The Great American Sampler Cookbook

The Great American Sampler Cookbook

Author: Linda Bauer

Publisher: Taylor Trade Publications

Published: 2004

Total Pages: 324

ISBN-13: 9781589791312

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This sampler of recipes follows two successful previous volumes of recipes provided by members of Congress and other political figures. Royalties will be dedicated to First Lady Laura Bush's pet literacy projects, Literacy Volunteers of America and Reading Is Fundamental.


Book Synopsis The Great American Sampler Cookbook by : Linda Bauer

Download or read book The Great American Sampler Cookbook written by Linda Bauer and published by Taylor Trade Publications. This book was released on 2004 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This sampler of recipes follows two successful previous volumes of recipes provided by members of Congress and other political figures. Royalties will be dedicated to First Lady Laura Bush's pet literacy projects, Literacy Volunteers of America and Reading Is Fundamental.


The American Sampler Cookbook

The American Sampler Cookbook

Author: Linda Bauer

Publisher:

Published: 1986

Total Pages: 296

ISBN-13: 9781556270253

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Book Synopsis The American Sampler Cookbook by : Linda Bauer

Download or read book The American Sampler Cookbook written by Linda Bauer and published by . This book was released on 1986 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:


American Sampler Cookbook

American Sampler Cookbook

Author: Linda Bauer

Publisher:

Published: 1990-02-07

Total Pages: 296

ISBN-13: 9780517032169

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Book Synopsis American Sampler Cookbook by : Linda Bauer

Download or read book American Sampler Cookbook written by Linda Bauer and published by . This book was released on 1990-02-07 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The New American Sampler Cookbook

The New American Sampler Cookbook

Author: Linda Bauer

Publisher:

Published: 1991

Total Pages: 303

ISBN-13: 9780608073453

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Book Synopsis The New American Sampler Cookbook by : Linda Bauer

Download or read book The New American Sampler Cookbook written by Linda Bauer and published by . This book was released on 1991 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The New American Sampler Cookbook. [Illustrations by Aaron Sutherland].

The New American Sampler Cookbook. [Illustrations by Aaron Sutherland].

Author: Linda Bauer

Publisher:

Published:

Total Pages: 303

ISBN-13: 9780598041579

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Book Synopsis The New American Sampler Cookbook. [Illustrations by Aaron Sutherland]. by : Linda Bauer

Download or read book The New American Sampler Cookbook. [Illustrations by Aaron Sutherland]. written by Linda Bauer and published by . This book was released on with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The New American Sampler Cookbook

The New American Sampler Cookbook

Author: Linda Bauer

Publisher:

Published: 1991

Total Pages: 314

ISBN-13:

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Favorite recipes of President Bush, Vice President Quayle and members of both houses of Congress. Includes more than 200 regional and ethnic dishes.


Book Synopsis The New American Sampler Cookbook by : Linda Bauer

Download or read book The New American Sampler Cookbook written by Linda Bauer and published by . This book was released on 1991 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Favorite recipes of President Bush, Vice President Quayle and members of both houses of Congress. Includes more than 200 regional and ethnic dishes.


American Sampler

American Sampler

Author: Patricia Lousada

Publisher:

Published: 1982

Total Pages: 96

ISBN-13:

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Book Synopsis American Sampler by : Patricia Lousada

Download or read book American Sampler written by Patricia Lousada and published by . This book was released on 1982 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Recipes from Historic New England

Recipes from Historic New England

Author: Steve Bauer

Publisher: Taylor Trade Publications

Published: 2009-10-16

Total Pages: 326

ISBN-13: 1589794400

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Recipes from Historic New England is a coffee table, cooking, and travel book designed to delight the senses and ignite your love of travel. From the famous Parker House rolls to the amazing scenery of The Mount Washington Hotel and Resort, to the solitude of the Inn at Sawmill Farm, each site was carefully selected by the authors and every one has much to offer the reader, cook, and traveler.


Book Synopsis Recipes from Historic New England by : Steve Bauer

Download or read book Recipes from Historic New England written by Steve Bauer and published by Taylor Trade Publications. This book was released on 2009-10-16 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes from Historic New England is a coffee table, cooking, and travel book designed to delight the senses and ignite your love of travel. From the famous Parker House rolls to the amazing scenery of The Mount Washington Hotel and Resort, to the solitude of the Inn at Sawmill Farm, each site was carefully selected by the authors and every one has much to offer the reader, cook, and traveler.


Recipes from Historic Colorado

Recipes from Historic Colorado

Author: Linda Bauer

Publisher: Taylor Trade Publishing

Published: 2008-04-28

Total Pages: 308

ISBN-13: 1461635853

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Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former filling station. Please your palate as well as your appetite for historical trivia as you prepare chilled zucchini soup from Denver's Castle Marne, Spanish flan from the Twin Owls Steakhouse in Estes Park, coconut barbecue sauce from the Laramie River Ranch in North Park, or seafood gumbo from the Royal Gorge Route Railroad. A number of the recipes are historic in themselves, offering such time-honored delicacies as prime rib of buffalo from Denver's Buckhorn Exchange to The Fort in Morrison's cast iron cobbler. Intriguing stories combined with delicious recipes from some of the finest restaurants in the world are your tickets to discovering the wonders of dining in historic Colorado!


Book Synopsis Recipes from Historic Colorado by : Linda Bauer

Download or read book Recipes from Historic Colorado written by Linda Bauer and published by Taylor Trade Publishing. This book was released on 2008-04-28 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former filling station. Please your palate as well as your appetite for historical trivia as you prepare chilled zucchini soup from Denver's Castle Marne, Spanish flan from the Twin Owls Steakhouse in Estes Park, coconut barbecue sauce from the Laramie River Ranch in North Park, or seafood gumbo from the Royal Gorge Route Railroad. A number of the recipes are historic in themselves, offering such time-honored delicacies as prime rib of buffalo from Denver's Buckhorn Exchange to The Fort in Morrison's cast iron cobbler. Intriguing stories combined with delicious recipes from some of the finest restaurants in the world are your tickets to discovering the wonders of dining in historic Colorado!


Recipes from Historic California

Recipes from Historic California

Author: Steve Bauer

Publisher: Taylor Trade Publications

Published: 2008-10-03

Total Pages: 338

ISBN-13: 1589794001

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Linda and Steve Bauer guide readers through a culinary journey across California, detailing some of the most interesting histories and delicious recipes from California's landmark restaurants. Each of the restaurants visited reveals several signature dishes to be easily replicated at home. California's cuisine comes alive as the Bauers discover the state's most historic restaurants.


Book Synopsis Recipes from Historic California by : Steve Bauer

Download or read book Recipes from Historic California written by Steve Bauer and published by Taylor Trade Publications. This book was released on 2008-10-03 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Linda and Steve Bauer guide readers through a culinary journey across California, detailing some of the most interesting histories and delicious recipes from California's landmark restaurants. Each of the restaurants visited reveals several signature dishes to be easily replicated at home. California's cuisine comes alive as the Bauers discover the state's most historic restaurants.