Author: Anne Lindsay Greer
Publisher: Diane Books Publishing Company
Published: 1998-08
Total Pages: 194
ISBN-13: 9780788155345
DOWNLOAD EBOOKPresent easy ways to prepare lighter, healthier Mexican dishes without having to skimp on the portions. By substituting reduced-fat products & using techniques that minimize unnecessary fat, you can prepare traditional & contemporary Mexican dishes that are imaginative, appetizing, low in fat, & tasty. Each recipe gives the fat grams & number of calories per serving so you know exactly what you're eating. Some great recipes include: crab quesadillas, tortilla soup, grilled red snapper with warm shrimp salsa, chicken margarita, & caramel crepes. Greer is one of the best-known authorities on Southwestern cooking. Nominee, The James Beard Awards.
Book Synopsis Ultimate Low-Fat Mexican Cookbook by : Anne Lindsay Greer
Download or read book Ultimate Low-Fat Mexican Cookbook written by Anne Lindsay Greer and published by Diane Books Publishing Company. This book was released on 1998-08 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Present easy ways to prepare lighter, healthier Mexican dishes without having to skimp on the portions. By substituting reduced-fat products & using techniques that minimize unnecessary fat, you can prepare traditional & contemporary Mexican dishes that are imaginative, appetizing, low in fat, & tasty. Each recipe gives the fat grams & number of calories per serving so you know exactly what you're eating. Some great recipes include: crab quesadillas, tortilla soup, grilled red snapper with warm shrimp salsa, chicken margarita, & caramel crepes. Greer is one of the best-known authorities on Southwestern cooking. Nominee, The James Beard Awards.