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In 2006, a group of Jewish women began meeting every Monday morning. They cooked, ate, drank endless cups of tea and - often heatedly - discussed the merits of different recipes. After just a few weekly meetings, the Monday Morning Cooking Club was born. Five years and hundreds of dishes later, six members of the sisterhood handpicked their favourite recipes to go into their book - the result is a generous, rich and inspiring cookbook featuring the best, most treasured recipes from a culturally diverse community.
Book Synopsis Monday Morning Cooking Club by : Monday Morning Cooking Club
Download or read book Monday Morning Cooking Club written by Monday Morning Cooking Club and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2006, a group of Jewish women began meeting every Monday morning. They cooked, ate, drank endless cups of tea and - often heatedly - discussed the merits of different recipes. After just a few weekly meetings, the Monday Morning Cooking Club was born. Five years and hundreds of dishes later, six members of the sisterhood handpicked their favourite recipes to go into their book - the result is a generous, rich and inspiring cookbook featuring the best, most treasured recipes from a culturally diverse community.
The Monday Morning Cooking Club is back, with the very best, most delicious sweet recipes curated and perfected from Jewish homes across Australia and the world.
Book Synopsis Now for Something Sweet by : Monday Morning Cooking Club
Download or read book Now for Something Sweet written by Monday Morning Cooking Club and published by HarperCollins. This book was released on 2020-02-24 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Monday Morning Cooking Club is back, with the very best, most delicious sweet recipes curated and perfected from Jewish homes across Australia and the world.
The Cooking Club Cookbook is the story of how six friends learned to cook, the meals they created, and the fun they had along the way. Filled with tales of broken broccoli Christmas trees and seduce-me steaks, this book is at once an easy-to-follow guide to starting a cooking club, a collection of menu suggestions, and an inspiration for anyone who’s ever wanted to feel really at home in the kitchen. Having created hundreds of dishes, the members of the Cooking Club now offer tips for re-creating their culinary triumphs and avoiding their embarrassing mishaps. Chapters include “Stealing Home: We Raid Mom’s Recipes in Search of Cozy Cooking,” “Chow Bella: Like True Renaissance Women, We Master Six Regional Dishes,” and “Low-Fat Tuesday: The Lighter Side of Creole Cuisine.” The recipes range from the easy (Mini-Me Mac and Cheese) to the exotic (Cellophane Noodle Salad with Shrimp) to the downright elegant (Mussels in White Wine and Saffron Sauce). The Cooking Club Cookbook is an invaluable resource for a new generation of cooks, told in the voice of a best friend. Recipe for a Cooking Club Ingredients • Six or so members, to taste • One day a month, for meeting • Tinfoil, for carting dishes between kitchens • Sense of humor, plus extra for garnish • The Cooking Club Cookbook—strongly recommended 1. Choose your members. A go-get-’em attitude is our only prerequisite, although you get extra points for having a dishwasher. 2. Plan a theme, such as Spanish, sexy foods, or Mardi Gras. Discuss menus in advance so you don’t end up with six desserts. (On second thought, that’s not such a bad idea . . . ) 3. Cook at home and then bring your dish to the host’s house. You should be able to experiment with all foods, just no force-feeding. (Don’t think we haven’t tried.) 4. Eat. Drink. Compliment everyone’s dish. Have fun. It’s what will get you and the gang back into the kitchen month after month.
Book Synopsis The Cooking Club Cookbook by : Cooking Club
Download or read book The Cooking Club Cookbook written by Cooking Club and published by Villard. This book was released on 2009-03-25 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cooking Club Cookbook is the story of how six friends learned to cook, the meals they created, and the fun they had along the way. Filled with tales of broken broccoli Christmas trees and seduce-me steaks, this book is at once an easy-to-follow guide to starting a cooking club, a collection of menu suggestions, and an inspiration for anyone who’s ever wanted to feel really at home in the kitchen. Having created hundreds of dishes, the members of the Cooking Club now offer tips for re-creating their culinary triumphs and avoiding their embarrassing mishaps. Chapters include “Stealing Home: We Raid Mom’s Recipes in Search of Cozy Cooking,” “Chow Bella: Like True Renaissance Women, We Master Six Regional Dishes,” and “Low-Fat Tuesday: The Lighter Side of Creole Cuisine.” The recipes range from the easy (Mini-Me Mac and Cheese) to the exotic (Cellophane Noodle Salad with Shrimp) to the downright elegant (Mussels in White Wine and Saffron Sauce). The Cooking Club Cookbook is an invaluable resource for a new generation of cooks, told in the voice of a best friend. Recipe for a Cooking Club Ingredients • Six or so members, to taste • One day a month, for meeting • Tinfoil, for carting dishes between kitchens • Sense of humor, plus extra for garnish • The Cooking Club Cookbook—strongly recommended 1. Choose your members. A go-get-’em attitude is our only prerequisite, although you get extra points for having a dishwasher. 2. Plan a theme, such as Spanish, sexy foods, or Mardi Gras. Discuss menus in advance so you don’t end up with six desserts. (On second thought, that’s not such a bad idea . . . ) 3. Cook at home and then bring your dish to the host’s house. You should be able to experiment with all foods, just no force-feeding. (Don’t think we haven’t tried.) 4. Eat. Drink. Compliment everyone’s dish. Have fun. It’s what will get you and the gang back into the kitchen month after month.
A combination of cookbook and discussion ideas for popular book club selections features an assortment of recipes for masterful culinary creations that tie in with a variety of literary masterpieces, including "Honey Cakes" to go with The Secret Life of Bees or "Shrimp Flautas" for Richard Russo's Empire Falls. Original. 35,000 first printing.
Book Synopsis The Book Club Cookbook by : Judy Gelman
Download or read book The Book Club Cookbook written by Judy Gelman and published by Tarcher. This book was released on 2004 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: A combination of cookbook and discussion ideas for popular book club selections features an assortment of recipes for masterful culinary creations that tie in with a variety of literary masterpieces, including "Honey Cakes" to go with The Secret Life of Bees or "Shrimp Flautas" for Richard Russo's Empire Falls. Original. 35,000 first printing.
Filled with cheeky banter, gastronomic mishaps, and culinary triumphs, "The Cooking Club Party Cookbook" is an essential resource for anyone who wants to throw a great party.
Book Synopsis The Cooking Club Party Cookbook by : Katherine Fausset
Download or read book The Cooking Club Party Cookbook written by Katherine Fausset and published by Villard Books. This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with cheeky banter, gastronomic mishaps, and culinary triumphs, "The Cooking Club Party Cookbook" is an essential resource for anyone who wants to throw a great party.
Book Synopsis The Thursday Afternoon Cooking Club's Cook Book by : Thursday afternoon cooking club, Wichita, Kan
Download or read book The Thursday Afternoon Cooking Club's Cook Book written by Thursday afternoon cooking club, Wichita, Kan and published by . This book was released on 1922 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis The Thursday Afternoon Cooking Club's Cook Book by : Wich Thursday Afternoon Cooking Club
Download or read book The Thursday Afternoon Cooking Club's Cook Book written by Wich Thursday Afternoon Cooking Club and published by Legare Street Press. This book was released on 2022-10-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Food and socializing go together like peas and carrots - and now, a lively new cookbook tells readers how to formalize that arrangement by creating a fun and enriching cooking club. Much like a book club, cooking clubs combine an activity that most are already doing - cooking - with something most wish they did more of - meeting up with friends....
Book Synopsis Cooking Club by : Dina Guillen
Download or read book Cooking Club written by Dina Guillen and published by ReadHowYouWant.com. This book was released on 2010-11 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and socializing go together like peas and carrots - and now, a lively new cookbook tells readers how to formalize that arrangement by creating a fun and enriching cooking club. Much like a book club, cooking clubs combine an activity that most are already doing - cooking - with something most wish they did more of - meeting up with friends....
Book Synopsis The Life and Art of Henry Wilmot Waugh (1832-1863) by : Connie Fairfield Ganz
Download or read book The Life and Art of Henry Wilmot Waugh (1832-1863) written by Connie Fairfield Ganz and published by . This book was released on 2018 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This tasty collection of original recipes captures the details for recreating each menu from Britt's monthly cooking classes. It's easy to follow. It lists substitute ingredients & alternate instructions for ingredients and tools you may not have in your kitchen. It also touches on advanced topics like Sous Vide cooking and Molecular Gastronomy. Happy Cooking!
Book Synopsis Charleston Cooking Club - 2016 Edition by : Britt Michaelson
Download or read book Charleston Cooking Club - 2016 Edition written by Britt Michaelson and published by Createspace Independent Publishing Platform. This book was released on 2015-11-15 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This tasty collection of original recipes captures the details for recreating each menu from Britt's monthly cooking classes. It's easy to follow. It lists substitute ingredients & alternate instructions for ingredients and tools you may not have in your kitchen. It also touches on advanced topics like Sous Vide cooking and Molecular Gastronomy. Happy Cooking!
