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Monographic compilation of articles on the agricultural development and agricultural production of rice in Thailand - gives historical background on the introduction of rice, cultivation techniques and cultivation technique, studies land reclamation, social structure, political system and environmental factors, and discusses future trends with regard to irrigation, drainage, technology, export promotion, etc. Graphs, photographs, maps, references and statistical tables.
Book Synopsis Thailand, a Rice-growing Society by : Yoneo Ishii
Download or read book Thailand, a Rice-growing Society written by Yoneo Ishii and published by Honolulu : University Press of Hawaii. This book was released on 1978 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monographic compilation of articles on the agricultural development and agricultural production of rice in Thailand - gives historical background on the introduction of rice, cultivation techniques and cultivation technique, studies land reclamation, social structure, political system and environmental factors, and discusses future trends with regard to irrigation, drainage, technology, export promotion, etc. Graphs, photographs, maps, references and statistical tables.
Book Synopsis Siamese Rice Village by : Cornell University. Department of Far Eastern Studies. Thailand Project
Download or read book Siamese Rice Village written by Cornell University. Department of Far Eastern Studies. Thailand Project and published by . This book was released on 1953 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainability of Rice Production in Thailand by : Pascale M. Phélinas
Download or read book Sustainability of Rice Production in Thailand written by Pascale M. Phélinas and published by Nova Publishers. This book was released on 2001 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability of Rice Production in Thailand
Book Synopsis Thailand's Rice Bowl by : François Molle
Download or read book Thailand's Rice Bowl written by François Molle and published by . This book was released on 2003 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This open access book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong Basin from a low-yielding subsistence activity to one producing the surpluses needed for national self-sufficiency and a high-value export industry. For centuries, farmers in the Basin have regarded rice as “white gold”, reflecting its centrality to their food security and well-being. In the past four decades, rice has also become a commercial crop of great importance to Mekong farmers, augmenting but not replacing its role in securing their subsistence. This book is based on collaborative research to (a) compare the current situation and trajectories of rice farmers within and between different regions of the Lower Mekong, (b) explore the value chains linking rice farmers with new technologies and input and output markets within and across national borders, and (c) understand the changing role of government policies in facilitating the on-going evolution of commercial rice farming. An introductory section places the research in geographical and historical context. Four major sections deal in turn with studies of rice farming, value chains, and policies in Northeast Thailand, Central Laos, Southeastern Cambodia, and the Mekong Delta. The final section examines the implications for rice policy in the region as a whole.
Book Synopsis White Gold: The Commercialisation of Rice Farming in the Lower Mekong Basin by : Rob Cramb
Download or read book White Gold: The Commercialisation of Rice Farming in the Lower Mekong Basin written by Rob Cramb and published by Springer Nature. This book was released on 2020-01-03 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong Basin from a low-yielding subsistence activity to one producing the surpluses needed for national self-sufficiency and a high-value export industry. For centuries, farmers in the Basin have regarded rice as “white gold”, reflecting its centrality to their food security and well-being. In the past four decades, rice has also become a commercial crop of great importance to Mekong farmers, augmenting but not replacing its role in securing their subsistence. This book is based on collaborative research to (a) compare the current situation and trajectories of rice farmers within and between different regions of the Lower Mekong, (b) explore the value chains linking rice farmers with new technologies and input and output markets within and across national borders, and (c) understand the changing role of government policies in facilitating the on-going evolution of commercial rice farming. An introductory section places the research in geographical and historical context. Four major sections deal in turn with studies of rice farming, value chains, and policies in Northeast Thailand, Central Laos, Southeastern Cambodia, and the Mekong Delta. The final section examines the implications for rice policy in the region as a whole.
Book Synopsis Development of Agricultural Industry and Local Community Empowerment in Managing Sustainable Agricultural Resources in Southeast Asia by :
Download or read book Development of Agricultural Industry and Local Community Empowerment in Managing Sustainable Agricultural Resources in Southeast Asia written by and published by . This book was released on 2010 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
The history, science, and social aspects of today’s Thai agriculture is traced from hunters and gatherers through agro-cities through State-religious Empires and immigrating Tai to produce a sustainable agriculture. The wet glutinous rice culture determined administrative structures in a pragmatic society which regularly produced a saleable surplus. Continuing today, these systems consolidated the importance of rice agriculture to national security and economic well-being, as Chinese and European influence benefited agribusiness and initiated the demand which would expand agriculture through population increase until accessible land was expended. As agriculture declined in relative financial importance, it continued to provide the benefits of employment, crisis resilience, self-sufficiency, rural social support, and cultural custody. Agricultural institutions evolved from a taxation and dispute resolution base to provide research, education, and technology transfer at levels below potential as they supported commercial agriculture funded by credit. Agribusiness expanded from the 1960s and small-holders were partly viewed as a past relic which agribusiness could modernise. Unique elements of Thai agriculture include: irrigation technologies; administrative structures based on water control; global leadership in many agricultural commodities; multinational agribusiness; negotiating approaches; potential for further increases from known technologies, and an open culture which has embraced new ideas. One of the world’s few major agricultural exporters, Thailand leads the world in rice, rubber, canned pineapple, and black tiger prawn production and export, the region in chicken meat export and several other commodities, and feeds more the four times its own population from less intensive agriculture than its neighbours. Poised to benefit from expansion in livestock demand, poverty reduction, and improved education, research, and legal and social systems, evident in the recent Asian financial crisis, will be considered with popular concern for socially sensitive alternatives for small-holder farmers to co-exist with commercial agriculture. Thailand will likely remain one of the world’s major agricultural countries in social, environmental and economic terms for the foreseeable future, as it addresses the continuing rural issues of poverty and inequity.
Book Synopsis Thai Agriculture by : Lindsay Falvey
Download or read book Thai Agriculture written by Lindsay Falvey and published by Kasetsart University. This book was released on 2000 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history, science, and social aspects of today’s Thai agriculture is traced from hunters and gatherers through agro-cities through State-religious Empires and immigrating Tai to produce a sustainable agriculture. The wet glutinous rice culture determined administrative structures in a pragmatic society which regularly produced a saleable surplus. Continuing today, these systems consolidated the importance of rice agriculture to national security and economic well-being, as Chinese and European influence benefited agribusiness and initiated the demand which would expand agriculture through population increase until accessible land was expended. As agriculture declined in relative financial importance, it continued to provide the benefits of employment, crisis resilience, self-sufficiency, rural social support, and cultural custody. Agricultural institutions evolved from a taxation and dispute resolution base to provide research, education, and technology transfer at levels below potential as they supported commercial agriculture funded by credit. Agribusiness expanded from the 1960s and small-holders were partly viewed as a past relic which agribusiness could modernise. Unique elements of Thai agriculture include: irrigation technologies; administrative structures based on water control; global leadership in many agricultural commodities; multinational agribusiness; negotiating approaches; potential for further increases from known technologies, and an open culture which has embraced new ideas. One of the world’s few major agricultural exporters, Thailand leads the world in rice, rubber, canned pineapple, and black tiger prawn production and export, the region in chicken meat export and several other commodities, and feeds more the four times its own population from less intensive agriculture than its neighbours. Poised to benefit from expansion in livestock demand, poverty reduction, and improved education, research, and legal and social systems, evident in the recent Asian financial crisis, will be considered with popular concern for socially sensitive alternatives for small-holder farmers to co-exist with commercial agriculture. Thailand will likely remain one of the world’s major agricultural countries in social, environmental and economic terms for the foreseeable future, as it addresses the continuing rural issues of poverty and inequity.
Book Synopsis Paddy Price Movements and Their Effect on the Economic Situation of Farmers in the Central Plain of Thailand by : Phairach Krisanamis
Download or read book Paddy Price Movements and Their Effect on the Economic Situation of Farmers in the Central Plain of Thailand written by Phairach Krisanamis and published by . This book was released on 1967 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
The purpose of this book is to present a comprehensive picture of the role of rice in the food and agricultural sectors of Asian nations.
Book Synopsis The Rice Economy of Asia by : Randolph Barker
Download or read book The Rice Economy of Asia written by Randolph Barker and published by Int. Rice Res. Inst.. This book was released on 1985 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to present a comprehensive picture of the role of rice in the food and agricultural sectors of Asian nations.
The principal cause of the 1930s depression in Southeast Asia lay outside the region—through a sharp contraction in demand for the region's major commodity exports. But it had important internal causes, too: an oversupply of primary commodities and an increasing scarcity of new agricultural land leading to higher rents and lower wages, rising indebtedness and increasing landlessness. This work thoroughly analyses the pre-war depression. It also looks at the changes in the basic structures of the economies of Southeast Asia that were of long-term importance, such as the role of the state in the economy. The authors also draw similarities and contrasts between the 1930s depression and the 1990s Asian crisis. Contributors are Peter Boomgaard, Anne Booth, Pierre Brocheux, Ian Brown, William G. Clarence-Smith, Daniel F. Doeppers, Paul H. Kratoska, J. Thomas Lindblad, Sompop Manarungsan, S. Nawiyanto, Irene Norlund, Jeroen Touwen, and Willem Wolters. Co-published with ISEAS, Singapore
Book Synopsis Weathering the Storm by : P. Boomgaard
Download or read book Weathering the Storm written by P. Boomgaard and published by BRILL. This book was released on 2021-10-01 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: The principal cause of the 1930s depression in Southeast Asia lay outside the region—through a sharp contraction in demand for the region's major commodity exports. But it had important internal causes, too: an oversupply of primary commodities and an increasing scarcity of new agricultural land leading to higher rents and lower wages, rising indebtedness and increasing landlessness. This work thoroughly analyses the pre-war depression. It also looks at the changes in the basic structures of the economies of Southeast Asia that were of long-term importance, such as the role of the state in the economy. The authors also draw similarities and contrasts between the 1930s depression and the 1990s Asian crisis. Contributors are Peter Boomgaard, Anne Booth, Pierre Brocheux, Ian Brown, William G. Clarence-Smith, Daniel F. Doeppers, Paul H. Kratoska, J. Thomas Lindblad, Sompop Manarungsan, S. Nawiyanto, Irene Norlund, Jeroen Touwen, and Willem Wolters. Co-published with ISEAS, Singapore
