Japanese Style at Home

Japanese Style at Home

Author: Olivia Bays

Publisher:

Published: 2019-06-13

Total Pages: 192

ISBN-13: 9780500294994

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Japanese interiors focus primarily on one simple philosophy, Zen. All the rooms in a traditionally furnished Japanese home strive to achieve a balance of peace and simplicity; their interiors are steeped in centuries of cultural influence, and a sense of calm is key to the whole aesthetic. This handbook shows how to create a tailor-made Japanese home. Working through the house one room at a time, it highlights classic items of furniture and signature accessories, from tatami mats and paper lanterns to shoji (dividing screens). In-depth case studies demonstrate the essential elements and provide inspiration, while colour combinations are explored to help personalize this iconic style for the home. Anyone who hankers after the Japanese look and is eager to bring it to their own home will find this book a valuable resource.


Book Synopsis Japanese Style at Home by : Olivia Bays

Download or read book Japanese Style at Home written by Olivia Bays and published by . This book was released on 2019-06-13 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Japanese interiors focus primarily on one simple philosophy, Zen. All the rooms in a traditionally furnished Japanese home strive to achieve a balance of peace and simplicity; their interiors are steeped in centuries of cultural influence, and a sense of calm is key to the whole aesthetic. This handbook shows how to create a tailor-made Japanese home. Working through the house one room at a time, it highlights classic items of furniture and signature accessories, from tatami mats and paper lanterns to shoji (dividing screens). In-depth case studies demonstrate the essential elements and provide inspiration, while colour combinations are explored to help personalize this iconic style for the home. Anyone who hankers after the Japanese look and is eager to bring it to their own home will find this book a valuable resource.

Japanese Home Cooking

Japanese Home Cooking

Author: Sonoko Sakai

Publisher: Shambhala Publications

Published: 2019-11-19

Total Pages: 306

ISBN-13: 0834842483

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“A beautifully photographed . . . introduction to Japanese cuisine.” —New York Times “A treasure trove for . . . Japanese recipes.” —Epicurious “Heartfelt, poetic.” —San Francisco Chronicle “Expand a home chef’s borders” with this “essential guide to Japanese home cooking” featuring 100+ recipes—for seasoned cooks and beginners who crave authentic Japanese food (Martha Stewart Living). Using high-quality, seasonal ingredients in simple preparations, Sonoko Sakai offers recipes with a gentle voice and a passion for authentic Japanese cooking. Beginning with the pantry, the flavors of this cuisine are explored alongside fundamental recipes, such as dashi and pickles, and traditional techniques, like making noodles and properly cooking rice. Use these building blocks to cook an abundance of everyday recipes with dishes like Grilled Onigiri (rice balls) and Japanese Chicken Curry. From there, the book expands into an exploration of dishes organized by breakfast; vegetables and grains; meat; fish; noodles, dumplings, and savory pancakes; and sweets and beverages. With classic dishes like Kenchin-jiru (Hearty Vegetable Soup with Sobagaki Buckwheat Dumplings), Temaki Zushi (Sushi Hand Rolls), and Oden (Vegetable, Seafood, and Meat Hot Pot) to more inventive dishes like Mochi Waffles with Tatsuta (Fried Chicken) and Maple Yuzu Kosho, First Garden Soba Salad with Lemon-White Miso Vinaigrette, and Amazake (Fermented Rice Drink) Ice Pops with Pickled Cherry Blossoms this is a rich guide to Japanese home cooking. Featuring stunning photographs by Rick Poon, the book also includes stories of food purveyors in California and Japan. This is a generous and authoritative book that will appeal to home cooks of all levels.


Book Synopsis Japanese Home Cooking by : Sonoko Sakai

Download or read book Japanese Home Cooking written by Sonoko Sakai and published by Shambhala Publications. This book was released on 2019-11-19 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A beautifully photographed . . . introduction to Japanese cuisine.” —New York Times “A treasure trove for . . . Japanese recipes.” —Epicurious “Heartfelt, poetic.” —San Francisco Chronicle “Expand a home chef’s borders” with this “essential guide to Japanese home cooking” featuring 100+ recipes—for seasoned cooks and beginners who crave authentic Japanese food (Martha Stewart Living). Using high-quality, seasonal ingredients in simple preparations, Sonoko Sakai offers recipes with a gentle voice and a passion for authentic Japanese cooking. Beginning with the pantry, the flavors of this cuisine are explored alongside fundamental recipes, such as dashi and pickles, and traditional techniques, like making noodles and properly cooking rice. Use these building blocks to cook an abundance of everyday recipes with dishes like Grilled Onigiri (rice balls) and Japanese Chicken Curry. From there, the book expands into an exploration of dishes organized by breakfast; vegetables and grains; meat; fish; noodles, dumplings, and savory pancakes; and sweets and beverages. With classic dishes like Kenchin-jiru (Hearty Vegetable Soup with Sobagaki Buckwheat Dumplings), Temaki Zushi (Sushi Hand Rolls), and Oden (Vegetable, Seafood, and Meat Hot Pot) to more inventive dishes like Mochi Waffles with Tatsuta (Fried Chicken) and Maple Yuzu Kosho, First Garden Soba Salad with Lemon-White Miso Vinaigrette, and Amazake (Fermented Rice Drink) Ice Pops with Pickled Cherry Blossoms this is a rich guide to Japanese home cooking. Featuring stunning photographs by Rick Poon, the book also includes stories of food purveyors in California and Japan. This is a generous and authoritative book that will appeal to home cooks of all levels.

The Art of Japanese Architecture

The Art of Japanese Architecture

Author: David Young

Publisher: Tuttle Publishing

Published: 2019-03-26

Total Pages: 188

ISBN-13: 1462906575

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The Art of Japanese Architecture presents a complete overview of Japanese architecture in its historical and cultural context. The book begins with a discussion of early prehistoric dwellings and concludes with a description of works by important modern Japanese architects. Along the way it discusses the iconic buildings and architectural styles for which Japan is so justly famous--from elegant Shinden and Sukiya aristocratic villas like the Kinkakuji "Golden Pavilion" in Kyoto, to imposing Samurai castles like Himeji and Matsumoto, and tranquil Zen Buddhist gardens and tea houses to rural Minka thatched-roof farmhouses and Shinto shrines. Each period in the development of Japan's architecture is described in detail and the most important structures are shown and discussed--including dozens of UNESCO World Heritage Sites. The aesthetic trends in each period are presented within the context of Japanese society at the time, providing a unique in-depth understanding of the way Japanese architectural styles and buildings have developed over time and the great variety that is visible today. The book is profusely illustrated with hundreds of hand-drawn 3D watercolor illustrations and color photos as well as prints, maps and diagrams. The new edition features dozens of new photographs and a handy hardcover format that is perfect for travelers.


Book Synopsis The Art of Japanese Architecture by : David Young

Download or read book The Art of Japanese Architecture written by David Young and published by Tuttle Publishing. This book was released on 2019-03-26 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Art of Japanese Architecture presents a complete overview of Japanese architecture in its historical and cultural context. The book begins with a discussion of early prehistoric dwellings and concludes with a description of works by important modern Japanese architects. Along the way it discusses the iconic buildings and architectural styles for which Japan is so justly famous--from elegant Shinden and Sukiya aristocratic villas like the Kinkakuji "Golden Pavilion" in Kyoto, to imposing Samurai castles like Himeji and Matsumoto, and tranquil Zen Buddhist gardens and tea houses to rural Minka thatched-roof farmhouses and Shinto shrines. Each period in the development of Japan's architecture is described in detail and the most important structures are shown and discussed--including dozens of UNESCO World Heritage Sites. The aesthetic trends in each period are presented within the context of Japanese society at the time, providing a unique in-depth understanding of the way Japanese architectural styles and buildings have developed over time and the great variety that is visible today. The book is profusely illustrated with hundreds of hand-drawn 3D watercolor illustrations and color photos as well as prints, maps and diagrams. The new edition features dozens of new photographs and a handy hardcover format that is perfect for travelers.

Japanese Family-style Recipes

Japanese Family-style Recipes

Author: Hiroko Urakami

Publisher: Kodansha International

Published: 1992

Total Pages: 134

ISBN-13: 9784770015839

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An illustrated collection of 53 recipes representing the best of Japanese home cooking, including wholesome, low-calorie dishes easily prepared in Western kitchens. The book also contains a recipe table with nutrition analysis. This beautifully illustrated collection of fifty-three recipes represents the best of Japanese home cooking, ranging from soups and main dishes to snacks and desserts. You'll find mouth-watering Chicken-and-Egg Donburi, delicious Yellowtail Teriyaki, and simple yet satisfying Salmon Tea Rice. Dishes Westerners have come to


Book Synopsis Japanese Family-style Recipes by : Hiroko Urakami

Download or read book Japanese Family-style Recipes written by Hiroko Urakami and published by Kodansha International. This book was released on 1992 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated collection of 53 recipes representing the best of Japanese home cooking, including wholesome, low-calorie dishes easily prepared in Western kitchens. The book also contains a recipe table with nutrition analysis. This beautifully illustrated collection of fifty-three recipes represents the best of Japanese home cooking, ranging from soups and main dishes to snacks and desserts. You'll find mouth-watering Chicken-and-Egg Donburi, delicious Yellowtail Teriyaki, and simple yet satisfying Salmon Tea Rice. Dishes Westerners have come to

Building the Japanese House Today

Building the Japanese House Today

Author: Peggy Landers Rao

Publisher:

Published: 2005-10

Total Pages: 232

ISBN-13:

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The traditional Japanese house is universally admired for its clean lines, intricate joinery, and unparalleled woodworking. The authors of this elegant volume, Peggy Landers Rao and Len Brackett, show how a classic Japanese- style house can be built to offer the warmth and comfort that modern homeowners require. Len Brackett, rigorously trained in traditional architecture in Kyoto, has spent decades adapting the ancient Japanese design aesthetic to Western needs. He builds traditional live-on-the-floor houses, as well as versions that accommodate furniture. Both types provide the essential features expected in today's new homes - central heating, insulation, weather stripping, thermal glazing, streamlined kitchens, computerized lighting systems, and the latest electronics. The book's primary focus is on a single guesthouse in California, but pictures of other adaptations of the traditional Japanese house in America exemplify various points. Architects will find reference charts of the prescribed set of proportions and dimensions normally passed down through a strict system of apprenticeship. anticipating shrinkage of various woods. A remarkable tool used to lay out precise joints is described in detail. Various sources are given for materials, including where to find a contemporary version of the distinctive, traditional earthen plaster.


Book Synopsis Building the Japanese House Today by : Peggy Landers Rao

Download or read book Building the Japanese House Today written by Peggy Landers Rao and published by . This book was released on 2005-10 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The traditional Japanese house is universally admired for its clean lines, intricate joinery, and unparalleled woodworking. The authors of this elegant volume, Peggy Landers Rao and Len Brackett, show how a classic Japanese- style house can be built to offer the warmth and comfort that modern homeowners require. Len Brackett, rigorously trained in traditional architecture in Kyoto, has spent decades adapting the ancient Japanese design aesthetic to Western needs. He builds traditional live-on-the-floor houses, as well as versions that accommodate furniture. Both types provide the essential features expected in today's new homes - central heating, insulation, weather stripping, thermal glazing, streamlined kitchens, computerized lighting systems, and the latest electronics. The book's primary focus is on a single guesthouse in California, but pictures of other adaptations of the traditional Japanese house in America exemplify various points. Architects will find reference charts of the prescribed set of proportions and dimensions normally passed down through a strict system of apprenticeship. anticipating shrinkage of various woods. A remarkable tool used to lay out precise joints is described in detail. Various sources are given for materials, including where to find a contemporary version of the distinctive, traditional earthen plaster.

Japan Style

Japan Style

Author: Geeta Mehta

Publisher: Tuttle Publishing

Published: 2019-09-24

Total Pages: 273

ISBN-13: 1462905951

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Enter the world of the stylish Japanese house, where every object in sight is a work of art. Japan Style introduces 20 special residences. With more than 200 color photographs, this book showcases Japanese design in the stunning beauty of old homes and reveals how they are cared for by their owners. Traditional Japanese homes, with superbly crafted fine wood, great workmanship and seasonal interior arrangements, have an aesthetic of infinite simplicity. Unlike Japanese inns and historical buildings, the Japanese architecture featured in this book is on private property not open to public viewing. Japan Style offers a rare glimpse into the intimate world of everyday Japanese culture and fascinating insight into the traditional architecture of Japan.


Book Synopsis Japan Style by : Geeta Mehta

Download or read book Japan Style written by Geeta Mehta and published by Tuttle Publishing. This book was released on 2019-09-24 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enter the world of the stylish Japanese house, where every object in sight is a work of art. Japan Style introduces 20 special residences. With more than 200 color photographs, this book showcases Japanese design in the stunning beauty of old homes and reveals how they are cared for by their owners. Traditional Japanese homes, with superbly crafted fine wood, great workmanship and seasonal interior arrangements, have an aesthetic of infinite simplicity. Unlike Japanese inns and historical buildings, the Japanese architecture featured in this book is on private property not open to public viewing. Japan Style offers a rare glimpse into the intimate world of everyday Japanese culture and fascinating insight into the traditional architecture of Japan.

Japanese Style

Japanese Style

Author: Suzanne Slesin

Publisher: Three Rivers Press

Published: 1994

Total Pages: 205

ISBN-13: 9780517882139

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Beginning with French Style. Suzanne Slesin and her coauthors created an acclaimed series of high-quality color books that focused on international areas of cultural and domestic interest. The Little Style Books revisit this classic material in a new and reinvigorated format. Snappy anti appealing. The Little Style Books contain pictures anti text from the original edition selected and reorganized to highlight what is quintessential about the style of the country. The chapter on Living, for example, is filled with ideas for arranging rooms, placing furniture, lighting corners: the Cooking chapter shows not only how other people live, but how our kitchens might be adapted. A treasure trove of ideas, this is indeed the essence of style.


Book Synopsis Japanese Style by : Suzanne Slesin

Download or read book Japanese Style written by Suzanne Slesin and published by Three Rivers Press. This book was released on 1994 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning with French Style. Suzanne Slesin and her coauthors created an acclaimed series of high-quality color books that focused on international areas of cultural and domestic interest. The Little Style Books revisit this classic material in a new and reinvigorated format. Snappy anti appealing. The Little Style Books contain pictures anti text from the original edition selected and reorganized to highlight what is quintessential about the style of the country. The chapter on Living, for example, is filled with ideas for arranging rooms, placing furniture, lighting corners: the Cooking chapter shows not only how other people live, but how our kitchens might be adapted. A treasure trove of ideas, this is indeed the essence of style.

Making Modern Japanese-Style Painting

Making Modern Japanese-Style Painting

Author: Chelsea Foxwell

Publisher: University of Chicago Press

Published: 2015-07-20

Total Pages: 296

ISBN-13: 022611080X

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Introduction. Nihonga and the historical inscription of the modern -- Exhibitions and the making of modern Japanese painting -- In search of images -- The painter and his audiences -- Decadence and the emergence of Nihonga style -- Naturalizing the double reading -- Transmission and the historicity of Nihonga -- Conclusion


Book Synopsis Making Modern Japanese-Style Painting by : Chelsea Foxwell

Download or read book Making Modern Japanese-Style Painting written by Chelsea Foxwell and published by University of Chicago Press. This book was released on 2015-07-20 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction. Nihonga and the historical inscription of the modern -- Exhibitions and the making of modern Japanese painting -- In search of images -- The painter and his audiences -- Decadence and the emergence of Nihonga style -- Naturalizing the double reading -- Transmission and the historicity of Nihonga -- Conclusion

Washoku

Washoku

Author: Elizabeth Andoh

Publisher: Ten Speed Press

Published: 2012-02-28

Total Pages: 330

ISBN-13: 030781355X

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In 1975,Gourmet magazine published a series on traditional Japanese food —the first of its kind in a major American food magazine — written by a graduate of the prestigious Yanagihara School of classical cuisine in Tokyo. Today, the author of that groundbreaking series, Elizabeth Andoh, is recognized as the leading English-language authority on the subject. She shares her knowledge and passion for the food culture of Japan in WASHOKU, an authoritative, deeply personal tribute to one of the world's most distinctive culinary traditions. Andoh begins by setting forth the ethos of washoku (traditional Japanese food), exploring its nuanced approach to balancing flavor, applying technique, and considering aesthetics hand-in-hand with nutrition. With detailed descriptions of ingredients complemented by stunning full-color photography, the book's comprehensive chapter on the Japanese pantry is practically a book unto itself. The recipes for soups, rice dishes and noodles, meat and poultry, seafood, and desserts are models of clarity and precision, and the rich cultural context and practical notes that Andoh provides help readers master the rhythm and flow of the washoku kitchen. Much more than just a collection of recipes, WASHOKU is a journey through a cuisine that is rich in history and as handsome as it is healthful. Awards2006 IACP Award WinnerReviews“This extensive volume is clearly intended for the cook serious about Japanese food.”—Minneapolis Star Tribune“. . . scholarly, yet inspirational . . . a foodie might just sit back and read for sheer enjoyment and edification.”—Milwaukee Journal Sentinel


Book Synopsis Washoku by : Elizabeth Andoh

Download or read book Washoku written by Elizabeth Andoh and published by Ten Speed Press. This book was released on 2012-02-28 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1975,Gourmet magazine published a series on traditional Japanese food —the first of its kind in a major American food magazine — written by a graduate of the prestigious Yanagihara School of classical cuisine in Tokyo. Today, the author of that groundbreaking series, Elizabeth Andoh, is recognized as the leading English-language authority on the subject. She shares her knowledge and passion for the food culture of Japan in WASHOKU, an authoritative, deeply personal tribute to one of the world's most distinctive culinary traditions. Andoh begins by setting forth the ethos of washoku (traditional Japanese food), exploring its nuanced approach to balancing flavor, applying technique, and considering aesthetics hand-in-hand with nutrition. With detailed descriptions of ingredients complemented by stunning full-color photography, the book's comprehensive chapter on the Japanese pantry is practically a book unto itself. The recipes for soups, rice dishes and noodles, meat and poultry, seafood, and desserts are models of clarity and precision, and the rich cultural context and practical notes that Andoh provides help readers master the rhythm and flow of the washoku kitchen. Much more than just a collection of recipes, WASHOKU is a journey through a cuisine that is rich in history and as handsome as it is healthful. Awards2006 IACP Award WinnerReviews“This extensive volume is clearly intended for the cook serious about Japanese food.”—Minneapolis Star Tribune“. . . scholarly, yet inspirational . . . a foodie might just sit back and read for sheer enjoyment and edification.”—Milwaukee Journal Sentinel

Wabi-Sabi Welcome

Wabi-Sabi Welcome

Author: Julie Pointer Adams

Publisher: Artisan Books

Published: 2017-06-13

Total Pages: 273

ISBN-13: 1579656994

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“An antidote to the veneer of perfectionism so often presented by books of its kind, Wabi-Sabi Welcome offers readers license to slow down and host guests with humility, intention, and contentment.” —Nathan Williams, founder of Kinfolk Wabi-Sabi Welcome is sharing a pot of tea with friends. It is preparing delicious food to nourish, not to show off. It’s keeping a basket of cozy slippers at the door for guests. It is well-worn linens, bouquets of foraged branches, mismatched silverware, and heirloom bowls infused with the spirit of meals served with love. In this lush entertaining manual, author Julie Pointer Adams invites readers into artful, easygoing homes around the world—in Denmark, California, France, Italy, and Japan—and teaches us how to turn the generous act of getting together into the deeper art of being together. In this book, readers will find: unexpected, thoughtful ideas and recipes from around the world; tips for creating an intimate, welcoming environment; guidelines for choosing enduring, natural decor for the home; and inspiring photographs from homes where wabi-sabi is woven into daily living.


Book Synopsis Wabi-Sabi Welcome by : Julie Pointer Adams

Download or read book Wabi-Sabi Welcome written by Julie Pointer Adams and published by Artisan Books. This book was released on 2017-06-13 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An antidote to the veneer of perfectionism so often presented by books of its kind, Wabi-Sabi Welcome offers readers license to slow down and host guests with humility, intention, and contentment.” —Nathan Williams, founder of Kinfolk Wabi-Sabi Welcome is sharing a pot of tea with friends. It is preparing delicious food to nourish, not to show off. It’s keeping a basket of cozy slippers at the door for guests. It is well-worn linens, bouquets of foraged branches, mismatched silverware, and heirloom bowls infused with the spirit of meals served with love. In this lush entertaining manual, author Julie Pointer Adams invites readers into artful, easygoing homes around the world—in Denmark, California, France, Italy, and Japan—and teaches us how to turn the generous act of getting together into the deeper art of being together. In this book, readers will find: unexpected, thoughtful ideas and recipes from around the world; tips for creating an intimate, welcoming environment; guidelines for choosing enduring, natural decor for the home; and inspiring photographs from homes where wabi-sabi is woven into daily living.