The Place Where Someone Ate a Flower

The Place Where Someone Ate a Flower

Author: Sead Mahmutefendic

Publisher: Xlibris Corporation

Published: 2020-05-11

Total Pages: 90

ISBN-13: 1984594869

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The annual "Author of the Year" award, presented each year by the Tuzla publishing house "Bosnian Word", was this year awarded to writer Sead Mahmutefendic for his novels The Man Who Spits on his Grave and the Place Someone Eaten a Flower. According to some literary critics, Mahmutefendic is one of the most controversial Bosnian writers at the turn of the 20th and 21st centuries. Of the 13 novels published so far, international references have been acquired by the novels Kelvin's Zero, The Skeep of Salka Piria, Pisces and the One-eyed Jack, Demons and more, and Draz and the Horror of Lies were also nominated for the 2016 IMPAC Dublin Award. The novels for which he was awarded the Author of the Year award, as explained by the editors of the Bosnian word publishing house, are poetically situated between the conventional streams of fantastic literature, where they are close to grotesque and apocalyptic prose, and to the genre orientation by whose standards this the writer allegorically develops "reality" instead of reality.


Book Synopsis The Place Where Someone Ate a Flower by : Sead Mahmutefendic

Download or read book The Place Where Someone Ate a Flower written by Sead Mahmutefendic and published by Xlibris Corporation. This book was released on 2020-05-11 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual "Author of the Year" award, presented each year by the Tuzla publishing house "Bosnian Word", was this year awarded to writer Sead Mahmutefendic for his novels The Man Who Spits on his Grave and the Place Someone Eaten a Flower. According to some literary critics, Mahmutefendic is one of the most controversial Bosnian writers at the turn of the 20th and 21st centuries. Of the 13 novels published so far, international references have been acquired by the novels Kelvin's Zero, The Skeep of Salka Piria, Pisces and the One-eyed Jack, Demons and more, and Draz and the Horror of Lies were also nominated for the 2016 IMPAC Dublin Award. The novels for which he was awarded the Author of the Year award, as explained by the editors of the Bosnian word publishing house, are poetically situated between the conventional streams of fantastic literature, where they are close to grotesque and apocalyptic prose, and to the genre orientation by whose standards this the writer allegorically develops "reality" instead of reality.

That Cheese Plate Will Change Your Life

That Cheese Plate Will Change Your Life

Author: Marissa Mullen

Publisher: Dial Press

Published: 2020-05-12

Total Pages: 306

ISBN-13: 0593157605

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WALL STREET JOURNAL BESTSELLER • A how-to guide for crafting beautiful and delicious cheese boards for entertaining and self-care, from the creator of the Cheese by Numbers method and the Instagram phenomenon That Cheese Plate “[Marissa Mullen] takes the guesswork out of the coolest, most solid thing to bring to any party or potluck: the cheese platter.”—Rachael Ray With her gorgeous, showstopping cheese and charcuterie boards, Marissa Mullen takes cheese to a whole new level. Her simple, step-by-step Cheese by Numbers method breaks the cheese plate down into its basic components—cheese, meat, produce, crunch, dip, garnish—allowing you to create stunning spreads for any occasion. This beautifully designed book goes beyond preparation techniques. According to Mullen, cheese plates can be an important form of artistic self-care, like flower arranging or meditative coloring books—but you can eat the results! That Cheese Plate Will Change Your Life celebrates the ways in which cheese brings people together, and how crafting a cheese plate can be a calming, creativity-bolstering act. With fifty exquisite, easy-to-make cheese and charcuterie plates, this book will teach you how to relax, enjoy, and indulge— to find your cheesy bliss.


Book Synopsis That Cheese Plate Will Change Your Life by : Marissa Mullen

Download or read book That Cheese Plate Will Change Your Life written by Marissa Mullen and published by Dial Press. This book was released on 2020-05-12 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: WALL STREET JOURNAL BESTSELLER • A how-to guide for crafting beautiful and delicious cheese boards for entertaining and self-care, from the creator of the Cheese by Numbers method and the Instagram phenomenon That Cheese Plate “[Marissa Mullen] takes the guesswork out of the coolest, most solid thing to bring to any party or potluck: the cheese platter.”—Rachael Ray With her gorgeous, showstopping cheese and charcuterie boards, Marissa Mullen takes cheese to a whole new level. Her simple, step-by-step Cheese by Numbers method breaks the cheese plate down into its basic components—cheese, meat, produce, crunch, dip, garnish—allowing you to create stunning spreads for any occasion. This beautifully designed book goes beyond preparation techniques. According to Mullen, cheese plates can be an important form of artistic self-care, like flower arranging or meditative coloring books—but you can eat the results! That Cheese Plate Will Change Your Life celebrates the ways in which cheese brings people together, and how crafting a cheese plate can be a calming, creativity-bolstering act. With fifty exquisite, easy-to-make cheese and charcuterie plates, this book will teach you how to relax, enjoy, and indulge— to find your cheesy bliss.

Cooking with Flowers

Cooking with Flowers

Author: Miche Bacher

Publisher: Quirk Books

Published: 2013-04-02

Total Pages: 192

ISBN-13: 1594746672

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Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice. Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms. You’ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and more with the color and flavor of your favorite flowers. Fresh from the farmers’ market or plucked from your very own garden, a world of delectable flowers awaits!


Book Synopsis Cooking with Flowers by : Miche Bacher

Download or read book Cooking with Flowers written by Miche Bacher and published by Quirk Books. This book was released on 2013-04-02 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice. Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms. You’ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and more with the color and flavor of your favorite flowers. Fresh from the farmers’ market or plucked from your very own garden, a world of delectable flowers awaits!

Simply Living Well

Simply Living Well

Author: Julia Watkins

Publisher: HarperCollins

Published: 2020-04-07

Total Pages: 291

ISBN-13: 0358192692

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Recipes, DIY projects, and inspiration for a beautiful and low-waste life, from the creator of @simply.living.well on Instagram In this timely and motivational guide, author Julia Watkins shares rituals, recipes, and projects for living simply and sustainably at home. For every area of your household—kitchen, cleaning, wellness, bath, and garden—Julia shows you how to eliminate wasteful packaging, harmful ingredients, and disposable items. Practical checklists outline easy swaps (instead of disposable sponges, opt for biodegradable sponges or Swedish dishcloths; choose a bamboo toothbrush over a plastic one) and sustainable upgrades for common household tools and products. Projects include scrap apple cider vinegar, wool dryer balls, kitchen bowl covers and cloth produce bags, non-toxic dryer sheets, all-purpose citrus cleaner, herbal tinctures and balms, and more, plus recipes for package-free essentials like homemade nut milk, hummus, ketchup, salad dressings, and veggie stock.


Book Synopsis Simply Living Well by : Julia Watkins

Download or read book Simply Living Well written by Julia Watkins and published by HarperCollins. This book was released on 2020-04-07 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes, DIY projects, and inspiration for a beautiful and low-waste life, from the creator of @simply.living.well on Instagram In this timely and motivational guide, author Julia Watkins shares rituals, recipes, and projects for living simply and sustainably at home. For every area of your household—kitchen, cleaning, wellness, bath, and garden—Julia shows you how to eliminate wasteful packaging, harmful ingredients, and disposable items. Practical checklists outline easy swaps (instead of disposable sponges, opt for biodegradable sponges or Swedish dishcloths; choose a bamboo toothbrush over a plastic one) and sustainable upgrades for common household tools and products. Projects include scrap apple cider vinegar, wool dryer balls, kitchen bowl covers and cloth produce bags, non-toxic dryer sheets, all-purpose citrus cleaner, herbal tinctures and balms, and more, plus recipes for package-free essentials like homemade nut milk, hummus, ketchup, salad dressings, and veggie stock.

What's Cooking America

What's Cooking America

Author: Linda Stradley

Publisher: Chehalem Pub

Published: 1997-03-01

Total Pages: 433

ISBN-13: 9780966534009

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Friendly and inviting -- bound to be a classic -- What's Cooking America, with clarity, organization and thoroughness, offers more than 800 family-tried-and-tasted recipes. accompanied by a wealth of information. This book will move into America's kitchens to stay. Here's the information you'll have at your fingertips: -- A treasure trove of unique. easy-to-follow recipes from all over America readily transforms every "cook" into a "chef". -- An eye-pleasing page layout -- enhanced by lively illustrations -- that defies confusion and presents pertinent information with clarity and orderliness. -- Well-organized, standardized listings of ingredients for no-mistake food preparation. -- Accurate, time-tested mixing and cooking tips, hints and historical tidbits. -- Informative, instructive and entertaining sidebars for easy perusal.


Book Synopsis What's Cooking America by : Linda Stradley

Download or read book What's Cooking America written by Linda Stradley and published by Chehalem Pub. This book was released on 1997-03-01 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Friendly and inviting -- bound to be a classic -- What's Cooking America, with clarity, organization and thoroughness, offers more than 800 family-tried-and-tasted recipes. accompanied by a wealth of information. This book will move into America's kitchens to stay. Here's the information you'll have at your fingertips: -- A treasure trove of unique. easy-to-follow recipes from all over America readily transforms every "cook" into a "chef". -- An eye-pleasing page layout -- enhanced by lively illustrations -- that defies confusion and presents pertinent information with clarity and orderliness. -- Well-organized, standardized listings of ingredients for no-mistake food preparation. -- Accurate, time-tested mixing and cooking tips, hints and historical tidbits. -- Informative, instructive and entertaining sidebars for easy perusal.

Memoirs of the American Folk-lore Society

Memoirs of the American Folk-lore Society

Author: Elsie Worthington Clews Parsons

Publisher:

Published: 1926

Total Pages: 314

ISBN-13:

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Book Synopsis Memoirs of the American Folk-lore Society by : Elsie Worthington Clews Parsons

Download or read book Memoirs of the American Folk-lore Society written by Elsie Worthington Clews Parsons and published by . This book was released on 1926 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Edible Flower Garden

The Edible Flower Garden

Author: Kathy Brown

Publisher: Hermes House

Published: 2014

Total Pages: 0

ISBN-13: 9780857237088

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Flowers have been used in a culinary context since earliest times. As ingredients for cookery they can provide a range of flavours, from sweet to bitter and all in between. Kathy Brown shows how to choose, cultivate and use flowers in this way.


Book Synopsis The Edible Flower Garden by : Kathy Brown

Download or read book The Edible Flower Garden written by Kathy Brown and published by Hermes House. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flowers have been used in a culinary context since earliest times. As ingredients for cookery they can provide a range of flavours, from sweet to bitter and all in between. Kathy Brown shows how to choose, cultivate and use flowers in this way.

Herald of Gospel Liberty

Herald of Gospel Liberty

Author: Elias Smith

Publisher:

Published: 1915

Total Pages: 1834

ISBN-13:

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Book Synopsis Herald of Gospel Liberty by : Elias Smith

Download or read book Herald of Gospel Liberty written by Elias Smith and published by . This book was released on 1915 with total page 1834 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Myths and Legends of the Great Plains

Myths and Legends of the Great Plains

Author: Katharine Berry Judson

Publisher:

Published: 1913

Total Pages: 266

ISBN-13:

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From the Osage creation myth to legendary rivalries over the plains buffalo, American folklorist Katharine Berry Judson has compiled a rich collection of Native American folk stories. Drawing on documentation found in the annual reports of the Bureau of American Ethnology and the publications of the United States Geographical and Geological Survey, this 1913 volume contains authentic myths and legends of indigineous peoples of the Great Plains region of the United States.


Book Synopsis Myths and Legends of the Great Plains by : Katharine Berry Judson

Download or read book Myths and Legends of the Great Plains written by Katharine Berry Judson and published by . This book was released on 1913 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Osage creation myth to legendary rivalries over the plains buffalo, American folklorist Katharine Berry Judson has compiled a rich collection of Native American folk stories. Drawing on documentation found in the annual reports of the Bureau of American Ethnology and the publications of the United States Geographical and Geological Survey, this 1913 volume contains authentic myths and legends of indigineous peoples of the Great Plains region of the United States.

Current Opinion

Current Opinion

Author: Edward Jewitt Wheeler

Publisher:

Published: 1890

Total Pages: 500

ISBN-13:

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Book Synopsis Current Opinion by : Edward Jewitt Wheeler

Download or read book Current Opinion written by Edward Jewitt Wheeler and published by . This book was released on 1890 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: