The New Farmers' Market

The New Farmers' Market

Author: Vance Corum

Publisher:

Published: 2016-01-07

Total Pages: 0

ISBN-13: 9780963281470

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Offers advice about farmers' markets for farmers, market managers, and city planners, covering choosing crops, keeping records, staffing a booth, retail storefronts, displays, merchandising, sales, promotion, challenges, opportunities, management issues, and other related topics; and discusses trends.


Book Synopsis The New Farmers' Market by : Vance Corum

Download or read book The New Farmers' Market written by Vance Corum and published by . This book was released on 2016-01-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers advice about farmers' markets for farmers, market managers, and city planners, covering choosing crops, keeping records, staffing a booth, retail storefronts, displays, merchandising, sales, promotion, challenges, opportunities, management issues, and other related topics; and discusses trends.


We're Going to the Farmers' Market

We're Going to the Farmers' Market

Author: Stefan Page

Publisher: Chronicle Books

Published: 2014-03-04

Total Pages: 18

ISBN-13: 1452130248

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In simple rhyming text, children visit the local farmers' market to buy fresh fruits and vegetables and then return home to cook a feast.


Book Synopsis We're Going to the Farmers' Market by : Stefan Page

Download or read book We're Going to the Farmers' Market written by Stefan Page and published by Chronicle Books. This book was released on 2014-03-04 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: In simple rhyming text, children visit the local farmers' market to buy fresh fruits and vegetables and then return home to cook a feast.


Fresh from the Farmers' Market

Fresh from the Farmers' Market

Author: Janet Fletcher

Publisher: Chronicle Books

Published: 2011-07-22

Total Pages: 208

ISBN-13: 1452104611

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“A warm and charming book, where Fletcher’s passion for the produce gently shines . . . Meandering and passionate . . . like an afternoon at the market.” —Heavy Table Introduction by Alice Waters Sporting a gorgeous new cover, Fresh from the Farmers’ Market just got a little fresher. With more home cooks falling in love with the unbeatable flavor of farm-fresh fruits and vegetables, there has never been a better time to serve fruits and vegetables at mealtime. This wonderfully useful cookbook is a celebration of market bounty with luscious color photographs and more than seventy-five mouthwatering recipes. Each delicious soup, salad, entrée, and dessert makes the most of the season’s best. James Beard Award–winning author Janet Fletcher guides shoppers through the market, sharing tips on selection and storage as well as advice from the farmers themselves, so readers can turn peak-season produce into delicious eating, year-round. “This newly published book is an indispensable companion for all farmer’s market fans and food lovers . . . It’s conveniently divided into seasons so a quick glance through the appropriate seasonal section, before you head off to the market, will give great inspiration for shopping.” —Ditty’s Saturday Market


Book Synopsis Fresh from the Farmers' Market by : Janet Fletcher

Download or read book Fresh from the Farmers' Market written by Janet Fletcher and published by Chronicle Books. This book was released on 2011-07-22 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A warm and charming book, where Fletcher’s passion for the produce gently shines . . . Meandering and passionate . . . like an afternoon at the market.” —Heavy Table Introduction by Alice Waters Sporting a gorgeous new cover, Fresh from the Farmers’ Market just got a little fresher. With more home cooks falling in love with the unbeatable flavor of farm-fresh fruits and vegetables, there has never been a better time to serve fruits and vegetables at mealtime. This wonderfully useful cookbook is a celebration of market bounty with luscious color photographs and more than seventy-five mouthwatering recipes. Each delicious soup, salad, entrée, and dessert makes the most of the season’s best. James Beard Award–winning author Janet Fletcher guides shoppers through the market, sharing tips on selection and storage as well as advice from the farmers themselves, so readers can turn peak-season produce into delicious eating, year-round. “This newly published book is an indispensable companion for all farmer’s market fans and food lovers . . . It’s conveniently divided into seasons so a quick glance through the appropriate seasonal section, before you head off to the market, will give great inspiration for shopping.” —Ditty’s Saturday Market


Farmer's Market Day

Farmer's Market Day

Author: Shanda Trent

Publisher:

Published: 2013

Total Pages: 0

ISBN-13: 9781589251151

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Follows an eager young girl on a trip to the farmers' market with her parents as she contemplates what to buy with the money from her piggy bank.


Book Synopsis Farmer's Market Day by : Shanda Trent

Download or read book Farmer's Market Day written by Shanda Trent and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Follows an eager young girl on a trip to the farmers' market with her parents as she contemplates what to buy with the money from her piggy bank.


Black, White, and Green

Black, White, and Green

Author: Alison Hope Alkon

Publisher: University of Georgia Press

Published: 2012-11-01

Total Pages: 224

ISBN-13: 0820343897

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Farmers markets are much more than places to buy produce. According to advocates for sustainable food systems, they are also places to "vote with your fork" for environmental protection, vibrant communities, and strong local economies. Farmers markets have become essential to the movement for food-system reform and are a shining example of a growing green economy where consumers can shop their way to social change. Black, White, and Green brings new energy to this topic by exploring dimensions of race and class as they relate to farmers markets and the green economy. With a focus on two Bay Area markets--one in the primarily white neighborhood of North Berkeley, and the other in largely black West Oakland--Alison Hope Alkon investigates the possibilities for social and environmental change embodied by farmers markets and the green economy. Drawing on ethnographic and historical sources, Alkon describes the meanings that farmers market managers, vendors, and consumers attribute to the buying and selling of local organic food, and the ways that those meanings are raced and classed. She mobilizes this research to understand how the green economy fosters visions of social change that are compatible with economic growth while marginalizing those that are not. Black, White, and Green is one of the first books to carefully theorize the green economy, to examine the racial dynamics of food politics, and to approach issues of food access from an environmental-justice perspective. In a practical sense, Alkon offers an empathetic critique of a newly popular strategy for social change, highlighting both its strengths and limitations.


Book Synopsis Black, White, and Green by : Alison Hope Alkon

Download or read book Black, White, and Green written by Alison Hope Alkon and published by University of Georgia Press. This book was released on 2012-11-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers markets are much more than places to buy produce. According to advocates for sustainable food systems, they are also places to "vote with your fork" for environmental protection, vibrant communities, and strong local economies. Farmers markets have become essential to the movement for food-system reform and are a shining example of a growing green economy where consumers can shop their way to social change. Black, White, and Green brings new energy to this topic by exploring dimensions of race and class as they relate to farmers markets and the green economy. With a focus on two Bay Area markets--one in the primarily white neighborhood of North Berkeley, and the other in largely black West Oakland--Alison Hope Alkon investigates the possibilities for social and environmental change embodied by farmers markets and the green economy. Drawing on ethnographic and historical sources, Alkon describes the meanings that farmers market managers, vendors, and consumers attribute to the buying and selling of local organic food, and the ways that those meanings are raced and classed. She mobilizes this research to understand how the green economy fosters visions of social change that are compatible with economic growth while marginalizing those that are not. Black, White, and Green is one of the first books to carefully theorize the green economy, to examine the racial dynamics of food politics, and to approach issues of food access from an environmental-justice perspective. In a practical sense, Alkon offers an empathetic critique of a newly popular strategy for social change, highlighting both its strengths and limitations.


Our Little Adventure to the Farmers Market

Our Little Adventure to the Farmers Market

Author: Tabitha Paige

Publisher: National Geographic Books

Published: 2021-09-21

Total Pages: 0

ISBN-13: 1950968510

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Take your child on a trip to the farmers market and teach them about friendship and kindness in this charming story that’s perfect for children ages 0-5. Tag along as Little Fox gathers his favorite fruits and vegetables and plans a surprise picnic for his friend, Owl. Created by licensed speech pathologist and watercolor artist Tabitha Paige, CCC-SLP, Our Little Adventure to the Farmers Market features a simple, sweet story and adorable animal characters that will teach your child the values of gratitude, kindness, and sharing. The story also incorporates basic vocabulary and early language concepts for young children. With its beautiful hand-painted illustrations and elegant, minimalist design, this sturdy board book will become a timeless classic in your children’s book library. The perfect gift for a new baby, baby shower, or child’s birthday party!


Book Synopsis Our Little Adventure to the Farmers Market by : Tabitha Paige

Download or read book Our Little Adventure to the Farmers Market written by Tabitha Paige and published by National Geographic Books. This book was released on 2021-09-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take your child on a trip to the farmers market and teach them about friendship and kindness in this charming story that’s perfect for children ages 0-5. Tag along as Little Fox gathers his favorite fruits and vegetables and plans a surprise picnic for his friend, Owl. Created by licensed speech pathologist and watercolor artist Tabitha Paige, CCC-SLP, Our Little Adventure to the Farmers Market features a simple, sweet story and adorable animal characters that will teach your child the values of gratitude, kindness, and sharing. The story also incorporates basic vocabulary and early language concepts for young children. With its beautiful hand-painted illustrations and elegant, minimalist design, this sturdy board book will become a timeless classic in your children’s book library. The perfect gift for a new baby, baby shower, or child’s birthday party!


The Farmers Market Cookbook

The Farmers Market Cookbook

Author: Julia Shanks

Publisher: New Society Publisher

Published: 2016-05-01

Total Pages: 322

ISBN-13: 1550926152

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“Clear and instructive, its recipes [are] delicious . . . Along with all those wonderful fruits and vegetables, this book belongs in your market tote.”—Adam Rapoport, Editor in Chief, Bon Appétit Farmers’ markets and CSAs are among the best places to find high-quality, diverse, and exciting vegetables and fruits. But the rich array of unusual varieties can be confusing and overwhelming. From detailed produce descriptions to storage tips, preparation techniques, and over two hundred flavorful recipes, The Farmers’ Market Cookbook has the answer to every prospective locavore’s perennial question, “What do I do with this?” Featuring a range of traditional favorites alongside innovative creations showcasing the stunning flavors of heirloom fruits and vegetables, this guide to seasonal eating will help you engage your powers of creativity, learning, and experimentation. Recipes include: Garlic scape vichyssoise Potato fennel “risotto” Beef roulade with cilantro mojo Cantaloupe salsa Eating locally cultivates appreciation for those who grow our food. Full of practical insights from field to fork, The Farmers’ Market Cookbook celebrates the small farmer’s labor of love with recipes that showcase every crop at its best—essential reading for anyone who wants to appreciate fresh food at its best. “[Shanks and Grohsgal’s] collective wisdom on culinary techniques and fresh produce has helped to create a highly targeted guide with dozens of seasonal recipes that maximize freshness and flavor.”—T. W. Barritt, author of Long Island Food: A History from Family Farms & Oysters to Craft Spirits “In this handy guide/cookbook, Shanks and Grohsgal offer practical tips on how to store and prepare your farmers market and CSA veggies.”—Boston Herald


Book Synopsis The Farmers Market Cookbook by : Julia Shanks

Download or read book The Farmers Market Cookbook written by Julia Shanks and published by New Society Publisher. This book was released on 2016-05-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Clear and instructive, its recipes [are] delicious . . . Along with all those wonderful fruits and vegetables, this book belongs in your market tote.”—Adam Rapoport, Editor in Chief, Bon Appétit Farmers’ markets and CSAs are among the best places to find high-quality, diverse, and exciting vegetables and fruits. But the rich array of unusual varieties can be confusing and overwhelming. From detailed produce descriptions to storage tips, preparation techniques, and over two hundred flavorful recipes, The Farmers’ Market Cookbook has the answer to every prospective locavore’s perennial question, “What do I do with this?” Featuring a range of traditional favorites alongside innovative creations showcasing the stunning flavors of heirloom fruits and vegetables, this guide to seasonal eating will help you engage your powers of creativity, learning, and experimentation. Recipes include: Garlic scape vichyssoise Potato fennel “risotto” Beef roulade with cilantro mojo Cantaloupe salsa Eating locally cultivates appreciation for those who grow our food. Full of practical insights from field to fork, The Farmers’ Market Cookbook celebrates the small farmer’s labor of love with recipes that showcase every crop at its best—essential reading for anyone who wants to appreciate fresh food at its best. “[Shanks and Grohsgal’s] collective wisdom on culinary techniques and fresh produce has helped to create a highly targeted guide with dozens of seasonal recipes that maximize freshness and flavor.”—T. W. Barritt, author of Long Island Food: A History from Family Farms & Oysters to Craft Spirits “In this handy guide/cookbook, Shanks and Grohsgal offer practical tips on how to store and prepare your farmers market and CSA veggies.”—Boston Herald


The New Farmers' Market

The New Farmers' Market

Author: Vance Corum

Publisher:

Published: 2001

Total Pages: 276

ISBN-13:

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Offers advice about farmers' markets for farmers, market managers, and city planners, covering choosing crops, keeping records, staffing a booth, retail storefronts, displays, merchandising, sales, promotion, challenges, opportunities, management issues, and other related topics; and discusses trends.


Book Synopsis The New Farmers' Market by : Vance Corum

Download or read book The New Farmers' Market written by Vance Corum and published by . This book was released on 2001 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers advice about farmers' markets for farmers, market managers, and city planners, covering choosing crops, keeping records, staffing a booth, retail storefronts, displays, merchandising, sales, promotion, challenges, opportunities, management issues, and other related topics; and discusses trends.


Farmers' Market

Farmers' Market

Author: Paul Brett Johnson

Publisher: Orchard Books (NY)

Published: 1997

Total Pages: 32

ISBN-13: 9780531330142

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On Saturdays in the summer, Laura goes with her family to help sell their produce at the farmers' market and spend a little time with her friend Betsy.


Book Synopsis Farmers' Market by : Paul Brett Johnson

Download or read book Farmers' Market written by Paul Brett Johnson and published by Orchard Books (NY). This book was released on 1997 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: On Saturdays in the summer, Laura goes with her family to help sell their produce at the farmers' market and spend a little time with her friend Betsy.


Farmers Market Create-and-Play Activity Book

Farmers Market Create-and-Play Activity Book

Author: Deanna F. Cook

Publisher: Storey Publishing

Published: 2016-10-18

Total Pages: 97

ISBN-13: 1612126502

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2016 Silver Nautilus Book Award Winner From the best-selling author of Cooking Class comes this creative, hands-on activity book that teaches kids where food comes from. Farmers Market Create-and-Play Activity Book features more than 100 stickers and nearly 150 punch-out paper pieces. Kids will have everything they need to set up a pretend farm — including gardening tools, plant markers, and a toy tractor — and then peddle their wares with signs, price tags, and a cute shoebox cash register. Fruit and veggie punch-outs do double duty as props and templates to make adorable felt versions to fill up their baskets. Games and activities sprinkled throughout help kids learn while they play, meaning that parents, too, will love this bounty of fun!


Book Synopsis Farmers Market Create-and-Play Activity Book by : Deanna F. Cook

Download or read book Farmers Market Create-and-Play Activity Book written by Deanna F. Cook and published by Storey Publishing. This book was released on 2016-10-18 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2016 Silver Nautilus Book Award Winner From the best-selling author of Cooking Class comes this creative, hands-on activity book that teaches kids where food comes from. Farmers Market Create-and-Play Activity Book features more than 100 stickers and nearly 150 punch-out paper pieces. Kids will have everything they need to set up a pretend farm — including gardening tools, plant markers, and a toy tractor — and then peddle their wares with signs, price tags, and a cute shoebox cash register. Fruit and veggie punch-outs do double duty as props and templates to make adorable felt versions to fill up their baskets. Games and activities sprinkled throughout help kids learn while they play, meaning that parents, too, will love this bounty of fun!