Water quality in agriculture: Risks and risk mitigation

Water quality in agriculture: Risks and risk mitigation

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2023-09-08

Total Pages: 192

ISBN-13: 9251380724

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This publication, Water Quality in Agriculture: Risks and Risk Mitigation, emphasizes technical solutions and good agricultural practices, including risk mitigation measures suitable for the contexts of differently resourced institutions working in rural as well as urban and peri-urban settings in low- and middle-income countries. With a focus on sustainability of the overall land use system, the guidelines also cover possible downstream impacts of farm-level decisions. As each country has a range of site-specific conditions related to climate, soil and water quality, crop type and variety, as well as management options, subnational adjustments to the presented guidelines are recommended. Water Quality in Agriculture: Risks and Risk Mitigation, is intended for use by national and subnational governmental authorities, farm and project managers, extension officers, consultants and engineers to evaluate water quality data, and identify potential problems and solutions related to water quality. The presented guidelines will also be of value to the scientific research community and university students.The chapters in this publication address the following topics:Chapter 2 describes the linkages between water quality and achieving the United Nations Sustainable Development Goals, and the need for water quality monitoring. Chapter 3 provides an overview of existing water quality guidelines and standards across the world, including those reliant on technological advances and stringent water quality monitoring, and others based on health-based targets, as recommended by WHO. Chapter 4 is dedicated to pathogenic threats, in particular from domestic wastewater, while the elaborated Chapter 5 targets chemical risks with significant emphasis on salinity. The interlinkages between water quality and aquaculture and water quality and livestock production are described in Chapters 6 and 7, respectively. The importance of water quality for a healthy environment and ecology is explored in Chapter 8, and further extended to watersheds and river basin scales in Chapter 9, looking at the approaches used to analyze, monitor, and manage water quality, and possible downstream impacts in their larger geographical context. Finally, Chapter 10 provides an overview of the most common and/or significant barriers and drivers of relevance for the adoption of water reuse guidelines and best practices within a given regulatory and institutional context with special attention to low- and middle-income countries.


Book Synopsis Water quality in agriculture: Risks and risk mitigation by : Food and Agriculture Organization of the United Nations

Download or read book Water quality in agriculture: Risks and risk mitigation written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-09-08 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication, Water Quality in Agriculture: Risks and Risk Mitigation, emphasizes technical solutions and good agricultural practices, including risk mitigation measures suitable for the contexts of differently resourced institutions working in rural as well as urban and peri-urban settings in low- and middle-income countries. With a focus on sustainability of the overall land use system, the guidelines also cover possible downstream impacts of farm-level decisions. As each country has a range of site-specific conditions related to climate, soil and water quality, crop type and variety, as well as management options, subnational adjustments to the presented guidelines are recommended. Water Quality in Agriculture: Risks and Risk Mitigation, is intended for use by national and subnational governmental authorities, farm and project managers, extension officers, consultants and engineers to evaluate water quality data, and identify potential problems and solutions related to water quality. The presented guidelines will also be of value to the scientific research community and university students.The chapters in this publication address the following topics:Chapter 2 describes the linkages between water quality and achieving the United Nations Sustainable Development Goals, and the need for water quality monitoring. Chapter 3 provides an overview of existing water quality guidelines and standards across the world, including those reliant on technological advances and stringent water quality monitoring, and others based on health-based targets, as recommended by WHO. Chapter 4 is dedicated to pathogenic threats, in particular from domestic wastewater, while the elaborated Chapter 5 targets chemical risks with significant emphasis on salinity. The interlinkages between water quality and aquaculture and water quality and livestock production are described in Chapters 6 and 7, respectively. The importance of water quality for a healthy environment and ecology is explored in Chapter 8, and further extended to watersheds and river basin scales in Chapter 9, looking at the approaches used to analyze, monitor, and manage water quality, and possible downstream impacts in their larger geographical context. Finally, Chapter 10 provides an overview of the most common and/or significant barriers and drivers of relevance for the adoption of water reuse guidelines and best practices within a given regulatory and institutional context with special attention to low- and middle-income countries.


Water Risk Hotspots for Agriculture

Water Risk Hotspots for Agriculture

Author: Organisation for Economic Co-Operation and Development (OECD)

Publisher: IWA Publishing

Published: 2017-12-15

Total Pages: 198

ISBN-13: 1780409362

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Agriculture is expected to face increasing water risks that will impact production, markets, trade and food security - risks that can be mitigated with targeted policy actions on water hotspots. This report develops the hotspot approach, provides an application at the global scale, and presents a mitigation policy action plan. The People’s Republic of China, India and the United States are identified as countries facing the greatest water risks for agriculture production globally. A global simulation shows that, in the absence of action, water risks in Northeast China, Northwest India and the Southwest United States in particular could have significant production, price and trade consequences. Agriculture water risks could also result in broader socio-economic and food security concerns. Farmers, agro food companies, and governments can all play a role in responding to water risks at hotspot locations. A three-tier policy action plan is proposed to confront water risk hotspots, encompassing targeted responses, adapted national policies, strengthened market integration and international collaboration.


Book Synopsis Water Risk Hotspots for Agriculture by : Organisation for Economic Co-Operation and Development (OECD)

Download or read book Water Risk Hotspots for Agriculture written by Organisation for Economic Co-Operation and Development (OECD) and published by IWA Publishing. This book was released on 2017-12-15 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is expected to face increasing water risks that will impact production, markets, trade and food security - risks that can be mitigated with targeted policy actions on water hotspots. This report develops the hotspot approach, provides an application at the global scale, and presents a mitigation policy action plan. The People’s Republic of China, India and the United States are identified as countries facing the greatest water risks for agriculture production globally. A global simulation shows that, in the absence of action, water risks in Northeast China, Northwest India and the Southwest United States in particular could have significant production, price and trade consequences. Agriculture water risks could also result in broader socio-economic and food security concerns. Farmers, agro food companies, and governments can all play a role in responding to water risks at hotspot locations. A three-tier policy action plan is proposed to confront water risk hotspots, encompassing targeted responses, adapted national policies, strengthened market integration and international collaboration.


Water Quality for Agriculture

Water Quality for Agriculture

Author: R. S. Ayers

Publisher:

Published: 1985

Total Pages: 196

ISBN-13:

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Richtlijnen voor de werker in het veld om problemen te ondervangen ten aanzien van de waterkwaliteit voor irrigatie-doeleinden. Tenslotte worden praktijkervaringen uit diverse gebieden vermeld


Book Synopsis Water Quality for Agriculture by : R. S. Ayers

Download or read book Water Quality for Agriculture written by R. S. Ayers and published by . This book was released on 1985 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richtlijnen voor de werker in het veld om problemen te ondervangen ten aanzien van de waterkwaliteit voor irrigatie-doeleinden. Tenslotte worden praktijkervaringen uit diverse gebieden vermeld


Wastewater Irrigation and Health

Wastewater Irrigation and Health

Author: Pay Drechsel

Publisher: IWMI

Published: 2010

Total Pages: 434

ISBN-13: 1844077969

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First Published in 2009. Routledge is an imprint of Taylor & Francis, an informa company.


Book Synopsis Wastewater Irrigation and Health by : Pay Drechsel

Download or read book Wastewater Irrigation and Health written by Pay Drechsel and published by IWMI. This book was released on 2010 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2009. Routledge is an imprint of Taylor & Francis, an informa company.


Management of Agricultural Drainage Water Quality

Management of Agricultural Drainage Water Quality

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 1997

Total Pages: 112

ISBN-13: 9789251040584

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Book Synopsis Management of Agricultural Drainage Water Quality by : Food and Agriculture Organization of the United Nations

Download or read book Management of Agricultural Drainage Water Quality written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1997 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Ground Water Quality and Agricultural Practices

Ground Water Quality and Agricultural Practices

Author: Deborah Fairchild

Publisher: CRC Press

Published: 1987-03-01

Total Pages: 442

ISBN-13: 9780873710367

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This outstanding reference book deals with effects of various agricultural practices on ground water quality and usage; and ground water management strategies for protection of ground water affected by agriculture.


Book Synopsis Ground Water Quality and Agricultural Practices by : Deborah Fairchild

Download or read book Ground Water Quality and Agricultural Practices written by Deborah Fairchild and published by CRC Press. This book was released on 1987-03-01 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: This outstanding reference book deals with effects of various agricultural practices on ground water quality and usage; and ground water management strategies for protection of ground water affected by agriculture.


Safety and quality of water used with fresh fruits and vegetables

Safety and quality of water used with fresh fruits and vegetables

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-11-20

Total Pages: 153

ISBN-13: 925135345X

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During fresh fruit and vegetables (FFV) production, water is used for a variety of purposes. Even the water was conventionally treated and disinfected, it may still potentially contain human pathogens, albeit at low concentrations. A risk assessment, appropriate to the national or local production context, should be conducted to assess the potential risks associated with a specific water source or supply in order to devise the appropriate risk mitigation strategies. Since the 48th session of Codex Committee on Food Hygiene (CCFH) noted the importance of water safety and quality in food production and processing, FAO and WHO has undertaken the work on this subject. This report describes the output of the third in a series of meetings, which examined appropriate and fit-for-purpose microbiological criteria for water used with fresh fruit and vegetables. The advice herein will support decision making when applying the concept of fit-for-purpose water for use in the pre- and post-harvest production of fresh fruit and vegetables.


Book Synopsis Safety and quality of water used with fresh fruits and vegetables by : Food and Agriculture Organization of the United Nations

Download or read book Safety and quality of water used with fresh fruits and vegetables written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-11-20 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: During fresh fruit and vegetables (FFV) production, water is used for a variety of purposes. Even the water was conventionally treated and disinfected, it may still potentially contain human pathogens, albeit at low concentrations. A risk assessment, appropriate to the national or local production context, should be conducted to assess the potential risks associated with a specific water source or supply in order to devise the appropriate risk mitigation strategies. Since the 48th session of Codex Committee on Food Hygiene (CCFH) noted the importance of water safety and quality in food production and processing, FAO and WHO has undertaken the work on this subject. This report describes the output of the third in a series of meetings, which examined appropriate and fit-for-purpose microbiological criteria for water used with fresh fruit and vegetables. The advice herein will support decision making when applying the concept of fit-for-purpose water for use in the pre- and post-harvest production of fresh fruit and vegetables.


Shifting gender relations in agriculture and irrigation in the Nepal Tarai-Madhesh

Shifting gender relations in agriculture and irrigation in the Nepal Tarai-Madhesh

Author: Karn, Sujeet

Publisher: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).

Published: 2020-12-16

Total Pages: 38

ISBN-13: 9290909056

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Book Synopsis Shifting gender relations in agriculture and irrigation in the Nepal Tarai-Madhesh by : Karn, Sujeet

Download or read book Shifting gender relations in agriculture and irrigation in the Nepal Tarai-Madhesh written by Karn, Sujeet and published by International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).. This book was released on 2020-12-16 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Contaminants in Agriculture

Contaminants in Agriculture

Author: M. Naeem

Publisher: Springer Nature

Published: 2020-04-25

Total Pages: 443

ISBN-13: 303041552X

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This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.


Book Synopsis Contaminants in Agriculture by : M. Naeem

Download or read book Contaminants in Agriculture written by M. Naeem and published by Springer Nature. This book was released on 2020-04-25 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.


A Compilation of Water Quality Goals

A Compilation of Water Quality Goals

Author: Jon Bruce Marshack

Publisher:

Published: 2000

Total Pages: 0

ISBN-13:

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Book Synopsis A Compilation of Water Quality Goals by : Jon Bruce Marshack

Download or read book A Compilation of Water Quality Goals written by Jon Bruce Marshack and published by . This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: