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Book Synopsis Technologies for Sustainable Vegetable Production in the Tropical Lowlands by : Volker Kleinhenz
Download or read book Technologies for Sustainable Vegetable Production in the Tropical Lowlands written by Volker Kleinhenz and published by Herbert Utz Verlag. This book was released on 1997 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This book will convince the reader to care about fruit and vegetables and to see that the small-scale production of these crops is fundamental to achieving sustainable development goals. In five chapters, the reader will learn about the challenges and rewards for producers, sellers, and consumers. Chapter 1: a working definition for fruit and vegetables, making the case for supporting small-scale farmers and value chains. Chapter 2: options for farm management to ensure that production is sustainable including genetic resources, seed systems, management of water, soil, nutrients, and control of pests and diseases. Chapter 3: options to integrate small-scale commercial fruit and vegetable farmers into socially inclusive value chains, including innovative post-harvest handling services, market linkages, and reducing food loss and waste. Chapter 4: options for practitioners and policymakers at different governmental, institutional and social levels to promote the sustainable production and consumption of safe, nutritious, and affordable fruit and vegetables. Chapter 5: key interventions and innovations to facilitate the sustainable production of fruit and vegetables in low- and middle-income countries across the world. This publication takes readers on a journey introducing them to a diverse array of fruit and vegetables through colorfully illustrated studies from around the world. It justifies the importance of these crops and it encourages readers to take an active role both in promoting fruit and vegetable production and in encouraging more people to eat them.
Book Synopsis Fruit and vegetables by : Food and Agriculture Organization of the United Nations
Download or read book Fruit and vegetables written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-09-20 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will convince the reader to care about fruit and vegetables and to see that the small-scale production of these crops is fundamental to achieving sustainable development goals. In five chapters, the reader will learn about the challenges and rewards for producers, sellers, and consumers. Chapter 1: a working definition for fruit and vegetables, making the case for supporting small-scale farmers and value chains. Chapter 2: options for farm management to ensure that production is sustainable including genetic resources, seed systems, management of water, soil, nutrients, and control of pests and diseases. Chapter 3: options to integrate small-scale commercial fruit and vegetable farmers into socially inclusive value chains, including innovative post-harvest handling services, market linkages, and reducing food loss and waste. Chapter 4: options for practitioners and policymakers at different governmental, institutional and social levels to promote the sustainable production and consumption of safe, nutritious, and affordable fruit and vegetables. Chapter 5: key interventions and innovations to facilitate the sustainable production of fruit and vegetables in low- and middle-income countries across the world. This publication takes readers on a journey introducing them to a diverse array of fruit and vegetables through colorfully illustrated studies from around the world. It justifies the importance of these crops and it encourages readers to take an active role both in promoting fruit and vegetable production and in encouraging more people to eat them.
Biodiversity and Climate Change Adaptation in Tropical Islands provides comprehensive information on climate change, biodiversity, possible impacts, adaptation measures and policy challenges to help users rehabilitate and preserve the natural resources of tropical islands. While biodiversity and climate change of tropical islands has previously received less attention, it is ironically one of the most vulnerable regions in this regard. The core content of the work derives largely from the ideas and research output from various reputed scientists and experts who have recorded climate change impacts on aquatic and coastal life in tropical regions. Contributors have direct working experience with the tribes in some of the tropical islands. All of their expertise and information is compiled and presented in the work, including coverage related to climate change. This work highlights the ever-growing need to develop and apply strategies that optimize the use of natural resources, both on land and in water and judicious use of biodiversity. It functions as a critical resource on tropical island biodiversity for researchers, academicians, practitioners and policy makers in a variety of related disciplines. Covers a huge range of biodiversity documentation, conservation measures and strategies that can be applied to various sectors, from forests to agriculture Brings together expertise from researchers in the area who have direct experience in the regions described Contains a wealth of field research related to biodiversity conservation and its applications from a variety of tropical islands
Book Synopsis Biodiversity and Climate Change Adaptation in Tropical Islands by : Chandrakasan Sivaperuman
Download or read book Biodiversity and Climate Change Adaptation in Tropical Islands written by Chandrakasan Sivaperuman and published by Academic Press. This book was released on 2018-04-05 with total page 805 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity and Climate Change Adaptation in Tropical Islands provides comprehensive information on climate change, biodiversity, possible impacts, adaptation measures and policy challenges to help users rehabilitate and preserve the natural resources of tropical islands. While biodiversity and climate change of tropical islands has previously received less attention, it is ironically one of the most vulnerable regions in this regard. The core content of the work derives largely from the ideas and research output from various reputed scientists and experts who have recorded climate change impacts on aquatic and coastal life in tropical regions. Contributors have direct working experience with the tribes in some of the tropical islands. All of their expertise and information is compiled and presented in the work, including coverage related to climate change. This work highlights the ever-growing need to develop and apply strategies that optimize the use of natural resources, both on land and in water and judicious use of biodiversity. It functions as a critical resource on tropical island biodiversity for researchers, academicians, practitioners and policy makers in a variety of related disciplines. Covers a huge range of biodiversity documentation, conservation measures and strategies that can be applied to various sectors, from forests to agriculture Brings together expertise from researchers in the area who have direct experience in the regions described Contains a wealth of field research related to biodiversity conservation and its applications from a variety of tropical islands
Book Synopsis The Vegetable Industry in Tropical Asia by : Greg I. Johnson
Download or read book The Vegetable Industry in Tropical Asia written by Greg I. Johnson and published by AVRDC-WorldVegetableCenter. This book was released on 2008 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Principles of Tropical Horticulture leads the reader through a background of environmental influences and plant physiology to an understanding of production and post-harvest systems, environmental adaptation techniques and marketing strategies. Focusing on the principles behind production practices and their scientific basis, rather than detailed biological traits of each crop, this text outlines successes and failures in practices to date and sets out how the quantity and quality of horticultural produce can improve in the future. Case studies are frequently used and chapters cover the production of vegetables, fruit and ornamental crops, including temperate zone crops adapted to grow in the tropics.
Book Synopsis Principles of Tropical Horticulture by : David J Midmore
Download or read book Principles of Tropical Horticulture written by David J Midmore and published by CABI. This book was released on 2015-04-07 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles of Tropical Horticulture leads the reader through a background of environmental influences and plant physiology to an understanding of production and post-harvest systems, environmental adaptation techniques and marketing strategies. Focusing on the principles behind production practices and their scientific basis, rather than detailed biological traits of each crop, this text outlines successes and failures in practices to date and sets out how the quantity and quality of horticultural produce can improve in the future. Case studies are frequently used and chapters cover the production of vegetables, fruit and ornamental crops, including temperate zone crops adapted to grow in the tropics.
Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.
Book Synopsis Sustainable Horticultural Systems by : Dilip Nandwani
Download or read book Sustainable Horticultural Systems written by Dilip Nandwani and published by Springer. This book was released on 2014-10-14 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.
Sustainable Agriculture Systems and Technologies A robust treatment of traditional and new techniques in sustainable agriculture In Sustainable Agriculture Systems and Technologies, a team of distinguished researchers delivers an up-to-date and comprehensive exploration of sustainable agriculture and its relationship to the drivers of climate change. Along with robust examinations of food security and the agrarian livelihood, the book covers the impact of climate change and variability on agriculture, water management in agricultural systems, and precision agriculture. This book represents a significant contribution to the scientific understanding of the application of technologies that address food insecurity and climate change through sustainable productivity, system diversification, irrigation practices, crop modeling, data analytics, and agricultural policy. It also explores the risks and benefits of different agricultural systems under changing climate scenarios. The book also offers: A thorough introduction to agriculture and food security, including the diversification of ecosystems and the impact of Covid-19 lockdowns on food security and smallholder agricultural systems Comprehensive explorations of crop diversification and the impacts of climate variability on food security in Indonesia Practical discussions of water conservation agriculture and the quality of irrigation water for sustainable agriculture development in India In-depth examinations of geoinformatics, artificial intelligence, sensor technology, and big data Perfect for academics, scientists, environmentalists, and environmental consultants, Sustainable Agriculture Systems and Technologies will also earn a place in the libraries of computing experts working in the field of agricultural science.
Book Synopsis Sustainable Agriculture Systems and Technologies by : Pavan Kumar
Download or read book Sustainable Agriculture Systems and Technologies written by Pavan Kumar and published by John Wiley & Sons. This book was released on 2022-03-14 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Agriculture Systems and Technologies A robust treatment of traditional and new techniques in sustainable agriculture In Sustainable Agriculture Systems and Technologies, a team of distinguished researchers delivers an up-to-date and comprehensive exploration of sustainable agriculture and its relationship to the drivers of climate change. Along with robust examinations of food security and the agrarian livelihood, the book covers the impact of climate change and variability on agriculture, water management in agricultural systems, and precision agriculture. This book represents a significant contribution to the scientific understanding of the application of technologies that address food insecurity and climate change through sustainable productivity, system diversification, irrigation practices, crop modeling, data analytics, and agricultural policy. It also explores the risks and benefits of different agricultural systems under changing climate scenarios. The book also offers: A thorough introduction to agriculture and food security, including the diversification of ecosystems and the impact of Covid-19 lockdowns on food security and smallholder agricultural systems Comprehensive explorations of crop diversification and the impacts of climate variability on food security in Indonesia Practical discussions of water conservation agriculture and the quality of irrigation water for sustainable agriculture development in India In-depth examinations of geoinformatics, artificial intelligence, sensor technology, and big data Perfect for academics, scientists, environmentalists, and environmental consultants, Sustainable Agriculture Systems and Technologies will also earn a place in the libraries of computing experts working in the field of agricultural science.
Book Synopsis Perspectives of ASEAN Cooperation in Vegetable Research and Development by : C. George Kuo
Download or read book Perspectives of ASEAN Cooperation in Vegetable Research and Development written by C. George Kuo and published by AVRDC-WorldVegetableCenter. This book was released on 2002-01-01 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
General principles;cultivation of market vegetables.
Book Synopsis Vegetable Production in the Tropics by : C. N. Williams
Download or read book Vegetable Production in the Tropics written by C. N. Williams and published by . This book was released on 1991 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: General principles;cultivation of market vegetables.
Book Synopsis Sustainable Crop - Livestock Production for Improved Livelihoods and Natural Resource Management in West Africa by : Williams, Timothy O.
Download or read book Sustainable Crop - Livestock Production for Improved Livelihoods and Natural Resource Management in West Africa written by Williams, Timothy O. and published by ILRI (aka ILCA and ILRAD). This book was released on 2004-01-01 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
