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Offers exciting recipes for dishes that are packed with flavor, but leave the fat behind.
Book Synopsis The George Foreman Lean Mean Fat Reducing Grilling Machine Cookbook by : George Foreman
Download or read book The George Foreman Lean Mean Fat Reducing Grilling Machine Cookbook written by George Foreman and published by Pascoe Publishing. This book was released on 2000 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers exciting recipes for dishes that are packed with flavor, but leave the fat behind.
From George Foreman, two-time heavy-weight champion of the world and one of the greatest salesmen of all time, his cookbook written specifically for his fabulous, indoor grills. From dorm rooms and first apartments to suburban homes and four-star restaurants, the George Foreman grill is one of America's most popular small kitchen appliances. As a world-class athlete and father of ten, George Foreman is focused on fresh, healthy foods that keep him and his family strong. Between kids, careers, and a heavyweight training schedule, the Foremans are a big, constantly-in-motion family. Getting dinner on the table could be an endurance event, but instead of going ten rounds in the kitchen, George Foreman has perfected fast and easy, and he passes on his strategy in George Foreman's Indoor Grilling Made Easy. Here are more than 100 recipes that speak to the reason everyone buys the indoor grill in the first place: easy dishes filled with big, bold flavor for healthy food fast. From breakfast foods to snacks, entrées, side dishes, and even desserts made on the grill, this is food to satisfy the young, the not-so-young, and everyone in between. Most recipes are naturally lower in carbohydrates (after all, George is a carnivore of some note), but some have choice carbs to fuel heavy training days. In addition to the recipes, there are plenty of flavor-enhancing ideas—marinades, spice rubs, and sauces—for simple cuts of fish, beef, pork, and chicken. You'll also find insider info on how to make perfect grilled veggies every time. George Foreman's Indoor Grilling Made Easy even includes finger foods for a party and a Thanksgiving dinner made on the grill. Portions feed a family of four but can easily be downsized for those living on their own (or doubled for Foreman-sized families).
Book Synopsis George Foreman's Indoor Grilling Made Easy by : George Foreman
Download or read book George Foreman's Indoor Grilling Made Easy written by George Foreman and published by Simon and Schuster. This book was released on 2008-06-16 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: From George Foreman, two-time heavy-weight champion of the world and one of the greatest salesmen of all time, his cookbook written specifically for his fabulous, indoor grills. From dorm rooms and first apartments to suburban homes and four-star restaurants, the George Foreman grill is one of America's most popular small kitchen appliances. As a world-class athlete and father of ten, George Foreman is focused on fresh, healthy foods that keep him and his family strong. Between kids, careers, and a heavyweight training schedule, the Foremans are a big, constantly-in-motion family. Getting dinner on the table could be an endurance event, but instead of going ten rounds in the kitchen, George Foreman has perfected fast and easy, and he passes on his strategy in George Foreman's Indoor Grilling Made Easy. Here are more than 100 recipes that speak to the reason everyone buys the indoor grill in the first place: easy dishes filled with big, bold flavor for healthy food fast. From breakfast foods to snacks, entrées, side dishes, and even desserts made on the grill, this is food to satisfy the young, the not-so-young, and everyone in between. Most recipes are naturally lower in carbohydrates (after all, George is a carnivore of some note), but some have choice carbs to fuel heavy training days. In addition to the recipes, there are plenty of flavor-enhancing ideas—marinades, spice rubs, and sauces—for simple cuts of fish, beef, pork, and chicken. You'll also find insider info on how to make perfect grilled veggies every time. George Foreman's Indoor Grilling Made Easy even includes finger foods for a party and a Thanksgiving dinner made on the grill. Portions feed a family of four but can easily be downsized for those living on their own (or doubled for Foreman-sized families).
Book Synopsis 50 Great George Foreman Recipes! by : George Foreman
Download or read book 50 Great George Foreman Recipes! written by George Foreman and published by Pascoe Publishing. This book was released on 2003-01-01 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 50 Great George Foreman Recipes! by : George Foreman
Download or read book 50 Great George Foreman Recipes! written by George Foreman and published by Pascoe Publishing. This book was released on 2003 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The George Foreman Next Grilleration G5 Cookbook by : Deb Roussou
Download or read book The George Foreman Next Grilleration G5 Cookbook written by Deb Roussou and published by Pascoe Publishing. This book was released on 2005 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Next Grilleration by : George Foreman
Download or read book The Next Grilleration written by George Foreman and published by Pascoe Publishing. This book was released on 2004 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
If you think eating lowfat food has to be boring, bring out your George Foreman Electric Grill and take a look inside the pages of this book. Here George offers you exciting recipes for dishes are are packed with flavor, but leave the fat behind. From grilled entrees and snacks, to salads and desserts, you'll find inside these pages a bounty of recipe choice for anytime of the day. We've included a Basic Grilling Guide, timesaving tips and helpful inforamtion about your George Foreman Electric Grill. And, to keep an eye on your good health, we've included with each recipe a nutritional analysis that lists the fat, calories, protein, sodium and other helpful nutritional information. 200 Recipes inside. Here's what you will find in this book: ● Breakfast Recipes ● Vegetarian Recipes ● Appetizer & Side Dishes ● Beef, Pork & Lamb Recipes ● Poultry Recipes ● Fish & Seafood Recipes ● Breads And Sandwiches ● Snack & Dessert Recipes ● And More What are you waiting for? Get a copy of this great George Foreman Electric Grill Cookbook For Beginners and enjoy your life once and for all.
Book Synopsis George Foreman Electric Grill Cookbook For Beginners by : Ramona Sears
Download or read book George Foreman Electric Grill Cookbook For Beginners written by Ramona Sears and published by . This book was released on 2021-01-05 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you think eating lowfat food has to be boring, bring out your George Foreman Electric Grill and take a look inside the pages of this book. Here George offers you exciting recipes for dishes are are packed with flavor, but leave the fat behind. From grilled entrees and snacks, to salads and desserts, you'll find inside these pages a bounty of recipe choice for anytime of the day. We've included a Basic Grilling Guide, timesaving tips and helpful inforamtion about your George Foreman Electric Grill. And, to keep an eye on your good health, we've included with each recipe a nutritional analysis that lists the fat, calories, protein, sodium and other helpful nutritional information. 200 Recipes inside. Here's what you will find in this book: ● Breakfast Recipes ● Vegetarian Recipes ● Appetizer & Side Dishes ● Beef, Pork & Lamb Recipes ● Poultry Recipes ● Fish & Seafood Recipes ● Breads And Sandwiches ● Snack & Dessert Recipes ● And More What are you waiting for? Get a copy of this great George Foreman Electric Grill Cookbook For Beginners and enjoy your life once and for all.
George Foreman's latest cookbook focuses on his Lean Mean Fat-Reducing Grilling Machine--which has sold 57 million units in the past eight years--offering 100 recipes for everything from appetizers to entres to desserts. Also included are recipes for marinades, dry rubs, salsas, and sauces as well as advice on portion control and going low carb. Line art throughout.
Book Synopsis George Foreman's Indoor Grilli by : George Foreman
Download or read book George Foreman's Indoor Grilli written by George Foreman and published by . This book was released on 2001-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: George Foreman's latest cookbook focuses on his Lean Mean Fat-Reducing Grilling Machine--which has sold 57 million units in the past eight years--offering 100 recipes for everything from appetizers to entres to desserts. Also included are recipes for marinades, dry rubs, salsas, and sauces as well as advice on portion control and going low carb. Line art throughout.
A flavorful cookbook emphasizing low-fat, low-calorie dishes presents a wide range of barbecue and grilling recipes for tasty meats, fish, poultry, and vegetables. Original. 75,000 first printing.
Book Synopsis George Foreman's Knock-Out-The-Fat Barbecue and Grilling Cookbook by : George Foreman
Download or read book George Foreman's Knock-Out-The-Fat Barbecue and Grilling Cookbook written by George Foreman and published by Villard. This book was released on 1996 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: A flavorful cookbook emphasizing low-fat, low-calorie dishes presents a wide range of barbecue and grilling recipes for tasty meats, fish, poultry, and vegetables. Original. 75,000 first printing.
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Book Synopsis Fast Food Nation by : Eric Schlosser
Download or read book Fast Food Nation written by Eric Schlosser and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
