The Essential Gluten-Free Restaurant Guide, 5th Edition

The Essential Gluten-Free Restaurant Guide, 5th Edition

Author: Triumph Dining

Publisher:

Published: 2011-06

Total Pages: 482

ISBN-13: 9780977611164

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On a gluten-free diet? Tired of not knowing where to eat? Help is here. The Essential Gluten-Free Restaurant Guide has over 6,800 restaurants to choose from. In fact, if you ate at a new one every day, it would take you 18 years to get through the guide! With so many choices, you'll feel like you're back in your gluten-eating days. Delight your Friend & Family Psst...Your friends and family are tired of eating at the same places. With 6,839 restaurants, you can finally take them somewhere new. And, over 2,800 restaurants inside have GF menus or specialties--think pizza and cupcakes! Plus, find GF menus from 120 of the most popular chains, like Wendy's, Chili's, Panera, and more. Find Gluten-Free Restaurants in All 50 States With extensive listings across the entire country, find something for everyone, everywhere you want to go. Heck, we found 13 gluten-free restaurants in Bozeman, Montana. Imagine how many more are in your neck of the woods. 28,000 Copies Sold Thousands of people just like you have relied on our guides since 2006 to travel freely...or to just find a new place around the corner. So what are you waiting for? Order your copy of The Essential Gluten-Free Restaurant Guide today!


Book Synopsis The Essential Gluten-Free Restaurant Guide, 5th Edition by : Triumph Dining

Download or read book The Essential Gluten-Free Restaurant Guide, 5th Edition written by Triumph Dining and published by . This book was released on 2011-06 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: On a gluten-free diet? Tired of not knowing where to eat? Help is here. The Essential Gluten-Free Restaurant Guide has over 6,800 restaurants to choose from. In fact, if you ate at a new one every day, it would take you 18 years to get through the guide! With so many choices, you'll feel like you're back in your gluten-eating days. Delight your Friend & Family Psst...Your friends and family are tired of eating at the same places. With 6,839 restaurants, you can finally take them somewhere new. And, over 2,800 restaurants inside have GF menus or specialties--think pizza and cupcakes! Plus, find GF menus from 120 of the most popular chains, like Wendy's, Chili's, Panera, and more. Find Gluten-Free Restaurants in All 50 States With extensive listings across the entire country, find something for everyone, everywhere you want to go. Heck, we found 13 gluten-free restaurants in Bozeman, Montana. Imagine how many more are in your neck of the woods. 28,000 Copies Sold Thousands of people just like you have relied on our guides since 2006 to travel freely...or to just find a new place around the corner. So what are you waiting for? Order your copy of The Essential Gluten-Free Restaurant Guide today!

The Essential Gluten Free Restaurant Guide

The Essential Gluten Free Restaurant Guide

Author: Triumph Dining

Publisher: New Year Publishing LLC

Published: 2013-10

Total Pages: 574

ISBN-13: 9781938104060

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On a gluten-free diet? Tired of not knowing where to eat? Help is here. The Essential Gluten-Free Restaurant Guide has over 8,000 restaurants to choose from. In fact, if you ate at a new one every day, it would take you 20 years to get through the guide! With so many choices, you'll feel like you're back in your gluten-eating days. Find Gluten-Free Restaurants in All 50 States With extensive listings across the entire country, find something for everyone, everywhere you want to go. Imagine how many more are in your neck of the woods. 40,000 Copies Sold Thousands of people just like you have relied on our guides since 2006 to travel freely...or to just find a new place around the corner. So what are you waiting for? Order your copy of The Essential Gluten-Free Restaurant Guide today! REVIEWS "I put together GF dining out events all over Chicago for CSA/GC. I owe a huge part of my success and inspiration to you--because of providing our community with great dining out resources. At all my events I ALWAYS bring your book with me to share with others AND they are thrilled to find out about it and how HELPFUL it is." -Bruce Zarlengo, Chicago, IL "Triumph Dining has done an amazing job of putting together a book that will help millions of gluten free people! I would recommend this book to everyone." -Dylan's Gluten Freedom Blog "Do you have it yet? Why not? Go get it. This is a must have book." -Lea is Gluten Free Blog


Book Synopsis The Essential Gluten Free Restaurant Guide by : Triumph Dining

Download or read book The Essential Gluten Free Restaurant Guide written by Triumph Dining and published by New Year Publishing LLC. This book was released on 2013-10 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: On a gluten-free diet? Tired of not knowing where to eat? Help is here. The Essential Gluten-Free Restaurant Guide has over 8,000 restaurants to choose from. In fact, if you ate at a new one every day, it would take you 20 years to get through the guide! With so many choices, you'll feel like you're back in your gluten-eating days. Find Gluten-Free Restaurants in All 50 States With extensive listings across the entire country, find something for everyone, everywhere you want to go. Imagine how many more are in your neck of the woods. 40,000 Copies Sold Thousands of people just like you have relied on our guides since 2006 to travel freely...or to just find a new place around the corner. So what are you waiting for? Order your copy of The Essential Gluten-Free Restaurant Guide today! REVIEWS "I put together GF dining out events all over Chicago for CSA/GC. I owe a huge part of my success and inspiration to you--because of providing our community with great dining out resources. At all my events I ALWAYS bring your book with me to share with others AND they are thrilled to find out about it and how HELPFUL it is." -Bruce Zarlengo, Chicago, IL "Triumph Dining has done an amazing job of putting together a book that will help millions of gluten free people! I would recommend this book to everyone." -Dylan's Gluten Freedom Blog "Do you have it yet? Why not? Go get it. This is a must have book." -Lea is Gluten Free Blog

Essential Gluten-Free Restaurant Guide

Essential Gluten-Free Restaurant Guide

Author: Triumph Dining

Publisher:

Published: 2009-03

Total Pages: 512

ISBN-13: 9780977611157

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Book Synopsis Essential Gluten-Free Restaurant Guide by : Triumph Dining

Download or read book Essential Gluten-Free Restaurant Guide written by Triumph Dining and published by . This book was released on 2009-03 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Essential Gluten-free Restaurant Guide

The Essential Gluten-free Restaurant Guide

Author:

Publisher:

Published: 2010

Total Pages: 467

ISBN-13:

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Book Synopsis The Essential Gluten-free Restaurant Guide by :

Download or read book The Essential Gluten-free Restaurant Guide written by and published by . This book was released on 2010 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Essential Gluten-Free Restaurant Guide

The Essential Gluten-Free Restaurant Guide

Author:

Publisher:

Published: 2006-01-01

Total Pages: 416

ISBN-13: 9780977611102

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"Now, you'll know how and where to eat gluten-free, no matter where life takes you! Bring this convenient guide anywhere and have instant access to Celiac-friendly restaurants across the U.S.A."--Publisher's description.


Book Synopsis The Essential Gluten-Free Restaurant Guide by :

Download or read book The Essential Gluten-Free Restaurant Guide written by and published by . This book was released on 2006-01-01 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Now, you'll know how and where to eat gluten-free, no matter where life takes you! Bring this convenient guide anywhere and have instant access to Celiac-friendly restaurants across the U.S.A."--Publisher's description.

The Essential Gluten-Free Restaurant Guide

The Essential Gluten-Free Restaurant Guide

Author:

Publisher:

Published: 2008-01-01

Total Pages: 504

ISBN-13: 9780977611126

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Book Synopsis The Essential Gluten-Free Restaurant Guide by :

Download or read book The Essential Gluten-Free Restaurant Guide written by and published by . This book was released on 2008-01-01 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Gluten Free

Gluten Free

Author: Shelley Case

Publisher: Case Nutrition Consulting

Published: 2016-09

Total Pages: 350

ISBN-13: 9780993719905

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Book Synopsis Gluten Free by : Shelley Case

Download or read book Gluten Free written by Shelley Case and published by Case Nutrition Consulting. This book was released on 2016-09 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Celiac Disease

Celiac Disease

Author: Sylvia A. Llewelyn Bower, RN

Publisher: Demos Medical Publishing

Published: 2014-08-11

Total Pages: 233

ISBN-13: 161705206X

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Fully Revised and Updated An indispensable guide on how to safely alter your diet, manage your symptoms, and adjust to living gluten-free Celiac disease is an autoimmune disorder characterized by an inability to digest gluten, a protein found in wheat and other grains that affects as many as 1 in 133 Americans. Written by a nurse, dietician, and clinical pharmacist, Celiac Disease, Second Edition provides everything you need to know to live a healthy wheat-free and gluten-free lifestyle including how to: recognize and treat the most common symptoms eat gluten-free and avoid hidden glutens, especially in common medications prepare your kitchen and prevent cross-contamination cook and bake gluten-free including delicious, easy-to-prepare recipes for breads, breakfasts, main courses, and desserts dine out, travel, and entertain safely tackle the emotional issues of having celiac disease raise a child with celiac disease and much more. Containing the most up-to-date research and packed with tips, resources, and a one-week meal plan to make going gluten-free easy, Celiac Disease gives you everything you need to live fully and richly while maintaining a gluten-free lifestyle.


Book Synopsis Celiac Disease by : Sylvia A. Llewelyn Bower, RN

Download or read book Celiac Disease written by Sylvia A. Llewelyn Bower, RN and published by Demos Medical Publishing. This book was released on 2014-08-11 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully Revised and Updated An indispensable guide on how to safely alter your diet, manage your symptoms, and adjust to living gluten-free Celiac disease is an autoimmune disorder characterized by an inability to digest gluten, a protein found in wheat and other grains that affects as many as 1 in 133 Americans. Written by a nurse, dietician, and clinical pharmacist, Celiac Disease, Second Edition provides everything you need to know to live a healthy wheat-free and gluten-free lifestyle including how to: recognize and treat the most common symptoms eat gluten-free and avoid hidden glutens, especially in common medications prepare your kitchen and prevent cross-contamination cook and bake gluten-free including delicious, easy-to-prepare recipes for breads, breakfasts, main courses, and desserts dine out, travel, and entertain safely tackle the emotional issues of having celiac disease raise a child with celiac disease and much more. Containing the most up-to-date research and packed with tips, resources, and a one-week meal plan to make going gluten-free easy, Celiac Disease gives you everything you need to live fully and richly while maintaining a gluten-free lifestyle.

Gluten Freedom

Gluten Freedom

Author: Alessio Fasano

Publisher: Turner Publishing Company

Published: 2014-04-28

Total Pages: 415

ISBN-13: 1118539753

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World-renowned gluten-related disorders expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how millions can live better by going gluten free. For centuries, bread has been known as the “staff of life.” But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent poll presented by Scientific American, over 30% of Americans reported wanting to cut down or eliminate gluten from their diets; the gluten-free market is a $6.3 billion industry and continues to expand. Now, in Gluten Freedom, Alessio Fasano, MD, world-renowned expert and founder of Massachusetts General Hospital’s Center for Celiac Research, reveals the latest developments in scientific research and treatment, and the answers they provide for this rapidly expanding audience. This groundbreaking, authoritative guide is an invaluable roadmap for the newly diagnosed, for those already dealing with gluten-related issues, and for anyone who thinks they may have an issue with gluten. Distinguishing scientific fact from myth, Gluten Freedom explains the latest research, diagnostic procedures, and treatment/diet recommendations, helping consumers make the best choices for themselves and their families. Gluten Freedom also discusses important nutritional implications for behavior-related diagnoses such as autism and conditions such as depression, anxiety, and “foggy mind.” Other highlights include: • The differences between celiac disease, gluten sensitivity, and wheat allergy • Current best practices for gluten-related disorders at any age • Practical information on setting up a gluten-free kitchen, reading labels, and staying safe and healthy in a world filled with hidden sources of gluten • The psychological impact of a diagnosis and its effect on a family • Groundbreaking research for prevention and therapy • Reliable and accurate resources for patients, parents, and physicians • And even recipes for an authentic gluten-free Italian dinner from Dr. Fasano’s home kitchen


Book Synopsis Gluten Freedom by : Alessio Fasano

Download or read book Gluten Freedom written by Alessio Fasano and published by Turner Publishing Company. This book was released on 2014-04-28 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: World-renowned gluten-related disorders expert Dr. Alessio Fasano presents the groundbreaking roadmap to a gluten-free lifestyle, and how millions can live better by going gluten free. For centuries, bread has been known as the “staff of life.” But for millions of Americans affected by gluten-related disorders, consuming gluten, the complex protein found in wheat, rye, and barley, can be hazardous to their health. In a recent poll presented by Scientific American, over 30% of Americans reported wanting to cut down or eliminate gluten from their diets; the gluten-free market is a $6.3 billion industry and continues to expand. Now, in Gluten Freedom, Alessio Fasano, MD, world-renowned expert and founder of Massachusetts General Hospital’s Center for Celiac Research, reveals the latest developments in scientific research and treatment, and the answers they provide for this rapidly expanding audience. This groundbreaking, authoritative guide is an invaluable roadmap for the newly diagnosed, for those already dealing with gluten-related issues, and for anyone who thinks they may have an issue with gluten. Distinguishing scientific fact from myth, Gluten Freedom explains the latest research, diagnostic procedures, and treatment/diet recommendations, helping consumers make the best choices for themselves and their families. Gluten Freedom also discusses important nutritional implications for behavior-related diagnoses such as autism and conditions such as depression, anxiety, and “foggy mind.” Other highlights include: • The differences between celiac disease, gluten sensitivity, and wheat allergy • Current best practices for gluten-related disorders at any age • Practical information on setting up a gluten-free kitchen, reading labels, and staying safe and healthy in a world filled with hidden sources of gluten • The psychological impact of a diagnosis and its effect on a family • Groundbreaking research for prevention and therapy • Reliable and accurate resources for patients, parents, and physicians • And even recipes for an authentic gluten-free Italian dinner from Dr. Fasano’s home kitchen

The Gluten-Free Revolution

The Gluten-Free Revolution

Author: Jax Peters Lowell

Publisher: Macmillan

Published: 2015-02-03

Total Pages: 656

ISBN-13: 0805099530

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An expanded, revised, and exhaustively updated 20th anniversary edition of the book that fired the first shot—a comprehensive and entertaining guide to living gluten-free Way ahead of its time, the original edition of this book, Against the Grain, was the first book of its kind: a funny, supportive, and absolutely essential handbook for gluten-free living. With two successful editions and countless devoted fans, this book has helped thousands of gluten-free readers follow their diets with creativity, resourcefulness, and, always, good humor. The Gluten-Free Revolution is fully revised and updated with the newest resources and information, and is packed with authoritative, practical advice for every aspect of living without gluten. With her signature wit and style, Lowell guides readers through the intricacies of shopping; understanding labels, from cosmetics to prescription drugs; strategies for eating out happily and preparing food safely at home; advice about combining gluten-free eating with any other diet, like gluten-free-paleo and gluten-free-dairy-free; negotiating complicated emotional and interpersonal reactions to your new diet; and includes fabulous gluten-free recipes from the best chefs in the world, including Thomas Keller, Rick Bayless, Alice Waters, Bobby Flay, and Nigella Lawson, among many others. The Gluten-Free Revolution remains the ultimate and indispensable resource for navigating your gluten-free life.


Book Synopsis The Gluten-Free Revolution by : Jax Peters Lowell

Download or read book The Gluten-Free Revolution written by Jax Peters Lowell and published by Macmillan. This book was released on 2015-02-03 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: An expanded, revised, and exhaustively updated 20th anniversary edition of the book that fired the first shot—a comprehensive and entertaining guide to living gluten-free Way ahead of its time, the original edition of this book, Against the Grain, was the first book of its kind: a funny, supportive, and absolutely essential handbook for gluten-free living. With two successful editions and countless devoted fans, this book has helped thousands of gluten-free readers follow their diets with creativity, resourcefulness, and, always, good humor. The Gluten-Free Revolution is fully revised and updated with the newest resources and information, and is packed with authoritative, practical advice for every aspect of living without gluten. With her signature wit and style, Lowell guides readers through the intricacies of shopping; understanding labels, from cosmetics to prescription drugs; strategies for eating out happily and preparing food safely at home; advice about combining gluten-free eating with any other diet, like gluten-free-paleo and gluten-free-dairy-free; negotiating complicated emotional and interpersonal reactions to your new diet; and includes fabulous gluten-free recipes from the best chefs in the world, including Thomas Keller, Rick Bayless, Alice Waters, Bobby Flay, and Nigella Lawson, among many others. The Gluten-Free Revolution remains the ultimate and indispensable resource for navigating your gluten-free life.