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Book Synopsis The Living Marine Resources of the Western Central Atlantic: Bony fishes. pt. 2. Opistognathidae to Molidae. Sea turtles and marine mammals by : Kent E. Carpenter
Download or read book The Living Marine Resources of the Western Central Atlantic: Bony fishes. pt. 2. Opistognathidae to Molidae. Sea turtles and marine mammals written by Kent E. Carpenter and published by . This book was released on 2002 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar specie s, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names.
Book Synopsis The living marine resources of the Eastern Central Atlantic. Volume 4: Bony fishes part 2 (Perciformes) by : Food and Agriculture Organization of the United Nations
Download or read book The living marine resources of the Eastern Central Atlantic. Volume 4: Bony fishes part 2 (Perciformes) written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-15 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar specie s, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names.
Book Synopsis The Living Marine Resources of the Western Central Atlantic by : Kent E. Carpenter
Download or read book The Living Marine Resources of the Western Central Atlantic written by Kent E. Carpenter and published by . This book was released on 2002 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Living Marine Resources of the Western Central Atlantic: Bony fishes. pt. 1. Acipenseridae to Grammatidae by : Kent E. Carpenter
Download or read book The Living Marine Resources of the Western Central Atlantic: Bony fishes. pt. 1. Acipenseridae to Grammatidae written by Kent E. Carpenter and published by . This book was released on 2002 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Each family generally has an account summarizing family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account.
Book Synopsis The Living Marine Resources of the Eastern Central Atlantic by : Kent E. Carpenter
Download or read book The Living Marine Resources of the Eastern Central Atlantic written by Kent E. Carpenter and published by Food & Agriculture Org.. This book was released on 2014 with total page 804 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each family generally has an account summarizing family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account.
Book Synopsis Living Marine Resources of the Western Central Atlantic by : Kent E. Carpenter
Download or read book Living Marine Resources of the Western Central Atlantic written by Kent E. Carpenter and published by . This book was released on 2002 with total page 2127 pages. Available in PDF, EPUB and Kindle. Book excerpt:
This three volume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resource groups included are the bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, sea turtles and marine mammals. The introductory chapter outlines the environmental, ecological and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Atlantic. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order and family. Each resource group is introduced by general remarks on the group, an illustrated section on technical terms and measurements and a key or guide to orders or families. Each family generally has an account summarising family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a checklist of species and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no detailed species information. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map and notes on biology, fisheries and distribution. The final volume concludes with an index of scientific and common names. br> Volume 2: ISBN 9789251048269 Volume 3: ISBN 9789251048276
Book Synopsis The Living Marine Resources of the Western Central Atlantic: Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras by : Food and Agriculture Organization of the United Nations
Download or read book The Living Marine Resources of the Western Central Atlantic: Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2002 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: This three volume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resource groups included are the bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, sea turtles and marine mammals. The introductory chapter outlines the environmental, ecological and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Atlantic. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order and family. Each resource group is introduced by general remarks on the group, an illustrated section on technical terms and measurements and a key or guide to orders or families. Each family generally has an account summarising family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a checklist of species and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no detailed species information. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map and notes on biology, fisheries and distribution. The final volume concludes with an index of scientific and common names. br> Volume 2: ISBN 9789251048269 Volume 3: ISBN 9789251048276
This three volume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resource groups included are the bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, sea turtles and marine mammals. The introductory chapter outlines the environmental, ecological and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Atlantic. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order and family. Each resource group is introduced by general remarks on the group, an illustrated section on technical terms and measurements and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a checklist of species and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no detailed species information. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map and notes on biology, fisheries and distribution. The final volume concludes with an index of scientific and common names. (Vol. 1 : ISBN 92-5-104825-8; Vol. 3: ISBN 92-5-104827-4)
Book Synopsis The Living Marine Resources of the Western Central Atlantic by : Food and Agriculture Organization of the United Nations
Download or read book The Living Marine Resources of the Western Central Atlantic written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2002 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt: This three volume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resource groups included are the bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, sea turtles and marine mammals. The introductory chapter outlines the environmental, ecological and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Atlantic. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order and family. Each resource group is introduced by general remarks on the group, an illustrated section on technical terms and measurements and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a checklist of species and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no detailed species information. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map and notes on biology, fisheries and distribution. The final volume concludes with an index of scientific and common names. (Vol. 1 : ISBN 92-5-104825-8; Vol. 3: ISBN 92-5-104827-4)
This three volume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Atlantic. The marine resource groups included are the bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, sea turtles and marine mammals.
Book Synopsis The Living Marine Resources of the Western Central Atlantic by : Food and Agriculture Organization of the United Nations
Download or read book The Living Marine Resources of the Western Central Atlantic written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This three volume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Atlantic. The marine resource groups included are the bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, sea turtles and marine mammals.
Book Synopsis The Living Marine Resources of the Western Central Atlantic: Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras by : Kent E. Carpenter
Download or read book The Living Marine Resources of the Western Central Atlantic: Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras written by Kent E. Carpenter and published by . This book was released on 2002 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: