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Two rather long-awaited encounters unfold in this installment of Fumi Yoshinaga’s heartwarming slice-of-gay-life series. After fifteen years of living together, Shiro meets Kenji’s family for the first time over dinner at a high-end unagi restaurant. Meanwhile, Kenji finally gets to know Kayoko, one of Shiro’s few friends, after a chance encounter at the supermarket. A rare argument breaks out, and circumstances both at work and at home continue to change for Shiro, but what remains a constant is the hearty meals the two of them share at the end of each day
Book Synopsis What Did You Eat Yesterday?, Volume 16 by : Fumi Yoshinaga
Download or read book What Did You Eat Yesterday?, Volume 16 written by Fumi Yoshinaga and published by Kodansha America LLC. This book was released on 2021-08-31 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two rather long-awaited encounters unfold in this installment of Fumi Yoshinaga’s heartwarming slice-of-gay-life series. After fifteen years of living together, Shiro meets Kenji’s family for the first time over dinner at a high-end unagi restaurant. Meanwhile, Kenji finally gets to know Kayoko, one of Shiro’s few friends, after a chance encounter at the supermarket. A rare argument breaks out, and circumstances both at work and at home continue to change for Shiro, but what remains a constant is the hearty meals the two of them share at the end of each day
From award-winning author Fumi Yoshinaga comes a casual romance between two middle-aged men and the many meals they share together. A hard-working middle-aged gay couple in Tokyo come to enjoy the finer moments of life through food. After long days at work, either in the law firm or the hair salon, Shiro and Kenji will always have down time together by the dinner table, where they can discuss their troubles, hash out their feelings and enjoy delicately prepared home cooked meals!
Book Synopsis What Did You Eat Yesterday? 1 by : Fumi Yoshinaga
Download or read book What Did You Eat Yesterday? 1 written by Fumi Yoshinaga and published by National Geographic Books. This book was released on 2014-03-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From award-winning author Fumi Yoshinaga comes a casual romance between two middle-aged men and the many meals they share together. A hard-working middle-aged gay couple in Tokyo come to enjoy the finer moments of life through food. After long days at work, either in the law firm or the hair salon, Shiro and Kenji will always have down time together by the dinner table, where they can discuss their troubles, hash out their feelings and enjoy delicately prepared home cooked meals!
Not a home cooking semi-pro’s partner for nothing, when Kenji prepares himself instant ramen in Shiro’s absence, the level of dedication is rather inspiring.
Book Synopsis What Did You Eat Yesterday? 3 by : Fumi Yoshinaga
Download or read book What Did You Eat Yesterday? 3 written by Fumi Yoshinaga and published by National Geographic Books. This book was released on 2014-07-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Not a home cooking semi-pro’s partner for nothing, when Kenji prepares himself instant ramen in Shiro’s absence, the level of dedication is rather inspiring.
For Kenji's birthday Shiro gifts a trip together to Kyoto, but the lawyer's uncharacteristic spree has the easy-going hair stylist fearing the worst. Also in this volume, "brownies" enter Shiro's lexicon and repertoire.
Book Synopsis What Did You Eat Yesterday? 8 by : Fumi Yoshinaga
Download or read book What Did You Eat Yesterday? 8 written by Fumi Yoshinaga and published by National Geographic Books. This book was released on 2015-05-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Kenji's birthday Shiro gifts a trip together to Kyoto, but the lawyer's uncharacteristic spree has the easy-going hair stylist fearing the worst. Also in this volume, "brownies" enter Shiro's lexicon and repertoire.
Shiro finally introduces Kenji to his parents, and when a major case forced him to work long hours, he fails to come home for dinner for days on end.
Book Synopsis What Did You Eat Yesterday? 7 by : Fumi Yoshinaga
Download or read book What Did You Eat Yesterday? 7 written by Fumi Yoshinaga and published by National Geographic Books. This book was released on 2015-03-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shiro finally introduces Kenji to his parents, and when a major case forced him to work long hours, he fails to come home for dinner for days on end.
Shiro turns down an offer to become a celebrity and Kenji’s culinary adventures are reprised in a manga about a gay couple for mature-in the true sense-readers.
Book Synopsis What Did You Eat Yesterday? 4 by : Fumi Yoshinaga
Download or read book What Did You Eat Yesterday? 4 written by Fumi Yoshinaga and published by National Geographic Books. This book was released on 2014-09-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shiro turns down an offer to become a celebrity and Kenji’s culinary adventures are reprised in a manga about a gay couple for mature-in the true sense-readers.
In this volume, the intrepid lawyer/gourmand Shiro deals with the closing of his beloved local supermarket, his ageing parents (and growing older himself), dodges lawyerly politics, and reveals a shocking secret to Kenji about why their apartment is so cheap to rent. Shiro continues to showcase an array of inventive yet simple-to-make dishes, and his cooking buddy Kayoko comes up with tasty recipes to cook up Mr. Kohinata’s food after his fridge breaks down. The recipes include celebratory year-end-only dishes as Shiro rings in the New Year at home, with Kenji, for the first time.
Book Synopsis What Did You Eat Yesterday? 9 by : Fumi Yoshinaga
Download or read book What Did You Eat Yesterday? 9 written by Fumi Yoshinaga and published by National Geographic Books. This book was released on 2015-07-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this volume, the intrepid lawyer/gourmand Shiro deals with the closing of his beloved local supermarket, his ageing parents (and growing older himself), dodges lawyerly politics, and reveals a shocking secret to Kenji about why their apartment is so cheap to rent. Shiro continues to showcase an array of inventive yet simple-to-make dishes, and his cooking buddy Kayoko comes up with tasty recipes to cook up Mr. Kohinata’s food after his fridge breaks down. The recipes include celebratory year-end-only dishes as Shiro rings in the New Year at home, with Kenji, for the first time.
"Warren Belasco is a witty, wonderfully observant guide to the hopes and fears that every era projects onto its culinary future. This enlightening study reads like time-travel for foodies."—Laura Shapiro, author of Something From the Oven: Reinventing Dinner in 1950s America "In his insightful look at human imaginings about their food and its future sufficiency, Warren Belasco makes use of everything from academic papers, films, and fiction to journalism, advertising and world’s fairs to trace a pattern of public concern over two centuries. His wide-ranging scholarship humbles all would-be futurists by reminding us that ours is not the first generation, nor is it likely to be the last, to argue inconclusively about whether we can best feed the world with more spoons, better manners or a larger pie. Truly painless education; a wonderful read!"—Joan Dye Gussow, author This Organic Life "Warren Belasco serves up an intellectual feast, brilliantly dissecting two centuries of expectations regarding the future of food and hunger. Meals to Come provides an essential guide to thinking clearly about the worrisome question as to whether the world can ever be adequately and equitably fed."—Joseph J. Corn, co-author of Yesterday's Tomorrows: Past Visions of the American Future "This astute, sly, warmly human critique of the basic belly issues that have absorbed and defined Americans politically, socially, and economically for the past 200 years is a knockout. Warren Belasco’s important book, crammed with knowledge, is absolutely necessary for an understanding of where we are now."—Betty Fussell, author of My Kitchen Wars
Book Synopsis Meals to Come by : Warren Belasco
Download or read book Meals to Come written by Warren Belasco and published by Univ of California Press. This book was released on 2006-10-18 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Warren Belasco is a witty, wonderfully observant guide to the hopes and fears that every era projects onto its culinary future. This enlightening study reads like time-travel for foodies."—Laura Shapiro, author of Something From the Oven: Reinventing Dinner in 1950s America "In his insightful look at human imaginings about their food and its future sufficiency, Warren Belasco makes use of everything from academic papers, films, and fiction to journalism, advertising and world’s fairs to trace a pattern of public concern over two centuries. His wide-ranging scholarship humbles all would-be futurists by reminding us that ours is not the first generation, nor is it likely to be the last, to argue inconclusively about whether we can best feed the world with more spoons, better manners or a larger pie. Truly painless education; a wonderful read!"—Joan Dye Gussow, author This Organic Life "Warren Belasco serves up an intellectual feast, brilliantly dissecting two centuries of expectations regarding the future of food and hunger. Meals to Come provides an essential guide to thinking clearly about the worrisome question as to whether the world can ever be adequately and equitably fed."—Joseph J. Corn, co-author of Yesterday's Tomorrows: Past Visions of the American Future "This astute, sly, warmly human critique of the basic belly issues that have absorbed and defined Americans politically, socially, and economically for the past 200 years is a knockout. Warren Belasco’s important book, crammed with knowledge, is absolutely necessary for an understanding of where we are now."—Betty Fussell, author of My Kitchen Wars
A food psychologist identifies hidden factors, motivations, and cues that cause overeating and offers practical solutions to help avoid these hidden traps and enjoy food without putting on excess pounds.
Book Synopsis Mindless Eating by : Brian Wansink
Download or read book Mindless Eating written by Brian Wansink and published by Bantam. This book was released on 2010 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A food psychologist identifies hidden factors, motivations, and cues that cause overeating and offers practical solutions to help avoid these hidden traps and enjoy food without putting on excess pounds.
Book Synopsis Last Lecture by : Perfection Learning Corporation
Download or read book Last Lecture written by Perfection Learning Corporation and published by Turtleback. This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
