The Search for a Chili Queen

The Search for a Chili Queen

Author: Marian L. Martinello

Publisher: Texas Christian University Press

Published: 2009

Total Pages: 0

ISBN-13: 9780875653860

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Blending careful research and creative storytelling, The Search for a Chili Queen explores the lantern-lit world of the young hostesses who staffed nightly chili stands and vied for loyal customers on the plazas of late nineteenth-century San Antonio. The Search for Emma's Story and The Search for Pedro's Story, this search for a chili queen serves as an invaluable model of historical investigation for teachers and students, as well as an engaging read for anyone whose interest is piqued by Lupe's captivating historical counterparts. As a humanities detective, Marian L. Martinello chronicles her step-by-step investigation into the life and times of the chili queens, making frequent reference to the unique sources that guided her inquiry. The pages of the book are replete with nineteenth-century photographs and paintings, in addition to modern photos of artifacts in museum collections and even chiles from the author's local supermarket. All of this evidence leads to informed conclusions about the persona, trade, and surroundings of the chili queens on San Antonio's Military Plaza. Martinello subsequently brings life to her subject through an entertaining yet historically credible bit of creative reconstruction. She crafts the fictional character of Lupe Peréz, a spunky teenage queen who endeavors to bolster business at her family's stand through hard work, a knack for entertaining customers, and the allure of a remarkable fringed rebozo. Following in the footsteps of Martinello's previous books, The Search for Emma's Story and The Search for Pedro's Story, this search for a chili queen serves as an invaluable model of historical investigation for teachers and students, as well as an engaging read for anyone whose interest is piqued by Lupe's captivating historical counterparts.


Book Synopsis The Search for a Chili Queen by : Marian L. Martinello

Download or read book The Search for a Chili Queen written by Marian L. Martinello and published by Texas Christian University Press. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blending careful research and creative storytelling, The Search for a Chili Queen explores the lantern-lit world of the young hostesses who staffed nightly chili stands and vied for loyal customers on the plazas of late nineteenth-century San Antonio. The Search for Emma's Story and The Search for Pedro's Story, this search for a chili queen serves as an invaluable model of historical investigation for teachers and students, as well as an engaging read for anyone whose interest is piqued by Lupe's captivating historical counterparts. As a humanities detective, Marian L. Martinello chronicles her step-by-step investigation into the life and times of the chili queens, making frequent reference to the unique sources that guided her inquiry. The pages of the book are replete with nineteenth-century photographs and paintings, in addition to modern photos of artifacts in museum collections and even chiles from the author's local supermarket. All of this evidence leads to informed conclusions about the persona, trade, and surroundings of the chili queens on San Antonio's Military Plaza. Martinello subsequently brings life to her subject through an entertaining yet historically credible bit of creative reconstruction. She crafts the fictional character of Lupe Peréz, a spunky teenage queen who endeavors to bolster business at her family's stand through hard work, a knack for entertaining customers, and the allure of a remarkable fringed rebozo. Following in the footsteps of Martinello's previous books, The Search for Emma's Story and The Search for Pedro's Story, this search for a chili queen serves as an invaluable model of historical investigation for teachers and students, as well as an engaging read for anyone whose interest is piqued by Lupe's captivating historical counterparts.

Chili Queen

Chili Queen

Author: Marian L. Martinello

Publisher: Texas A&M University Press

Published: 2015-03-22

Total Pages: 256

ISBN-13: 0875656218

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“It happened on the plaza that never slept—my favorite place in the whole of the city,” writes Lupe Pérez, to begin her memoir. A mix of historical fact, vintage photos and maps, recipes, music, folklore, and south Texan culture, Lupe’s story offers an eyewitness account of life on Military Plaza in San Antonio during the 1880s. Facing the impending failure of her family’s chili stand, Lupe is certain she can improve profits. But her older sister and hostess, Josefa, resists Lupe’s arguments—until Tom O’Malley, an itinerant vaudeville actor, arrives. By default, Lupe becomes Chili Queen, but each new venture presents new challenges for the struggling chili stand. Peter Meyer comes to town from the Hill Country to pursue his dream of becoming a shopkeeper. Despite their cultural differences, he and Lupe are drawn to one another by more than romantic feelings. They share a common entrepreneurial dream, and Peter helps Lupe grow in her business savvy. Just as business improves, word spreads of a new city hall on the plaza and the subsequent eviction of all chili stands. Where will they go? What will they do? The choice is Lupe’s to make. And her response is bold.


Book Synopsis Chili Queen by : Marian L. Martinello

Download or read book Chili Queen written by Marian L. Martinello and published by Texas A&M University Press. This book was released on 2015-03-22 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: “It happened on the plaza that never slept—my favorite place in the whole of the city,” writes Lupe Pérez, to begin her memoir. A mix of historical fact, vintage photos and maps, recipes, music, folklore, and south Texan culture, Lupe’s story offers an eyewitness account of life on Military Plaza in San Antonio during the 1880s. Facing the impending failure of her family’s chili stand, Lupe is certain she can improve profits. But her older sister and hostess, Josefa, resists Lupe’s arguments—until Tom O’Malley, an itinerant vaudeville actor, arrives. By default, Lupe becomes Chili Queen, but each new venture presents new challenges for the struggling chili stand. Peter Meyer comes to town from the Hill Country to pursue his dream of becoming a shopkeeper. Despite their cultural differences, he and Lupe are drawn to one another by more than romantic feelings. They share a common entrepreneurial dream, and Peter helps Lupe grow in her business savvy. Just as business improves, word spreads of a new city hall on the plaza and the subsequent eviction of all chili stands. Where will they go? What will they do? The choice is Lupe’s to make. And her response is bold.

The Chili Queen

The Chili Queen

Author: Sandra Dallas

Publisher: St. Martin's Press

Published: 2003-09-10

Total Pages: 308

ISBN-13: 1429903392

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Life may have been hard on Addie French, but when she meets friendless Emma Roby on a train, all her protective instincts emerge. Emma's brother is seeing her off to Nalgitas to marry a man she has never met. And Emma seems like a lost soul to Addie-someone who needs Addie's savvy and wary eye. It isn't often that Addie is drawn to anyone as a friend, but Emma seems different somehow. When Emma's prospective fails to show up at the train depot, Addie breaks all her principles to shelter the girl at her brothel, The Chili Queen. But once Emma enters Addie's life, the secrets that unfold and schemes that are hatched cause both women to question everything they thought they knew. With Sandra Dallas's trademark humor, charm, and pathos, The Chili Queen will satisfy anyone who has ever longed for happiness. The Chili Queen is the winner of the 2003 Spur Award for Best Western Novel.


Book Synopsis The Chili Queen by : Sandra Dallas

Download or read book The Chili Queen written by Sandra Dallas and published by St. Martin's Press. This book was released on 2003-09-10 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life may have been hard on Addie French, but when she meets friendless Emma Roby on a train, all her protective instincts emerge. Emma's brother is seeing her off to Nalgitas to marry a man she has never met. And Emma seems like a lost soul to Addie-someone who needs Addie's savvy and wary eye. It isn't often that Addie is drawn to anyone as a friend, but Emma seems different somehow. When Emma's prospective fails to show up at the train depot, Addie breaks all her principles to shelter the girl at her brothel, The Chili Queen. But once Emma enters Addie's life, the secrets that unfold and schemes that are hatched cause both women to question everything they thought they knew. With Sandra Dallas's trademark humor, charm, and pathos, The Chili Queen will satisfy anyone who has ever longed for happiness. The Chili Queen is the winner of the 2003 Spur Award for Best Western Novel.

Chili Con Carnage

Chili Con Carnage

Author: Kylie Logan

Publisher: Penguin

Published: 2013-10-01

Total Pages: 306

ISBN-13: 1101592729

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Get a taste of justice in the first mystery in national bestselling author Kylie Logan’s Chili Cook-Off series! Romance is supposed to be the spice of life. But Maxie Pierce is so done with bad relationships—well, almost. She just has to get rid of the latest loser, Roberto. Besides, she has more important things to worry about. Her daddy, Texas Jack Pierce, king of the chili cook-off circuit, has been missing for nearly six weeks now. In his place, she must team up with her irritating half sister, Sylvia, to promote the family business at the Taos Chili Showdown, to be judged by celebrity chef Carter Donnelly. But when Maxie discovers Roberto’s body in the chef’s trailer—only hours after publicly breaking up with him while wearing a giant red chili pepper costume—she suddenly finds she’s the one in the spotlight as the police pepper her with questions. Now this Chili Chick needs to kick up the search to catch the real killer and get back to finding her father... INCLUDES DELICIOUS RECIPES!


Book Synopsis Chili Con Carnage by : Kylie Logan

Download or read book Chili Con Carnage written by Kylie Logan and published by Penguin. This book was released on 2013-10-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get a taste of justice in the first mystery in national bestselling author Kylie Logan’s Chili Cook-Off series! Romance is supposed to be the spice of life. But Maxie Pierce is so done with bad relationships—well, almost. She just has to get rid of the latest loser, Roberto. Besides, she has more important things to worry about. Her daddy, Texas Jack Pierce, king of the chili cook-off circuit, has been missing for nearly six weeks now. In his place, she must team up with her irritating half sister, Sylvia, to promote the family business at the Taos Chili Showdown, to be judged by celebrity chef Carter Donnelly. But when Maxie discovers Roberto’s body in the chef’s trailer—only hours after publicly breaking up with him while wearing a giant red chili pepper costume—she suddenly finds she’s the one in the spotlight as the police pepper her with questions. Now this Chili Chick needs to kick up the search to catch the real killer and get back to finding her father... INCLUDES DELICIOUS RECIPES!

Chili Queens, Hay Wagons and Fandangos

Chili Queens, Hay Wagons and Fandangos

Author: Lewis F. Fisher

Publisher:

Published: 2014

Total Pages: 103

ISBN-13:

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Book Synopsis Chili Queens, Hay Wagons and Fandangos by : Lewis F. Fisher

Download or read book Chili Queens, Hay Wagons and Fandangos written by Lewis F. Fisher and published by . This book was released on 2014 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Authentic History of Cincinnati Chili

The Authentic History of Cincinnati Chili

Author: Dann Woellert

Publisher: Arcadia Publishing

Published: 2013-04-16

Total Pages: 207

ISBN-13: 1625840624

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Discover how the Ohio city’s unique dish came to be, how it gave way to legions of chili parlors, and how it become a million-dollar industry. Cincinnati is certainly judged by its chili. Some claim it’s not even chili, but those are just fighting words to natives who have developed the crave. Cincinnati is a long way from El Paso, and our chili is not Tex-Mex style. It is a unique blend typically served as a three-way: over spaghetti and covered in shredded cheddar cheese. From its 1922 roots with the Slavic-Macedonian immigrant brothers Kiradjieff in a burlesque theater, Cincinnati chili has become a million-dollar industry supporting 250 chili parlors. Many chili parlors have come and gone, but a few familiar names remain: Dixie, Camp Washington, Gold Star, Price Hill and Skyline. This is their amazing chili story.


Book Synopsis The Authentic History of Cincinnati Chili by : Dann Woellert

Download or read book The Authentic History of Cincinnati Chili written by Dann Woellert and published by Arcadia Publishing. This book was released on 2013-04-16 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover how the Ohio city’s unique dish came to be, how it gave way to legions of chili parlors, and how it become a million-dollar industry. Cincinnati is certainly judged by its chili. Some claim it’s not even chili, but those are just fighting words to natives who have developed the crave. Cincinnati is a long way from El Paso, and our chili is not Tex-Mex style. It is a unique blend typically served as a three-way: over spaghetti and covered in shredded cheddar cheese. From its 1922 roots with the Slavic-Macedonian immigrant brothers Kiradjieff in a burlesque theater, Cincinnati chili has become a million-dollar industry supporting 250 chili parlors. Many chili parlors have come and gone, but a few familiar names remain: Dixie, Camp Washington, Gold Star, Price Hill and Skyline. This is their amazing chili story.

Chili Queens, Hay Wagons and Fandangos

Chili Queens, Hay Wagons and Fandangos

Author: Lewis F. Fisher

Publisher: Maverick Books

Published: 2010

Total Pages: 0

ISBN-13: 9781595346728

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Snapshots of a more colorful time in San Antonio history


Book Synopsis Chili Queens, Hay Wagons and Fandangos by : Lewis F. Fisher

Download or read book Chili Queens, Hay Wagons and Fandangos written by Lewis F. Fisher and published by Maverick Books. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Snapshots of a more colorful time in San Antonio history

A Bowl of Red

A Bowl of Red

Author: Frank X. Tolbert

Publisher:

Published: 2002-01-02

Total Pages: 0

ISBN-13: 9781585442096

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Big Bend resident rancher Hallie Stillwell has added her voice and favorite chili recipe to her friend Frank X. Tolbert's classic book, A Bowl of Red. Written by the late Dallas newspaper columnist and author, A Bowl of Red is an entertaining history of the peppery cowboy cuisine. This new printing of the book is based on Tolbert's 1972 revised edition, in which he describes the founding of the World Championship Chili Cookoff, now held annually in the ghost town of Terlingua, Texas. Hallie Stillwell was one of the three judges at the first Terlingua cookoff, held in 1967. "We were blindfolded to sample the chili," the ninety-six-year-old writer/rancher says in her foreword. She voted for one of the milder concoctions; another judge cast his vote for a hotter version. The third judge, who was mayor of Terlingua, sampled each pot but then pronounced his taste buds paralyzed and declared the contest a tie. There's been a "rematch" in Terlingua every November since then. "I have never failed to attend," Stillwell says. Stillwell's recipe for lean venison chili is her favorite, one she prepared in large quantities for the hungry hands at the Stillwell Ranch in the Big Bend. This new printing of the classic also features an index to other recipes in the book, such as "Beto's prison chili" and chili verde con carne (green chili). The book also includes Tolbert's tales of searching out the best cooks of Southwestern specialties like rattlesnake "stew" and jalapeño corn bread.


Book Synopsis A Bowl of Red by : Frank X. Tolbert

Download or read book A Bowl of Red written by Frank X. Tolbert and published by . This book was released on 2002-01-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Big Bend resident rancher Hallie Stillwell has added her voice and favorite chili recipe to her friend Frank X. Tolbert's classic book, A Bowl of Red. Written by the late Dallas newspaper columnist and author, A Bowl of Red is an entertaining history of the peppery cowboy cuisine. This new printing of the book is based on Tolbert's 1972 revised edition, in which he describes the founding of the World Championship Chili Cookoff, now held annually in the ghost town of Terlingua, Texas. Hallie Stillwell was one of the three judges at the first Terlingua cookoff, held in 1967. "We were blindfolded to sample the chili," the ninety-six-year-old writer/rancher says in her foreword. She voted for one of the milder concoctions; another judge cast his vote for a hotter version. The third judge, who was mayor of Terlingua, sampled each pot but then pronounced his taste buds paralyzed and declared the contest a tie. There's been a "rematch" in Terlingua every November since then. "I have never failed to attend," Stillwell says. Stillwell's recipe for lean venison chili is her favorite, one she prepared in large quantities for the hungry hands at the Stillwell Ranch in the Big Bend. This new printing of the classic also features an index to other recipes in the book, such as "Beto's prison chili" and chili verde con carne (green chili). The book also includes Tolbert's tales of searching out the best cooks of Southwestern specialties like rattlesnake "stew" and jalapeño corn bread.

Seriously Good Chili Cookbook

Seriously Good Chili Cookbook

Author: Brian Baumgartner

Publisher: Fox Chapel Publishing

Published: 2022-08-15

Total Pages: 820

ISBN-13: 1607659735

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Much like Brian Baumgartner’s role as Kevin Malone in The Office, Brian is a true chili master who is just as serious as his fictional counterpart about making the most perfect pot of chili. Featuring 177 chili recipes stamped with Brian’s “seriously good” approval rating, Seriously Good Chili Cookbook contains new ways to spice up chili for all occasions, all year long. Written in the humorous and friendly tone Brian Baumgartner is known and loved for, this engaging cookbook opens with an introduction from Brian about how an infamous 60-second scene from the show transformed him into a chili icon, his passion for chili, and a fascinating account of the history of his all-time favorite comfort food. Each section that follows showcases specific styles of chili – from Texas chili and Cincinnati chili to turkey chili, chili verde, vegetarian, and other regional and international variations. Every mouth-watering recipe has been contributed by renowned chefs, world championship chili cook-off winners, restaurant owners, TV celebrities, social media influencers, Brian himself, and his dedicated fan base. Also included is a foreword by fellow The Office co-star, Oscar Nunez, and a bonus recipe of the official “Kevin’s Famous Chili” from The Office! So strap on your apron, grab a spoon, and dig in with Brian Baumgartner as your ultimate chili guide!


Book Synopsis Seriously Good Chili Cookbook by : Brian Baumgartner

Download or read book Seriously Good Chili Cookbook written by Brian Baumgartner and published by Fox Chapel Publishing. This book was released on 2022-08-15 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much like Brian Baumgartner’s role as Kevin Malone in The Office, Brian is a true chili master who is just as serious as his fictional counterpart about making the most perfect pot of chili. Featuring 177 chili recipes stamped with Brian’s “seriously good” approval rating, Seriously Good Chili Cookbook contains new ways to spice up chili for all occasions, all year long. Written in the humorous and friendly tone Brian Baumgartner is known and loved for, this engaging cookbook opens with an introduction from Brian about how an infamous 60-second scene from the show transformed him into a chili icon, his passion for chili, and a fascinating account of the history of his all-time favorite comfort food. Each section that follows showcases specific styles of chili – from Texas chili and Cincinnati chili to turkey chili, chili verde, vegetarian, and other regional and international variations. Every mouth-watering recipe has been contributed by renowned chefs, world championship chili cook-off winners, restaurant owners, TV celebrities, social media influencers, Brian himself, and his dedicated fan base. Also included is a foreword by fellow The Office co-star, Oscar Nunez, and a bonus recipe of the official “Kevin’s Famous Chili” from The Office! So strap on your apron, grab a spoon, and dig in with Brian Baumgartner as your ultimate chili guide!

The Chili Cookbook

The Chili Cookbook

Author: Robb Walsh

Publisher: Ten Speed Press

Published: 2015-09-29

Total Pages: 202

ISBN-13: 1607747952

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A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh. Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a football-watching party, chili is a crowd-pleaser. It’s slathered over tamales in San Antonio, hot dogs in Detroit, and hamburgers in Los Angeles. It’s ladled over spaghetti in Cincinnati, hash browns in St. Louis, and Fritos corn chips in Santa Fe. In The Chili Cookbook, award-winning author Robb Walsh digs deep into the fascinating history of this quintessential American dish. Who knew the cooking technique traces its history to the ancient Aztecs, or that Hungarian goulash inspired the invention of chili powder? Fans in every region of the country boast the “one true recipe,” and Robb Walsh recreates them all—60 mouth-watering chilis from easy slow-cooker suppers to stunning braised meat creations. There are beef, venison, pork, lamb, turkey, chicken, and shrimp chilis to choose from—there is even an entire chapter on vegetarian chili. The Chili Cookbook is sure to satisfy all your chili cravings.


Book Synopsis The Chili Cookbook by : Robb Walsh

Download or read book The Chili Cookbook written by Robb Walsh and published by Ten Speed Press. This book was released on 2015-09-29 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook devoted to the family friendly, tailgate party classic--featuring more than 60 tried-and-true recipes--from veteran cookbook author and Americana expert Robb Walsh. Americans love chili. Whether served as a hearty family dinner, at a potluck with friends, or as the main dish at a football-watching party, chili is a crowd-pleaser. It’s slathered over tamales in San Antonio, hot dogs in Detroit, and hamburgers in Los Angeles. It’s ladled over spaghetti in Cincinnati, hash browns in St. Louis, and Fritos corn chips in Santa Fe. In The Chili Cookbook, award-winning author Robb Walsh digs deep into the fascinating history of this quintessential American dish. Who knew the cooking technique traces its history to the ancient Aztecs, or that Hungarian goulash inspired the invention of chili powder? Fans in every region of the country boast the “one true recipe,” and Robb Walsh recreates them all—60 mouth-watering chilis from easy slow-cooker suppers to stunning braised meat creations. There are beef, venison, pork, lamb, turkey, chicken, and shrimp chilis to choose from—there is even an entire chapter on vegetarian chili. The Chili Cookbook is sure to satisfy all your chili cravings.