food. Most importantly, this book encloses critical reviews on micro and nanoengineering concepts, principles and applications in food. It also provides a scientific basis of micro and nanoengineered structures and compounds, their industrial food applications, encapsulation techniques and methods. This book encompasses detection, analysis and characterization techniques for nanostructures, the fate of encapsulated materials in target food. It also educates on regulatory issues and safety of clinical translation of nanomaterials in fortified foods.


Book Synopsis Sustainable Agriculture Reviews 55 by : Vaibhav Kumar Maurya

Download or read book Sustainable Agriculture Reviews 55 written by Vaibhav Kumar Maurya and published by Springer. This book was released on 2022-10-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides up to date information on the emerging trends and technology in food nanotechnology. It gives high-quality literature focused on the recent developments, research trends, methods and issues related to the safe use of nanoscale materials to add value to food. Most importantly, this book encloses critical reviews on micro and nanoengineering concepts, principles and applications in food. It also provides a scientific basis of micro and nanoengineered structures and compounds, their industrial food applications, encapsulation techniques and methods. This book encompasses detection, analysis and characterization techniques for nanostructures, the fate of encapsulated materials in target food. It also educates on regulatory issues and safety of clinical translation of nanomaterials in fortified foods.

Toward Sustainable Agricultural Systems in the 21st Century

Toward Sustainable Agricultural Systems in the 21st Century

Author: National Research Council

Publisher: National Academies Press

Published: 2010-07-25

Total Pages: 598

ISBN-13: 0309148960

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In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.


Book Synopsis Toward Sustainable Agricultural Systems in the 21st Century by : National Research Council

Download or read book Toward Sustainable Agricultural Systems in the 21st Century written by National Research Council and published by National Academies Press. This book was released on 2010-07-25 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.