Global Atlas of Marine Fisheries

Global Atlas of Marine Fisheries

Author: Daniel Pauly

Publisher: Island Press

Published: 2016-10-06

Total Pages: 519

ISBN-13: 1610917693

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The Global Atlas of Marine Fisheries is the first and only book to provide accurate, country-by-country fishery catch data. This groundbreaking information has been gathered from independent sources by the world's foremost fisheries experts. Edited by Daniel Pauly and Dirk Zeller of the Sea Around Us Project, the Atlas includes one-page reports on 273 countries and their territories, plus fourteen topical global chapters. Each national report describes the current state of the country's fishery; the policies, politics, and social factors affecting it; and potential solutions. The global chapters address cross-cutting issues, from the economics of fisheries to the impacts of mariculture. Extensive maps and graphics offer attractive and accessible visual representations.


Book Synopsis Global Atlas of Marine Fisheries by : Daniel Pauly

Download or read book Global Atlas of Marine Fisheries written by Daniel Pauly and published by Island Press. This book was released on 2016-10-06 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Atlas of Marine Fisheries is the first and only book to provide accurate, country-by-country fishery catch data. This groundbreaking information has been gathered from independent sources by the world's foremost fisheries experts. Edited by Daniel Pauly and Dirk Zeller of the Sea Around Us Project, the Atlas includes one-page reports on 273 countries and their territories, plus fourteen topical global chapters. Each national report describes the current state of the country's fishery; the policies, politics, and social factors affecting it; and potential solutions. The global chapters address cross-cutting issues, from the economics of fisheries to the impacts of mariculture. Extensive maps and graphics offer attractive and accessible visual representations.

Fishing Wars and Environmental Change in Late Imperial and Modern China

Fishing Wars and Environmental Change in Late Imperial and Modern China

Author: Micah S. Muscolino

Publisher: BRILL

Published: 2020-03-17

Total Pages: 308

ISBN-13: 1684174988

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"Among the environmental challenges facing us is alleviating the damage to marine ecosystems caused by pollution and overfishing. Coming to grips with contemporary problems, this book argues, depends on understanding how people have historically generated, perceived, and responded to environmental change. This work explores interactions between society and environment in China’s most important marine fishery, the Zhoushan Archipelago off the coast of Zhejiang and Jiangsu, from its nineteenth-century expansion to the exhaustion of the most important fish species in the 1970s. This history of Zhoushan’s fisheries illuminates long-term environmental processes and analyzes the intersections of local, regional, and transnational ecological trends and the array of private and state interests that shaped struggles for the control of these common-pool natural resources. What institutions did private and state actors use to regulate the use of the fishery? How did relationships between social organizations and the state change over time? What types of problems could these arrangements solve and which not? What does the fate of these institutions tell us about environmental change in late imperial and modern China? Answering these questions will give us a better understanding of the relationship between past ecological changes and present environmental challenges."


Book Synopsis Fishing Wars and Environmental Change in Late Imperial and Modern China by : Micah S. Muscolino

Download or read book Fishing Wars and Environmental Change in Late Imperial and Modern China written by Micah S. Muscolino and published by BRILL. This book was released on 2020-03-17 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Among the environmental challenges facing us is alleviating the damage to marine ecosystems caused by pollution and overfishing. Coming to grips with contemporary problems, this book argues, depends on understanding how people have historically generated, perceived, and responded to environmental change. This work explores interactions between society and environment in China’s most important marine fishery, the Zhoushan Archipelago off the coast of Zhejiang and Jiangsu, from its nineteenth-century expansion to the exhaustion of the most important fish species in the 1970s. This history of Zhoushan’s fisheries illuminates long-term environmental processes and analyzes the intersections of local, regional, and transnational ecological trends and the array of private and state interests that shaped struggles for the control of these common-pool natural resources. What institutions did private and state actors use to regulate the use of the fishery? How did relationships between social organizations and the state change over time? What types of problems could these arrangements solve and which not? What does the fate of these institutions tell us about environmental change in late imperial and modern China? Answering these questions will give us a better understanding of the relationship between past ecological changes and present environmental challenges."

China and International Fisheries Law and Policy

China and International Fisheries Law and Policy

Author: Guifang Xue

Publisher: Martinus Nijhoff Publishers

Published: 2005

Total Pages: 346

ISBN-13: 9004148140

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This book deals with China's response to international fisheries law and policy as envisaged in the LOSC framework and post-LOSC fisheries instruments. As the first monograph of its kind dealing with the complex issue of the global fisheries crisis and China's fisheries management practice over a significant period of time, the book builds a bridge between China and the world for a better understanding of Chinese fisheries management. It will be of great value to academics, professionals, and policy-makers alike.


Book Synopsis China and International Fisheries Law and Policy by : Guifang Xue

Download or read book China and International Fisheries Law and Policy written by Guifang Xue and published by Martinus Nijhoff Publishers. This book was released on 2005 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with China's response to international fisheries law and policy as envisaged in the LOSC framework and post-LOSC fisheries instruments. As the first monograph of its kind dealing with the complex issue of the global fisheries crisis and China's fisheries management practice over a significant period of time, the book builds a bridge between China and the world for a better understanding of Chinese fisheries management. It will be of great value to academics, professionals, and policy-makers alike.

Aquaculture in China

Aquaculture in China

Author: Jian-Fang Gui

Publisher: John Wiley & Sons

Published: 2018-03-28

Total Pages: 720

ISBN-13: 1119120764

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Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.


Book Synopsis Aquaculture in China by : Jian-Fang Gui

Download or read book Aquaculture in China written by Jian-Fang Gui and published by John Wiley & Sons. This book was released on 2018-03-28 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.

Sustaining Marine Fisheries

Sustaining Marine Fisheries

Author: National Research Council

Publisher: National Academies Press

Published: 1999-03-19

Total Pages: 189

ISBN-13: 0309055261

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Fluctuations and declines in marine fish populations have caused growing concern among marine scientists, fisheries managers, commercial and recreational fishers, and the public. Sustaining Marine Fisheries explores the nature of marine ecosystems and the complex interacting factors that shape their productivity. The book documents the condition of marine fisheries today, highlighting species and geographic areas that are under particular stress. Challenges to achieving sustainability are discussed, and shortcomings of existing fisheries management and regulation are examined. The volume calls for fisheries management to adopt a broader ecosystem perspective that encompasses all relevant environmental and human influences. Sustaining Marine Fisheries offers new approaches to building workable fisheries management institutions, improving scientific data, and developing management tools. The book recommends ways to change current practices that encourage overexploitation of fish resources. It will be of special interest to marine policymakers and ecologists, fisheries regulators and managers, fisheries scientists and marine ecologists, fishers, and concerned individuals.


Book Synopsis Sustaining Marine Fisheries by : National Research Council

Download or read book Sustaining Marine Fisheries written by National Research Council and published by National Academies Press. This book was released on 1999-03-19 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fluctuations and declines in marine fish populations have caused growing concern among marine scientists, fisheries managers, commercial and recreational fishers, and the public. Sustaining Marine Fisheries explores the nature of marine ecosystems and the complex interacting factors that shape their productivity. The book documents the condition of marine fisheries today, highlighting species and geographic areas that are under particular stress. Challenges to achieving sustainability are discussed, and shortcomings of existing fisheries management and regulation are examined. The volume calls for fisheries management to adopt a broader ecosystem perspective that encompasses all relevant environmental and human influences. Sustaining Marine Fisheries offers new approaches to building workable fisheries management institutions, improving scientific data, and developing management tools. The book recommends ways to change current practices that encourage overexploitation of fish resources. It will be of special interest to marine policymakers and ecologists, fisheries regulators and managers, fisheries scientists and marine ecologists, fishers, and concerned individuals.

The Fisheries of China

The Fisheries of China

Author: Wei-Ching W. Yen

Publisher:

Published: 1910

Total Pages: 8

ISBN-13:

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Book Synopsis The Fisheries of China by : Wei-Ching W. Yen

Download or read book The Fisheries of China written by Wei-Ching W. Yen and published by . This book was released on 1910 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Marine Ranching

Marine Ranching

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2004

Total Pages: 226

ISBN-13: 9789251049617

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With coastal fisheries in decline around the world, there is growing concern about how long current sources of seafood can supply world needs. There is an increasing emphasis on restocking and aquaculture-based stock enhancement as a way to rapidly replenish depleted fish stocks and increase fishery landings. This publication contains case studies on the use of sea ranching and marine hatchery enhancement to generate income, re-establish fisheries and conserve aquatic biodiversity, including studies from Norway, Australia, the Pacific Islands, the Caspian Sea with an emphasis on Iran, and Japan.


Book Synopsis Marine Ranching by : Food and Agriculture Organization of the United Nations

Download or read book Marine Ranching written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: With coastal fisheries in decline around the world, there is growing concern about how long current sources of seafood can supply world needs. There is an increasing emphasis on restocking and aquaculture-based stock enhancement as a way to rapidly replenish depleted fish stocks and increase fishery landings. This publication contains case studies on the use of sea ranching and marine hatchery enhancement to generate income, re-establish fisheries and conserve aquatic biodiversity, including studies from Norway, Australia, the Pacific Islands, the Caspian Sea with an emphasis on Iran, and Japan.

Review of the State of World Marine Fishery Resources

Review of the State of World Marine Fishery Resources

Author: Food and Agriculture Organization of the United Nations. Marine Resources Service

Publisher: Food & Agriculture Org.

Published: 1994

Total Pages: 148

ISBN-13: 9789251034712

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This document provides a review, commentary and tabulations of the main trends that have occurred in exploitation of fisheries resources since the 1970s, largely as they are reflected in the FAO database on fishery landings, supplemented with selected information from the fishery literature. Reviews were prepared separately for the 15 main areas into which FAO divides the world's oceans for statistical purposes. They are then compared from a global perspective to reveal relative trends by species and areas, which are highlighted. Several special topics are reviewed, including tuna and tuna-like species, whales and dolphins, and environmental issues in fisheries.


Book Synopsis Review of the State of World Marine Fishery Resources by : Food and Agriculture Organization of the United Nations. Marine Resources Service

Download or read book Review of the State of World Marine Fishery Resources written by Food and Agriculture Organization of the United Nations. Marine Resources Service and published by Food & Agriculture Org.. This book was released on 1994 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document provides a review, commentary and tabulations of the main trends that have occurred in exploitation of fisheries resources since the 1970s, largely as they are reflected in the FAO database on fishery landings, supplemented with selected information from the fishery literature. Reviews were prepared separately for the 15 main areas into which FAO divides the world's oceans for statistical purposes. They are then compared from a global perspective to reveal relative trends by species and areas, which are highlighted. Several special topics are reviewed, including tuna and tuna-like species, whales and dolphins, and environmental issues in fisheries.

Field guide to important commercial marine fishes of the South China Sea

Field guide to important commercial marine fishes of the South China Sea

Author: Mansor Mat Isa

Publisher:

Published: 1998

Total Pages: 287

ISBN-13: 9789839114058

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Book Synopsis Field guide to important commercial marine fishes of the South China Sea by : Mansor Mat Isa

Download or read book Field guide to important commercial marine fishes of the South China Sea written by Mansor Mat Isa and published by . This book was released on 1998 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt:

International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing

International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing

Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries

Publisher:

Published: 2001

Total Pages: 38

ISBN-13:

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The IOPA-IUU is a voluntary instrument that applies to all States and entities and to all fishers. Following the IPOA's introduction, the nature and scope of IUU fishing is addressed. This is followed by the IPOA's objective and principles and the implementation of measures to prevent, deter and eliminate IUU fishing. These measures focus on all State responsibilities, flag State responsibilities, coastal State measures, port State measures, internationally agreed market-related measures, research and regional fisheries management organizations. Special requirements of developing countries are then considered, followed by reporting requirements and the role of FAO.


Book Synopsis International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing by : Food and Agriculture Organization of the United Nations. Committee on Fisheries

Download or read book International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing written by Food and Agriculture Organization of the United Nations. Committee on Fisheries and published by . This book was released on 2001 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: The IOPA-IUU is a voluntary instrument that applies to all States and entities and to all fishers. Following the IPOA's introduction, the nature and scope of IUU fishing is addressed. This is followed by the IPOA's objective and principles and the implementation of measures to prevent, deter and eliminate IUU fishing. These measures focus on all State responsibilities, flag State responsibilities, coastal State measures, port State measures, internationally agreed market-related measures, research and regional fisheries management organizations. Special requirements of developing countries are then considered, followed by reporting requirements and the role of FAO.