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The Nutrition Entrepreneur

Author: Sheila Kelly

Publisher:

Published: 2021-01-03

Total Pages: 270

ISBN-13: 9781733043182

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Put your creativity and business ideas into action, and become a successful entrepreneur. This book shows you how. Features fully updated sections on:How to assess your entrepreneurial traits and qualities, and develop the skills you'll needHow to write a business plan and set up your businessStep-by-step process to develop products and servicesHow to market and promote yourself on a shoestring budgetHow to sell your services to clients and businessesReimbursement and preferred provider basicsLegal and tax informationCase study of a dietitian starting her own private practice, including the business plan and financial projections she developsCase study of a corporate wellness program development and marketingThe second edition also includes:In-depth profiles of successful RD entrepreneurs--lessons learned, top tips and real-world advice, in their own words!Everything from private practice to corporate wellness, food product development and marketing, book writing and marketing, food labeling consulting and much moreFull social media and online marketing section, designed just for nutrition entrepreneurs! Learn how to use social media and blogging to build your brand and business and gain clients!

Book Synopsis The Nutrition Entrepreneur by : Sheila Kelly

Download or read book The Nutrition Entrepreneur written by Sheila Kelly and published by . This book was released on 2021-01-03 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put your creativity and business ideas into action, and become a successful entrepreneur. This book shows you how. Features fully updated sections on:How to assess your entrepreneurial traits and qualities, and develop the skills you'll needHow to write a business plan and set up your businessStep-by-step process to develop products and servicesHow to market and promote yourself on a shoestring budgetHow to sell your services to clients and businessesReimbursement and preferred provider basicsLegal and tax informationCase study of a dietitian starting her own private practice, including the business plan and financial projections she developsCase study of a corporate wellness program development and marketingThe second edition also includes:In-depth profiles of successful RD entrepreneurs--lessons learned, top tips and real-world advice, in their own words!Everything from private practice to corporate wellness, food product development and marketing, book writing and marketing, food labeling consulting and much moreFull social media and online marketing section, designed just for nutrition entrepreneurs! Learn how to use social media and blogging to build your brand and business and gain clients!

Making Nutrition Your Business

Author: Ann M. Silver

Publisher: American Dietetic Association

Published: 2018

Total Pages: 0

ISBN-13: 9780880919524

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Making Nutrition Your Business, Second Edition is an essential and comprehensive resource for creating, growing, and maintaining a successful nutrition private practice. It is a complete roadmap to beginning a nutrition-based business, providing detailed advice on: Structuring your business, Money management, Setting up and equipping an office, Using technology to your advantage, Marketing and growing your business, Billing and reimbursement, Getting clients to return, and more. Written by two experienced private practitioners with thriving businesses, this hands-on second edition includes more guidance on setting up third-party reimbursement and becoming an insurance provider, a new chapter featuring success stories from private practice dietitians, and a comprehensive resources section. It is a must-read for all dietetics professionals who aspire to go out on their own! Book jacket.

Book Synopsis Making Nutrition Your Business by : Ann M. Silver

Download or read book Making Nutrition Your Business written by Ann M. Silver and published by American Dietetic Association. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Making Nutrition Your Business, Second Edition is an essential and comprehensive resource for creating, growing, and maintaining a successful nutrition private practice. It is a complete roadmap to beginning a nutrition-based business, providing detailed advice on: Structuring your business, Money management, Setting up and equipping an office, Using technology to your advantage, Marketing and growing your business, Billing and reimbursement, Getting clients to return, and more. Written by two experienced private practitioners with thriving businesses, this hands-on second edition includes more guidance on setting up third-party reimbursement and becoming an insurance provider, a new chapter featuring success stories from private practice dietitians, and a comprehensive resources section. It is a must-read for all dietetics professionals who aspire to go out on their own! Book jacket.

The Entrepreneurial Nutritionist

Author: Kathy King

Publisher: Lippincott Williams & Wilkins

Published: 2002-01-01

Total Pages: 442

ISBN-13: 9780963103345

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The Third Edition of this classic book is totally updated and expanded. Readers will learn how to start and grow a private practice or consulting business. New topics include service marketing, consulting on the Web, new ethical and legal problems, ownership issues, and how to create your retirement. The book presents strategies from top nutrition entrepreneurs. New to this edition: 44 pages of sample business forms and sample contracts, letters of agreement, promotion letters and legal forms.

Book Synopsis The Entrepreneurial Nutritionist by : Kathy King

Download or read book The Entrepreneurial Nutritionist written by Kathy King and published by Lippincott Williams & Wilkins. This book was released on 2002-01-01 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Third Edition of this classic book is totally updated and expanded. Readers will learn how to start and grow a private practice or consulting business. New topics include service marketing, consulting on the Web, new ethical and legal problems, ownership issues, and how to create your retirement. The book presents strategies from top nutrition entrepreneurs. New to this edition: 44 pages of sample business forms and sample contracts, letters of agreement, promotion letters and legal forms.

Making Nutrition Your Business

Author: Faye Berger Mitchell

Publisher: American Dietetic Associati

Published: 2011

Total Pages: 281

ISBN-13: 0880914408

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This is an essential resource for any dietetics professional considering a switch to private practice, consulting, writing, or speaking. This book discusses what it takes to go solo, how to structure your business, money management essentials, office space tips, how to use technology to rev up your practice, marketing ideas that will get you noticed, and more.

Book Synopsis Making Nutrition Your Business by : Faye Berger Mitchell

Download or read book Making Nutrition Your Business written by Faye Berger Mitchell and published by American Dietetic Associati. This book was released on 2011 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an essential resource for any dietetics professional considering a switch to private practice, consulting, writing, or speaking. This book discusses what it takes to go solo, how to structure your business, money management essentials, office space tips, how to use technology to rev up your practice, marketing ideas that will get you noticed, and more.

Nourish

Author: L. Nicole Aucoin

Publisher: Createspace Independent Publishing Platform

Published: 2017-12-15

Total Pages: 200

ISBN-13: 9781978396333

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Nicole Aucoin, Founder and CEO of Healthy Steps Nutrition, did something many people only dream of doing. She left a stable, salaried position as a hospital dietitian to become her own boss. Healthy Steps Nutrition has developed the gold standard for building a nutrition business from the initial stages of launching to scaling a program. As any business start-up, Nicole has faced challenges along the way. However, her passion for changing people's lives through nutrition and exercise kept her from giving up and going back to the comforts of her old job. She evaluated, assessed, and adjusted her approach, and has been able to scale the program to help dietitians and fitness facilities implement nutrition around the world. Nourish: How to Grow Your Nutrition Business from the Ground Up is the story of how Nicole took the small idea of helping people change their lifestyle through proper nutrition into a successful nutrition business. It is the how-to guide for starting a nutrition business from the ground up. Whether you are a registered dietitian or fitness facility owner, this roadmap will lead you to a profitable nutrition program. Nicole's experiences and stories throughout the book will guide you to be a better leader in our own nutrition endeavors.

Book Synopsis Nourish by : L. Nicole Aucoin

Download or read book Nourish written by L. Nicole Aucoin and published by Createspace Independent Publishing Platform. This book was released on 2017-12-15 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nicole Aucoin, Founder and CEO of Healthy Steps Nutrition, did something many people only dream of doing. She left a stable, salaried position as a hospital dietitian to become her own boss. Healthy Steps Nutrition has developed the gold standard for building a nutrition business from the initial stages of launching to scaling a program. As any business start-up, Nicole has faced challenges along the way. However, her passion for changing people's lives through nutrition and exercise kept her from giving up and going back to the comforts of her old job. She evaluated, assessed, and adjusted her approach, and has been able to scale the program to help dietitians and fitness facilities implement nutrition around the world. Nourish: How to Grow Your Nutrition Business from the Ground Up is the story of how Nicole took the small idea of helping people change their lifestyle through proper nutrition into a successful nutrition business. It is the how-to guide for starting a nutrition business from the ground up. Whether you are a registered dietitian or fitness facility owner, this roadmap will lead you to a profitable nutrition program. Nicole's experiences and stories throughout the book will guide you to be a better leader in our own nutrition endeavors.

The Entrepreneurial Nutritionist

Author: Kathy K. Helm

Publisher: John Wiley & Sons

Published: 1986-11-01

Total Pages: 308

ISBN-13: 9780471603818

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There is an abundance of information on how to start your own business or become an entrepreneur. However, although much of what businesspersons describe may apply to the problems facing a dietitian who starts a private practice, applied knowledge specific to the nutrition arena is lacking. This book gives a dietitian's view of private practice and entrepreneurialism. The text follows the practical stages that occur in the development of an entrepreneurial venture. Actual experiences of practitioners, as well as questions commonly asked at over 60 private practice seminars and lectures conducted since 1979, are highlighted.

Book Synopsis The Entrepreneurial Nutritionist by : Kathy K. Helm

Download or read book The Entrepreneurial Nutritionist written by Kathy K. Helm and published by John Wiley & Sons. This book was released on 1986-11-01 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is an abundance of information on how to start your own business or become an entrepreneur. However, although much of what businesspersons describe may apply to the problems facing a dietitian who starts a private practice, applied knowledge specific to the nutrition arena is lacking. This book gives a dietitian's view of private practice and entrepreneurialism. The text follows the practical stages that occur in the development of an entrepreneurial venture. Actual experiences of practitioners, as well as questions commonly asked at over 60 private practice seminars and lectures conducted since 1979, are highlighted.

Nutrition Entrepreneur's Guide to Reimbursement Success

Author: Lisa Stollman

Publisher:

Published: 1999

Total Pages: 72

ISBN-13:

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Book Synopsis Nutrition Entrepreneur's Guide to Reimbursement Success by : Lisa Stollman

Download or read book Nutrition Entrepreneur's Guide to Reimbursement Success written by Lisa Stollman and published by . This book was released on 1999 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Entrepreneurial Nutritionist

Author: Kathy King

Publisher: Jones & Bartlett Publishers

Published: 2020-02-04

Total Pages: 352

ISBN-13: 9781284210897

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The Entrepreneurial Nutritionist gives practical advice on how to start and grow a private practice or consulting business. Timely topics covered include service marketing, consulting on the Web, new ethical and legal problems, ownership issues, and how to create your retirement. The book presents strategies from top nutrition entrepreneurs. An additional feature: 44 pages of sample business forms and sample contracts, letters of agreement, promotion letters, and legal forms. This edition includes results of the first-ever worldwide survey of entrepreneurial dietitians, conducted by the author?approximately 1,335 dietetics professionals were surveyed on how much it cost to get started, what they charge for various services, and their most successful marketing ideas. New case studies by top practitioners are also included.

Book Synopsis The Entrepreneurial Nutritionist by : Kathy King

Download or read book The Entrepreneurial Nutritionist written by Kathy King and published by Jones & Bartlett Publishers. This book was released on 2020-02-04 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Entrepreneurial Nutritionist gives practical advice on how to start and grow a private practice or consulting business. Timely topics covered include service marketing, consulting on the Web, new ethical and legal problems, ownership issues, and how to create your retirement. The book presents strategies from top nutrition entrepreneurs. An additional feature: 44 pages of sample business forms and sample contracts, letters of agreement, promotion letters, and legal forms. This edition includes results of the first-ever worldwide survey of entrepreneurial dietitians, conducted by the author?approximately 1,335 dietetics professionals were surveyed on how much it cost to get started, what they charge for various services, and their most successful marketing ideas. New case studies by top practitioners are also included.

The Entrepreneurial Nutritionist

Author: Helm, Kathy King

Publisher: Malabar, FL : Krieger Publishing Company

Published: 1991

Total Pages: 289

ISBN-13: 9780894646140

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Book Synopsis The Entrepreneurial Nutritionist by : Helm, Kathy King

Download or read book The Entrepreneurial Nutritionist written by Helm, Kathy King and published by Malabar, FL : Krieger Publishing Company. This book was released on 1991 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Entrepreneurs in Africa

Author: Ndidi Okonkwo Nwuneli

Publisher: Routledge

Published: 2021-03-15

Total Pages: 113

ISBN-13: 1000346250

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Entrepreneurs are the lifeblood of the agriculture and food sector in Africa, which is projected to exceed a trillion dollars by 2030. This book is the first practical primer to equip and support entrepreneurs in Africa through the process of starting and growing successful and resilient agriculture and food businesses that will transform the continent. Through the use of case studies and practical guidance, the book reveals how entrepreneurs can leverage technology and innovation to leapfrog and adapt to climate change, ensuring that Africa can feed itself and even the world. The book will: Inspire aspiring entrepreneurs to start and grow resilient and successful businesses in the agriculture and food landscapes. Equip aspiring and emerging entrepreneurs with practical knowledge, skills, and tools to navigate the complex agriculture and food ecosystems and develop and grow high-impact and profitable businesses. Enable aspiring and emerging entrepreneurs to develop scalable business models, attract and retain talent, leverage innovation and technology, raise financing, build strong brands, shape their ecosystem, and infuse resilience into every aspect of their operations. The book is for aspiring and emerging agribusiness entrepreneurs across Africa and agribusiness students globally. It will also inspire policymakers, researchers, development partners, and investors to create an enabling and supportive environment for African entrepreneurs to thrive.

Book Synopsis Food Entrepreneurs in Africa by : Ndidi Okonkwo Nwuneli

Download or read book Food Entrepreneurs in Africa written by Ndidi Okonkwo Nwuneli and published by Routledge. This book was released on 2021-03-15 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entrepreneurs are the lifeblood of the agriculture and food sector in Africa, which is projected to exceed a trillion dollars by 2030. This book is the first practical primer to equip and support entrepreneurs in Africa through the process of starting and growing successful and resilient agriculture and food businesses that will transform the continent. Through the use of case studies and practical guidance, the book reveals how entrepreneurs can leverage technology and innovation to leapfrog and adapt to climate change, ensuring that Africa can feed itself and even the world. The book will: Inspire aspiring entrepreneurs to start and grow resilient and successful businesses in the agriculture and food landscapes. Equip aspiring and emerging entrepreneurs with practical knowledge, skills, and tools to navigate the complex agriculture and food ecosystems and develop and grow high-impact and profitable businesses. Enable aspiring and emerging entrepreneurs to develop scalable business models, attract and retain talent, leverage innovation and technology, raise financing, build strong brands, shape their ecosystem, and infuse resilience into every aspect of their operations. The book is for aspiring and emerging agribusiness entrepreneurs across Africa and agribusiness students globally. It will also inspire policymakers, researchers, development partners, and investors to create an enabling and supportive environment for African entrepreneurs to thrive.